Get up to \u20b1300 off + a free dessert if you book with Booky!<\/p>\n\n
Mexican food – whether it’s traditional or fused with other cuisines – has recently found its way to Filipinos hearts, stomachs, and even streets.<\/p>\n
Located along a busy street where hungry students and families are abundant is Tres Chickas, a restaurant that serves a mix of flavors from a foreign cuisine that people have learned to love and a cuisine that hits close to home.<\/p>\n
<\/p>\n
Book a table and get a discount!<\/strong><\/a><\/pre>\nA casual dining, hole-in-the-wall restaurant, <\/strong>Tres Chickas will give you three reasons to come to their restaurant and many more reasons to stay.<\/p>\n
Reason number one: Tres Chickas’ is perfect for small families and groups<\/strong>. With decorations straight from New Mexico, they aim to give you an authentic experience thanks to their intimate seating set-up <\/strong>where you and your friends can simply talk and enjoy the food.<\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Fun fact: <\/strong>Their dried chili decorations are real chilis, and if you ask, you may wear the hats or use them as props for your Instagram post.<\/pre>\nPhoto from Booky<\/figcaption><\/figure>\n Reason number two: Tres Chickas’ dishes are for everyone<\/strong> – spice lovers and no spice lovers alike. They’ve found a way to spice up everyone’s night without to burning up their tongue.<\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Try out several dishes which are sure to satisfy your savory cravings.<\/p>\n
Solo Nachos<\/h2>\n
Nacho chips, beef chili, tomatoes, onions, and 3-cheese and garlic cilantro sauce.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Beef Pizzadilla<\/h2>\n
Made with corn tortilla, beef chili, 3 cheese topped with garlic cilantro sauce.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Fun fact: <\/strong>Most of the dishes were actually conceptualized by the three owners - the Tres Chickas.<\/pre>\nPollo Pizzadilla<\/h2>\n
Made with corn tortilla, bbq chicken meat, 3 cheese topped with garlic cilantro sauce. <\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n 3 Cheese Pizzadilla<\/h2>\n
Made with corn tortilla, bbq chicken meat, 3 cheese topped with garlic cilantro sauce.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Wings<\/h2>\n
Parilla Mia (Pinoy barbecue flavored wings) and Dulce Chile Amore (Sweet and chili flavored wings)<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Fun fact: <\/strong>They offer unlimited wings!<\/pre>\nBistek Burrito<\/h2>\n
TC signature Mexican rice topped with Pinoy style shredded beef sirloin ala bistek, corn, bell pepper, salted black beans, tomatoes, onions, lettuce, nacho chips, drizzled with garlic cilantro sauce, and a slice of lime.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Pollo Burrito Bowl<\/h2>\n
Pinoy chicken style strips ala <\/em>asado, corn, bell pepper, salted black bean, tomatoes, onions, lettuce, nacho bits, drizzled with garlic cilantro sauce, and a slice of lime.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n TC Tres<\/h2>\n
Chicken tenders, ohh my gulay burrito bowl, house tea<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n For a hint of something sweet, try out this sweet drink.<\/p>\n
Tres Horchata<\/h2>\n
Photo from Booky<\/figcaption><\/figure>\n Reason number three: Tres Chickas just knows how to hit that comfort spot.<\/p>\n
So, what are you waiting for? Bring your friends and get your fix of Fil-Mex<\/strong> food that’ll get you in a food coma as soon as your finished.<\/p>\n
\nView menu<\/a>
\nView their Instagram account<\/a>
\nG\/F RED Bldg, 51 Magiting St., Teacher’s Village, Diliman, Quezon City
\n(0906) 007-8113<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"Get up to \u20b1300 off + a free dessert if you book with Booky!<\/p>\n","protected":false},"author":53,"featured_media":91421,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[660],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/91397"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/53"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=91397"}],"version-history":[{"count":8,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/91397\/revisions"}],"predecessor-version":[{"id":146092,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/91397\/revisions\/146092"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/91421"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=91397"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=91397"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=91397"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=91397"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=91397"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}