23 years of good coffee and good food!
As foodies, we’re always on the lookout for new restaurants and cafes to try in the Metro. BUT, we also love going back to the classic food spots in the Metro that hold a nostalgic place in our hearts – one of them being UCC Cafe.
Also read: UCC Collabs with Magnum for a New Summer Dessert
Since the joint venture of Mr. Hubert Young and UCC Ueshima Coffee Co. last 2013, the growing UCC family continues to evolve and innovate their menu throughout the years and is more than just a coffee shop. Aside from their high quality coffee offerings, UCC is also known for being a home for heartwarming conversations over delicious Japanese comfort meals.
In celebration of their 23rd anniversary in the Philippines, they are bringing back the classics of their first UCC menus from the first two UCC stores, UCC Vienna Cafe Tomas Morato and UCC Cafe Terrace Fort Bonifacio, in the early 2000s.
Let us now take a quick trip back to memory lane and reminisce on some of the classic dishes that we all love and enjoy from UCC!
UCC Classic Menu Items
Chocolate French Toast
Looking for a sweet breakfast treat? Try their Chocolate French Toast – famous crusty and fluffy toast bites drizzled with chocolate syrup.
Seafood Salad
Calling all titos and titas, remember this dish? Of course! The best dish to start your meal at UCC is definitely their Seafood Salad- mixed lettuce, cucumbers, tomatoes, and kani with breaded scallops and fried tempura.
Classic Clubhouse
You can never go wrong with their Classic Clubhouse – UCC’s signature sandwich filled with chicken, ham, cheese, lettuce, tomatoes and egg.
Breakfast FrankFurter
Classic sausage served with toasted bread, house salad and your choice of egg – a breakfast for champs!
Hamburg Curry Rice
Curried rice served hamburg steak and mixed vegetables garnished with pickled radish and raisins. One bite of this dish will instantly transport you to Japan!
Cliffhanger
This dish will make you say “WOW”. UCC’s Cliffhanger is a pan-fried/deep fried sandwich filled with chicken, mozzarella cheese, bacon and scrambled egg.
Japanese Seafood Soup Spaghetti
A UCC specialty – a rich combination of prawns, scallops, mussels and cuttlefish in Japanese soup base. If you’re a seafood lover, this dish is for you!
Tiramisu and Chocolate Ganache Cake
Indulge your sweet tooth with UCC’s classic Tiramisu and Chocolate Ganache Cake! A slice (or two) of these cakes is definitely a great way to end your meal.
Kori Kohi
Let’s not forget UCC’s iconic Kori Kohi, coffee ice cubes served with a glass of warm milk. It’s the perfect concoction of milky iced coffee–refreshing and delicious!
You can enjoy these UCC classics and some comeback dishes starting this July! These will be offered to the public in all UCC coffee shops nationwide.
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