It will open sooner than you think! 👀
Award-winning pastry Chef Miko Aspiras teased on his Instagram account his first concept store with Visum Ventures. They are the same F&B group in the Philippines behind Koomi, Salt and Ice, and more.
Also Read: The Best Coconut Desserts in the Metro You’ll Go (Coco)Nuts for
Just after his stint at the Hilton Hotel and Ovolo Hotel in Sydney, his return to the Philippines will definitely be greeted with a warm (or cold?) welcome with the opening of his very own Gelato Bar.
Gelato Bar by Chef Miko is expected to open by May 2023 at SM Aura.
While no official announcements have been made, we’re keeping our eyes peeled for more details, such as the exact opening date and menu.
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