You’re in for a treat!
What makes a good bakery? Well, that would greatly depend on one’s tastebuds.
We can all agree to disagree but if there’s anything we can all agree on, it has to tick all the boxes: they use fresh and high-quality ingredients, have an array of options or items that are unique to them, and just simply have a passion for their craft.
Also Read: 9 Lowkey and Underrated Cafes to Visit in Makati City
But what makes a bakery good to exceptional is its ability to leave a mark on your palate. Within Metro Manila and beyond its borders, some bakeries have mastered this art, crafting irresistible treats that are worth traveling for.
So, buckle up your seatbelts and get ready to discover the best bakeries in and outside of Metro Manila. Trust us, the best things in life are worth the trip.
Metro Manila
Wildflour Café + Bakery
Wildflour Café + Bakery offers international fare and specialty pastries, famous for being the first purveyor of the wildly popular cronuts in Manila. But apart from their claim to fame, they have an array of bread, pastries, and desserts that have really put them on the food map.
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Bungalow Cafe & Bakery
With beautiful and open interiors with tons of natural light seeping in, Bungalow Cafe isn’t just an Instagram-friendly spot – it’s a restaurant and cafe serving homemade bread and pastries, an all-day breakfast, pasta made from scratch, and delicious entrees. From excellent coffee to cocktails, it’s easily one of the best hangout places in Molito.
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Molito Lifestyle Center, 1780 Madrigal Avenue, Alabang
Laguna
Silly Lily
Silly Lily is a bakehouse in Los Banos, Laguna offering Korean-style pastries and cakes. They’re most known for their unique croissant flavors that can go from as simple as pain au chocolat to as silly as a black matcha croissant.
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Fo Santos, Corner Pearl St., Los Baños
0930 662 0977
Wildbreads
Wildbreads is a small craft bakery in Los Banos that specializes in sourdough. Whether a loaf of bread, pizza crust, or croissants, all are naturally leavened and handcrafted in their micro yet quaint bakery.
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Lola J’s 10276-8 Ruby Street, Umali Subdivision, Los Baños
0942 337 7637
Batangas
IJO Bakery
Lipa’s best-kept secret is Michelin-trained pastry chef Joaquin Katigbak‘s Ijo Bakery. They are known for their extremely buttery and flaky croissants and are also the go-to for artisanal bread.
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Big Ben Complex, Lipa, Batangas City
(0945) 729 5257
Baguio
Rebel Bakehouse
Rebel Bakehouse is the newest and hottest bakeshop/cafe that’s revolutionizing the culinary scene in Baguio. They have a selection of irresistible pastries made with a fusion of bold flavors, scrumptious food offerings, and innovative brews.
La Union
Masa Bakehouse
Masa Bakehouse is La Union’s most recommended brunch spot and with good reason. Apart from their delectable brunch fares, they’re also greatly known for making housemade bread and pastries.
Tip: they have a BF Homes branch and will soon open in BGC, Taft, and Baguio too!
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(0968) 444-1496
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