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I’m thinkin’ bao you, ooh no, no, no

Established since 2017, House of Bao is the first in the Metro to serve Jian Baos, toasted sio pao or fresh meat buns, made the traditional Taiwanese way. They only use the freshest ingredients for these little fellas, making each piece fresh and flavorful.

House of Bao savory baos
Photo from @houseofbaoph | @foodieinsider.ph

They’re known for their savory baos that come in 3 variants – pork, hoisin chicken and vegetable. After several months of experimenting, they are now ready to serve their new line of dessert baos! Let’s get to know these fluffy sweet treats, shall we?

House of Bao dessert baos
Photo from @houseofbaoph | @mikslickancheta

House of Bao’s dessert line comes in 4 delectable flavors like Hershey’s Chocolate, Vanilla Matcha, Custard Cheese and Caramel Coffee. A box of 12 (can be assorted) costs ₱300. To order, simply send them a DM of your order form and wait for their confirmation. Take note that their dispatch days are every Tuesday, Wednesday, Friday and Saturday.

House of Bao dessert baos
Photo from @houseofbaoph | @foodieinsider.ph

We know you loved using the Booky app for discovering the newest places in your city. Given these extraordinary times, we want to continue being helpful during the GCQ so check out our updated food delivery guiderestaurants that just reopened, and where to shop for groceries online, and more.