Lechon–the star of the show!
There’s nothing more Filipino than having Lechon on every occasion and potluck party. Simply saying, a Filipino celebration just wouldn’t be complete without a Lechon!
Also Read: Where to Get the Best Crispy Pata in the Metro
Whether you’re planning a binyag, kasal, or birthday party or you simply want to be the star of the potluck, nothing elicits more cheers than a hefty amount of Lechon. More specifically, a meaty, juicy, crispy-skinned Lechon served on a tray, ready for devouring.
You and your loved ones can still get your hands on this oh-so-yummy favorite from these 10 places in Metro Manila!
Tatang’s Lechon Manila
Lucky for you, Cebu’s best boneless Lechon belly is available in Manila. They claim to be extra crispy and always hot and fresh when delivered to your doorstep. They have branches in BGC, Makati, and QC!
Abub’s
Abub’s is considered to be one of go-to Cebu Lechon places in Manila. They’ve been around since 2002 but they continue to be a favorite for their distinct-tasting, juicy, and mouthwatering lechon that is only roasted by roaster masters flown in from Cebu.
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7 Elisco Rd, Kalawaan, Pasig
Rico’s Lechon
Rico’s Lechon is a popular choice for tourists and locals alike who want a taste of Cebu’s finest Lechon. They specialize in their original and spicy lechon, both of which are extremely flavorful from skin to meat!
General’s Lechon
Want something different? Then try out General Lechon’s Negros-style Lechon which is infused with ingredients like garlic, lemongrass, and other spices. Aside from those, you can also get their classic Lechon in four different flavors: garlic, curry, chili-garlic, and original.
Elar’s Lechon
A brand that’s been around and has become one of the go-to Lechon joints in Metro Manila, Elar’s Lechon serves up a Manila-type lechon that’s said to not only have less cholesterol but also has a freshness to it which results in crunchy skin and filling meat.
Lydia’s Lechon
Lydia’s Lechon is a household name that’s been in the industry since 1965 serving up traditional Lechon with their stellar sarsa! Aside from those they also serve up classic Filipino dishes that families will definitely enjoy.
Mila’s Lechon
With its main branch located along with the Lechon Capital of Manila – La Loma – Mila’s is a lechon joint that offers up a variety of lechons: regular plain Lechon, Lechon Visayas, Cebu Lechon, and Lechon Paella, all of which have thin and crunchy skin that’s definitely one to beat!
Sabroso Lechon
Serving up Lechon flavored with the freshest herbs and spices which are unique to Western Visayas, Sabroso Lechon is one of the Lechon joints in the metro that roasts quality, free-native pigs. They also offer up a variety of Filipino favorite viands such as dinuguan, paksiw, ensalada, and more.
Leonardo’s Lechon
Leonardo’s Lechon has been around since 1947 serving the tastiest roasted pig Lechon. They have the Classic Lechon Tagalog, Carnivore Lechon which is spiced with herbs and stuffed with chorizo, sausage, and roasted garlic potatoes, and the Gallena Lechon which is stuffed with a whole chicken.
View their Facebook page
89 J.Basa Street, San Juan
Pig Senyor
If you’re looking for authentic Cebu Bisdak Lechon, head on over to Pig Senyor. They serve Lechon in three sizes: small, medium, and large. You also have the option to choose between getting it in a mild or spicy flavor.
Tip: Sometimes they have extra small and extra large sizes, too, so be sure to inquire!
View their Instagram account
Sucat, Paranaque
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