{"id":9592,"date":"2015-12-23T03:49:01","date_gmt":"2015-12-22T19:49:01","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=9592"},"modified":"2019-05-18T17:32:31","modified_gmt":"2019-05-18T09:32:31","slug":"10-new-homegrown-restaurants-that-won-2015","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/10-new-homegrown-restaurants-that-won-2015\/","title":{"rendered":"The 10 New Homegrown Restaurants that Won 2015"},"content":{"rendered":"<p>And the&nbsp;10 new local&nbsp;restaurants that won 2015 are&#8230;<\/p>\n<p><!--more--><\/p>\n<p>After seeing Our Awesome Planet&#8217;s 2015 Round up of <a href=\"http:\/\/www.ourawesomeplanet.com\/awesome\/2015\/12\/10-most-awesome-homegrown-restaurants.html\">10 Most Awesome New&nbsp;Homegrown&nbsp;Restaurants<\/a>&nbsp;and <a href=\"http:\/\/www.ourawesomeplanet.com\/awesome\/2015\/12\/10-most-awesome-new-franchised-restaurants.html\">10 Most Awesome&nbsp;New&nbsp;Franchised&nbsp;Restaurants<\/a>, we were curious and excited to see how&nbsp;our data&nbsp;will compare to Anton&#8217;s list.<\/p>\n<p>Our list is ranked based on the number of times a restaurant is added to a user&#8217;s &#8220;Favorites&#8221; list on the Booky app, we&#8217;ve summed them all up from January to mid-December and here are the results.<\/p>\n<h2>10.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/biz\/outre-manila-aguirre\/\">Outr\u00e9 Manila<\/a>&nbsp;\u2013 Aguirre Ave.<\/h2>\n<p><em>Outr\u00e9 Manila, pronounced (o\u035eo-tr\u0101y) meaning unusual, startling or rebellious, is a rebellious little&nbsp;ice cream house&nbsp;serving made-to-order<strong> liquid nitrogen ice cream<\/strong> and delicious comfort food. Popular flavors include the Salted Caramel Overload&nbsp;and Bye Felicia (Pink Velvet Gelato). It is created by&nbsp;good friends Neslly Breta\u00f1a and MC Ambrocio.&nbsp;<\/em><\/p>\n\n<blockquote><p><strong>No reservations accepted<\/strong><br \/>\n<a href=\"https:\/\/ph.phonebooky.com\/biz\/outre-manila-aguirre\/\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/outremanila\">View their Instagram account<br \/>\n<\/a>169 Aguirre Ave.,&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/locations\/bf-homes\">BF Homes,<\/a>&nbsp;Para\u00f1aque<br \/>\n+63 2&nbsp;832-2990<\/p><\/blockquote>\n<h2>9.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/biz\/lazy-bastard-jupiter-st\/\">Lazy Bastard<\/a> \u2013 Jupiter St.<\/h2>\n<p><em>Lazy Bastard is a late night<strong>&nbsp;<\/strong>burger joint in an&nbsp;underground location. (Just follow the sign &#8220;Bacon &amp; Burgers This Way&#8221; sign.) They aim to serve the greasiest and most ridiculous comfort food through their <strong>premium burgers and gourmet hotdogs<\/strong>. You have to try their Bacon Cheeseburger and Honey Parmesan dog. Also check out the hidden speakeasy behind the wooden door, ABV bar.<\/em><\/p>\n\n<blockquote><p><strong>No reservations accepted<\/strong><br \/>\n<a href=\"https:\/\/ph.phonebooky.com\/biz\/lazy-bastard-jupiter-st\/\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/lazybastardph\">View their Instagram account<br \/>\n<\/a><a href=\"http:\/\/www.lazybastard.ph\">View their website<\/a><br \/>\nBasement, 22 Jupiter St., Bel-Air Village, <a href=\"https:\/\/ph.phonebooky.com\/locations\/makati\">Makati<br \/>\n<\/a>+63 2 832-5330<\/p><\/blockquote>\n<h2>8.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/biz\/le-petit-souffle-century-city-mall\/\">Le Petit Souffl\u00e9<\/a>&nbsp;\u2013 Century City Mall<\/h2>\n<p><em>Le Petit Souffle is&nbsp;a&nbsp;<strong>French and Japanese-inspired<\/strong> cafe from the same people behind Century City Mall\u2019s Hole in the Wall food hall and budding pastry chef Miko Aspiras of Scout\u2019s Honor cookies. They serve&nbsp;modern dishes crafted with flavors and precision of Japanese and&nbsp;French&nbsp;cuisines. Signature dishes include the Foie Mac n Cheese, Squid Ink Rice, souffl\u00e9s and matcha desserts.<\/em><\/p>\n\n<blockquote><p><strong><a href=\"https:\/\/ph.phonebooky.com\/biz\/le-petit-souffle-century-city-mall\/\">Book a table now and get up to P150 off<br \/>\n<\/a><\/strong><a href=\"https:\/\/ph.phonebooky.com\/biz\/le-petit-souffle-century-city-mall\/\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/lepetitsouffle\">View their Instagram account<\/a><a href=\"http:\/\/websta.me\/tag\/lepetitsouffle\"><br \/>\n<\/a>4\/F Century City Mall, Kalayaan Ave., <a href=\"https:\/\/ph.phonebooky.com\/locations\/makati\">Makati<br \/>\n<\/a>+632 718-5681<\/p><\/blockquote>\n<h2>7.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/biz\/ooma-sm-megamall\/\">Ooma<\/a> \u2013 Mega Fashion Hall<\/h2>\n<p><em>Ooma is a <strong>modern Japanese<\/strong> restaurant by the Moment Group and young acclaimed chef Bruce Ricketts, the same partnership&nbsp;that brought us Mecha Uma. Ooma, a wordplay on Uma meaning \u2018good\u2019, promises&nbsp;bold Japanese flavors at affordable prices. Foodies can&#8217;t get over their Soft Shell Crab Taco- Maki, Hanger Steak and Uni Udon.<\/em><\/p>\n\n<blockquote><p><strong>No reservations accepted<br \/>\n<\/strong><a href=\"https:\/\/ph.phonebooky.com\/biz\/ooma-sm-megamall\/\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/ooma_ph\">View their Instagram account<br \/>\n<\/a>3\/F Mega Fashion Hall, SM Megamall,&nbsp;<a class=\"category\" href=\"https:\/\/ph.phonebooky.com\/locations\/mandaluyong\">Mandaluyong<br \/>\n<\/a>+63 2 656-4591<\/p><\/blockquote>\n<h2>6.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/papa-diddi-s-ice-cream-company-maginhawa-street\">Papa Diddi\u2019s Ice Cream Company<\/a> \u2013 Maginhawa<\/h2>\n<p><em>Papa Diddi\u2019s is an ice cream parlour focused on selling small batch, hand-mixed &amp; hand packed <strong>all-natural premium ice cream<\/strong>, using produce sourced directly from farms, markets &amp; gardens all over the Philippines. You can even take home pint-sized tubs. It is named after founder and owner Paul Perez\u2019s father.<\/em><\/p>\n\n<blockquote><p><strong>No reservations accepted<\/strong><br \/>\n<a href=\"https:\/\/ph.phonebooky.com\/papa-diddi-s-ice-cream-company-maginhawa-street\/menu\">View the full menu<\/a><a href=\"https:\/\/instagram.com\/papadiddis\"><br \/>\nView their Instagram account<br \/>\n<\/a>168 Maginhawa St., UP Village, <a href=\"https:\/\/ph.phonebooky.com\/locations\/quezon-city\">Quezon City<br \/>\n<\/a>+63 2&nbsp;434-3784<\/p><\/blockquote>\n<h2>5.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/biz\/the-frazzled-cook-tomas-morato\/\">The Frazzled Cook<\/a>&nbsp;\u2013&nbsp;Tomas Morato<\/h2>\n<p><em>The Frazzled Cook is a quirky restaurant put together with the mission of serving good <strong>international comfort food<\/strong> in&nbsp;a cozy homey ambiance. \u2018Frazzled\u2019, which means completely exhausted, says&nbsp;nothing of the food, but the passion and hard work&nbsp;put in to every dish they serve.&nbsp;Read the&nbsp;full feature&nbsp;here.<\/em><\/p>\n\n<blockquote><p><strong><a href=\"https:\/\/ph.phonebooky.com\/biz\/the-frazzled-cook-tomas-morato\/\">Book a table now and get P100 off&nbsp;<\/a><br \/>\n<\/strong><a href=\"https:\/\/ph.phonebooky.com\/biz\/the-frazzled-cook-tomas-morato\/\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/thefrazzledcook\">View their Instagram account<\/a><br \/>\n78 Scout Gandia,&nbsp;Laging Handa,&nbsp;<a class=\"category\" href=\"https:\/\/ph.phonebooky.com\/locations\/quezon-city\">Quezon City<br \/>\n<\/a>+63 2&nbsp;374-6879<\/p><\/blockquote>\n<h2>4.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/alab-chef-tatung-tomas-morato\">Alab Chef Tatung<\/a><\/h2>\n<p><em>\u2018Alab\u2019, which is Tagalog for flame, serves the same&nbsp;\u2018burning with passion\u2019 <strong>Filipino<\/strong> dishes but more youthful and forward thinking.&nbsp;It\u2019s for foodies looking for more than just traditional Filipino fare. Chef Tatung&#8217;s award-winning&nbsp;desserts&nbsp;from his previous restaurants include the&nbsp;New York Cubao Cheesecake and Pichi Pichi.<\/em><\/p>\n\n<blockquote><p><strong>Reservations are accepted<\/strong><br \/>\n<a href=\"https:\/\/ph.phonebooky.com\/alab-chef-tatung-tomas-morato\/menu\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/alabcheftatung\">View their Instagram account<br \/>\n<\/a>67 Scout Rallos (near corner Tomas Morato), Quezon City<br \/>\n+63 2&nbsp;364-9631<\/p><\/blockquote>\n<h2>3.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/biz\/the-wholesome-table-bonifacio-high-street\/\">The Wholesome Table<\/a>&nbsp;\u2013 Bonifacio High Street<\/h2>\n<p><em>The Wholesome Table is a <strong>wholly-organic<\/strong> restaurant that serves comfort food inspired&nbsp;by the dishes prepared by Bianca Araneta-Elizalde at home. All produce used in the dishes are organic and sourced locally where possible, the power juices are also prepared daily as well. In just under a year, Bianca has already opened 3 branches (Bonifacio High Street, Salcedo Village, Estancia Mall) around the metro.<\/em><\/p>\n\n<blockquote><p><strong>Reservations are accepted<\/strong><br \/>\n<a href=\"https:\/\/ph.phonebooky.com\/biz\/the-wholesome-table-bonifacio-high-street\/\">View the full menu <\/a><br \/>\n<a href=\"https:\/\/instagram.com\/thewholesometable\">View their Instagram account <\/a><br \/>\n2\/F, 30th cor. 7th Ave., Bonifacio High Street, <a href=\"https:\/\/phonebooky.com\/locations\/taguig\">Taguig<\/a><br \/>\n+63 2 621-4111<\/p><\/blockquote>\n<h2>2. <a href=\"https:\/\/ph.phonebooky.com\/biz\/the-lost-bread-maginhawa-street\/\">The Lost Bread<\/a> \u2013 Maginhawa<\/h2>\n<p><em>The Lost Bread is a container dessert shop that specializes in over-the-top, whimsical&nbsp;<strong>french toasts and milkshakes<\/strong>.&nbsp;It is one of the 12 vendors&nbsp;at the Streat: Maginhawa Food Park&nbsp;and also one of the&nbsp;most popularly Instagrammed desserts. FYI, it has a brother called Mr. Diggins at the new Box Park&nbsp;food park&nbsp;along Congressional Avenue.<\/em><\/p>\n\n<blockquote><p><strong><a href=\"https:\/\/ph.phonebooky.com\/\">Show your Booky Prime card and get P100 off<\/a><\/strong><br \/>\n<a href=\"https:\/\/ph.phonebooky.com\/biz\/the-lost-bread-maginhawa-street\/\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/thelostbread_\">View their Instagram account<\/a><br \/>\nStrEat Food Park, 91 Maginhawa St.,&nbsp;<a class=\"category\" href=\"https:\/\/ph.phonebooky.com\/locations\/up-village\">UP Village<\/a>, Quezon City<br \/>\n+63 917&nbsp;821-2111<\/p><\/blockquote>\n<h2>1.&nbsp;<a href=\"https:\/\/ph.phonebooky.com\/biz\/rb-cty-rib-city-maginhawa-street\/\">RB CTY \/ Rib City<\/a>&nbsp;\u2013 Maginhawa<\/h2>\n<p><em>Rib City is a fun and interactive&nbsp;restaurant specializing in <strong>ribs<\/strong> but they also offer dishes like pasta, salads, soups and other mains. In line with their restaurant concept, they encourage guests&nbsp;to play and build legos while waiting for orders.<\/em><\/p>\n\n<blockquote><p><strong><a href=\"https:\/\/ph.phonebooky.com\/biz\/rb-cty-rib-city-maginhawa-street\/\">Book a table and get&nbsp;up to P300 off<\/a>&nbsp;<\/strong><br \/>\n<a href=\"https:\/\/ph.phonebooky.com\/biz\/rb-cty-rib-city-maginhawa-street\/\">View the full menu<\/a><br \/>\n<a href=\"https:\/\/instagram.com\/rbctyfoodconcepts\">View their Instagram account<\/a><br \/>\n63 Maginhawa st., UP Village, <a href=\"https:\/\/ph.phonebooky.com\/locations\/quezon-city\">Quezon City<\/a><br \/>\n+63 917 871-4681<\/p><\/blockquote>\n<p><strong>Result:<\/strong> Only 1 out of 10 entries matched! Congratulations Le Petit Souffle, both our audiences love you!&nbsp;Watch out for: 10 New International Franchises that Won 2015. Now we&#8217;re really curious what that list will result to.<\/p>\n<p>Keep adding restaurants to your &#8220;Must Try&#8221; and &#8220;Favorites&#8221; list to make them climb the charts; and also to let us know which ones we can potentially include in our list of partner restaurants.&nbsp;We&#8217;re continuously growing our number of <a href=\"https:\/\/ph.phonebooky.com\/\">Booky Prime<\/a> partners, currently at over 200,&nbsp;to make your dining experiences more awesome from booking to billing!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>And the&nbsp;10 new local&nbsp;restaurants that won 2015 are&#8230;<\/p>\n","protected":false},"author":4,"featured_media":9641,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/9592"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=9592"}],"version-history":[{"count":20,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/9592\/revisions"}],"predecessor-version":[{"id":119190,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/9592\/revisions\/119190"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/9641"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=9592"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=9592"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=9592"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=9592"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=9592"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}