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Update:<\/strong> Check out our new Buy 1 Get 1 (BOGO) deals<\/strong><\/a> this week!<\/pre>\n<\/p>\nRECENTLY OPENED
\n<\/strong>January 16 to 21, 2019<\/span><\/p>\nDough Creamery<\/a> – SM North EDSA<\/h2>\n
Dough Creamery brings us back to our childhood with classic Filipino ice cream sandwiches<\/strong> with a fresh twist.<\/em><\/p>\n
Photo from @photos.by.mars<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
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\nView their Instagram account<\/a>
\n2\/F North Towers, SM North EDSA, North Ave cor EDSA, Quezon City<\/p><\/blockquote>\nOoma<\/a> – Molito Commercial Complex<\/h2>\n
Known for its modern fusion Japanese cuisine<\/strong>, Ooma is the popular collaboration between The Moment Group and Chef Bruce Ricketts. Serving playful dishes like taco-makis and uni udon<\/strong>, you can always expect a creative twist on all your favorites.<\/em><\/p>\n
Photo from @ooma_ph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
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\nView their Instagram account<\/a>
\nMolito Lifestyle Mall, Madrigal Ave, Alabang, Muntinlupa
\n(02) 500-2146<\/p><\/blockquote>\nDenny’s<\/a> – Robinsons Place Manila<\/h2>\n
“America’s Diner” a.k.a. Denny’s is a classic family diner and fast food joint<\/strong> best known for its collection of signature, all-American breakfast meals such as pancakes, burgers, and healthy meals.<\/em><\/p>\n
Photo from @dennysph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
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\nView their Instagram account<\/a>
\nG\/F Midtown Wing, Robinsons Place Manila, Pedro Gil St cor Adriatico St, Ermita, Manila
\n(02) 234-2132<\/p><\/blockquote>\nTeppanya<\/a> – SM North EDSA<\/h2>\n<\/p>\n
Teppanya is a modern Japanese restaurant serving a variety of modern dishes and teppanyaki set courses<\/strong>, as well as sushi, ala carte meat, and seafood sets.<\/span><\/em><\/p>\n
Photo from @teppanyaph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
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\nView their Instagram account<\/a>
\nG\/F North Towers, SM North EDSA, North Ave cor EDSA, Quezon City
\n(02) 247-1922<\/p><\/blockquote>\nPedro Tap House<\/a> – Makati<\/h2>\n
Located in Poblacion, Pedro Tap House offers local craft beer on tap as well as bar chow<\/strong> such as popcorn, corn dogs, and their Bacon Slab with Orange Chili Glaze. They also offer unlimited local craft beers on tap for only \u20b1699<\/strong> per head during Happy Hour from Tuesdays to Saturdays.<\/em><\/p>\n
Photo from @pedrotaphouse<\/a><\/figcaption><\/figure>\n Reservations are accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\n5910 Matilde St, Poblacion, Makati
\n(0933) 851-2861<\/p><\/blockquote>\nBawai’s Vietnamese Kitchen<\/a> – SM North EDSA<\/h2>\n
Bawai’s is a homegrown Vietnamese restaurant that uses only the freshest ingredients imported from Vietnam<\/strong> and is known for their signature fish sauce. Bestsellers include their Pho (Vietnamese Soup), Goi Cuon (Vietnamese fresh spring roll) and their delectable dessert, the Banh da Lon (Vietnamese rice cakes).<\/em><\/p>\n
Insider tip:<\/strong> Get up to \u20b1300 off<\/strong> at <\/strong>Bawai's Uptown Parade<\/strong><\/a> when you book a table with us!<\/pre>\nPhoto from @uptownbonifacio_<\/a><\/figcaption><\/figure>\n Reservations are accepted ???<\/strong>
\nView menu<\/a>
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\nView their Instagram account<\/a>
\n2\/F North Towers, SM North EDSA, North Ave cor EDSA, Quezon City
\n(02) 243-6208<\/p><\/blockquote>\nLittle Caesars<\/a> – Manila<\/h2>\n
Offering their famous “hot-n-ready” pizza, Little Caesars is an old-school, family favorite pizza joint<\/strong> serving fresh and affordable boxes of our favorite pizzas in different toppings, as well as chicken wings, bread sticks, and more.<\/span><\/em><\/p>\n
Photo from @fsadeghin<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nG\/F Metrosquare Bldg, United Nations Ave cor Alhambra St, Ermita, Manila<\/p><\/blockquote>\nBurnt Edges<\/a> – Makati<\/h2>\n
Brought to you by The Shrimp Bucket, Burnt Edges brings in a selection of grilled BBQ eats and boiled seafood favorites<\/strong>! Get the best of what both surf and turf have to offer with mussels, shrimp, deep-fried baby squid, chicken, and even wagyu cubes!<\/span><\/em><\/p>\n
Photo from @burntedgesph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\nG\/F Three Central, Valero St, Salcedo Village, Makati
\n(02) 243-8825<\/p><\/blockquote>\nTiger Sugar<\/a> – BGC<\/h2>\n
First opening their doors in Taiwan, Tiger Sugar has become famous for their brown suga boba milk, among all the other milk teas<\/strong> we’re all crazy for. Opening in Hong Kong and Singapore, we finally have the opportuni-tea to try out their Brown Sugar Boba Milk with Cream Mousse!<\/em><\/p>\n
Photo from @happytummytravels<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
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\nActivity Pod X, Bonifacio High Street, 11th Ave, Fort Bonifacio, Taguig<\/p><\/blockquote>\nKaia Cafe<\/a> – Quezon City<\/h2>\n
Serving comfort food with a cup of good coffee<\/strong>, Kaia Cafe offers hot and cold drinks, teas, waffles, pasta, and nachos, or basically anything to espresso yourself.<\/em><\/p>\n
Photo from @kaiacafe<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\n5 General Ave, Project 8, Quezon City
\n(0939) 846-3335<\/p><\/blockquote>\nMalongo Atelier Barista<\/a> – One Bonifacio High Street & McKinley<\/h2>\n
Malongo Atelier Barita is a French cafe that specializes in premium and organic “bio-coffees.”<\/strong> With its unique quality coffee culture, preservation of roasts, and rich history of coffee-making dating back to the ’30s, you can enjoy a coffee cocktail, tea, or made-to-measure coffee by experts.<\/em><\/p>\n
Photo from @malongoph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
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\nView their Instagram account<\/a><\/p><\/blockquote>\nKanzen Sushi Roll<\/a> – multiple branches<\/h2>\n
Kanzen Sushi Roll offers a broad selection of freshly rolled sushi and maki rolls<\/strong>. Kanzen Sushi Roll also accepts orders for pick-up and delivery with their sushi mix platters and supreme rolls!<\/em><\/p>\n
Photo from @kanzensushiroll<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
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\nView their Instagram account<\/a><\/p><\/blockquote>\nLa Cabrera<\/a> – EDSA Shangri-la Hotel<\/h2>\n
La Cabrera is a famous \u2018parilla\u2019 (steakhouse) from Argentina<\/strong> created by Chef de Cuisine Gaston Riveira, specializing in thick and juicy steaks. <\/em><\/p>\n
Photo from @lacabrera_mnl<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
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\nView their Instagram account<\/a>
\n2\/F Edsa Shangri-La Hotel, 1 Garden Way, Mandaluyong
\n(0967) 236-7940<\/p><\/blockquote>\nSteak the First<\/a> – Taguig<\/h2>\n
Originally from Japan, Steak the First offers affordable steaks served rare on a sizzling plate<\/strong> which allows you to adjust the doneness of your steak<\/strong>. To ensure the quality of your experience, all their dishes have less than seven ingredients that bring out both the simplicity and richness of flavors.<\/em><\/p>\n
Photo from @steakthefirstph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\nG\/F Net Park Bldg, 4th Ave, Fort Bonifacio, Taguig
\n(02) 478-0846<\/p><\/blockquote>\nSpot a new restaurant? Let us know! Send us an email at support@phonebooky.com<\/a> with all the details. Keep tagging us on Instagram @bookyapp<\/a> #bookymanila so we can join your food trips around the city.<\/p>\n