Soy sauce and doughnuts? Yes, indeed
Poison Doughnuts have something deliciously deadly for us again, and this time, they’re bringing a special ingredient you might not expect to taste in a doughnut—Kikkoman! The combination might raise some eyebrows, but once you get a taste of Kikko Man, Kikkoman Shoyu Bonito, and Kikkonana, you’ll be wanting to dig deeper!
Also Read: To Tipid or To Treat? Here are Donuts for Every Budget
First in line is the Kikko Man, a sourdough brioche doughnut that puts together a one-of-a-kind blend of soy sauce and buttercream filling at its core. The whole doughnut is then given a soy sauce glaze for that extra goodness.
Next, you’ve got the Kikkoman Shoyu Bonito, an explosion of odd, yet surprisingly delicious flavor pairings! It has a wasabi white chocolate glaze, a savory-sweet soy sauce frosting, and a sprinkle of bonito flakes to top it all off.
And last, but definitely not the least, is the Kikkonana! This scrumptious treat is a Kinako dusted soy sauce and miso-glazed doughnut filled with a rich banana pudding.
Curious about these extraordinary flavors? Grab your share of Poison Doughnut’s Kikkoman series by ordering through their website, tastless.ph, or thegridfoodmaket.com. You can also have them delivered via Grabfood, Foodpanda, or Pickaroo.
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Cover photo from Poison Coffee & Doughnuts Facebook
