{"id":8468,"date":"2016-06-22T12:00:40","date_gmt":"2016-06-22T04:00:40","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=8468"},"modified":"2019-09-13T16:42:41","modified_gmt":"2019-09-13T08:42:41","slug":"box-park-food-park","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/box-park-food-park\/","title":{"rendered":"New Food Park Alert: 15 Unique Food Stalls at Box Park in QC"},"content":{"rendered":"

We’re giving you the first look at the newest food park in town, Box Park!<\/p>\n

<\/p>\n\n

After StrEAT: Maginhawa Food Park, another food park emerges in another\u00a0and farther side of Quezon City, the Box Park: Congressional Food Park.<\/p>\n

Most likely inspired by the Box Park container parks in London or\u00a0Dubai, the Box Park Manila features 14 new\u00a0food\u00a0brands that\u00a0are unique from each other. It opened just 2 weeks ago but\u00a0the Booky<\/a>\u00a0team was so excited to share this new food hub with all of you that we decided to visit as soon as we could.<\/p>\n

Box Park<\/a><\/h2>\n

73 Block 2 Lot 28 Congressional Ave,\u00a0Tandang Sora, Quezon City
\nOperating Hours: Monday to Sunday, 3pm-12mn<\/p>\n\n

Photo from @boxparkmnl<\/a><\/figcaption><\/figure>\n

Mr. Diggins<\/a><\/h2>\n

From the group\u00a0that brought us The Lost Bread comes 2 new exciting food concepts: Mr. Diggins and Colonel Frank’s. Mr. Diggins is a dessert shop that’s all about waffles and ice cream. They currently serve 3 flavors in just one size:<\/p>\n

Black Bay (P95)<\/strong> – Crushed graham & cookie ground, chocolate popcorn, rice krispies, chocolate syrup
\nHoney Pot (P95)<\/strong>\u00a0– Crushed graham & cookie ground, honey crunch, honey, butter croutons, caramel syrup
\nSpectrum (P95)<\/strong> – Crushed graham & cookie ground, strawberry wafer, sprinkles, strawberry syrup<\/p>\n\n

<\/p>\n

Photo from @supermikmik<\/a><\/figcaption><\/figure>\n

Colonel Frank’s<\/a><\/h2>\n

Colonel Frank’s serves loaded gourmet hotdogs and they’re not your ordinary hotdogs–7-inch frankfurters are served in soft brioche hotdog buns. They currently serve 3 flavors:<\/p>\n

Beans & Bullets (P155) <\/strong>– Chili con carne, grated cheese, sour cream & onion mayo
\nCommander in Cheese (P155) <\/strong>– Mac and cheese, bacon bits, potato chips
\nGrenade Eggs (P155) <\/strong>– Hashbrowns, sunny side up egg, sriracha ketchup<\/p>\n\n

<\/p>\n

\"Commander
Commander in Cheese<\/figcaption><\/figure>\n
Gyu Kushi | Photo from @boxparkmnl<\/a><\/figcaption><\/figure>\n

Thai Food<\/a><\/h2>\n

Thai Food\u00a0is right at the entrance and is the only vendor that’s not inside a customized container stall. Instead, a\u00a0bicycle food cart, inspired by real vendors you’ll see along the streets of Bangkok, fronts its shop. A simple Thai menu is served:<\/p>\n

Thai Fried Rice (P99)
\nPad Thai (P99)<\/strong>
\nThai Ice Coffee (P80)<\/strong><\/p>\n\n

<\/p>\n

Photo from @jaimielouuu<\/a><\/figcaption><\/figure>\n

BoxYard101<\/a><\/h2>\n

Owned by the Box Park management themselves, BoxYard101 is the master and biggest container that\u00a0serves affordable pure Australian beef burgers and steak plates. It’s also the booth to visit for your alcohol needs.<\/p>\n

Monster Monkey Burger (P200)<\/strong>
\nT-Bone Steak (P170)<\/strong><\/p>\n\n

<\/p>\n

Photo from @boxparkmnl<\/a><\/figcaption><\/figure>\n

Baste & Taste<\/a><\/h2>\n

Baste means to\u00a0pour juices or melted fat over (meat) during cooking in order to keep it moist; and taste, well, we all know that the\u00a0best, don’t we?\u00a0Baste and Taste offers a good mix of simple comfort food that is sure to\u00a0leave awesome flavors on\u00a0your palates. It specializes in flame-grilled chicken, pasta and more.<\/span><\/p>\n

Oh Soy Tasty<\/strong>
\nOde to Maria<\/strong><\/span><\/p>\n\n

<\/p>\n

Peri Peri Chicken | Photo from @artofficialsince79<\/a><\/figcaption><\/figure>\n

Cajita<\/a><\/h2>\n

Cajita, meaning “small box”, is a container cafe specializing in perfectly deep fried, crunchy-on-the-outside-chewy churros. Other items on their soft opening menu includes hot chocolate and a few hot and iced coffee selections.<\/p>\n

Churros, 4 pcs. with dip (P99)<\/strong>
\nExtra dip (P20)<\/strong><\/p>\n\n

<\/p>\n

<\/p>\n

Angel Treats<\/a><\/h2>\n

Among all the stalls, Angel Treats is probably the odd man because although it serves a number of rice meals, lugaw and turon, it actually specializes in gourmet products by Angelita including bottled tuyo, vinegar, chicharon and more.<\/p>\n\n

<\/p>\n

<\/p>\n

Kazam Kebab House<\/a><\/h2>\n

Kazam is the choice of stall if you’re craving for middle-eastern goodies. They have a big\u00a0menu categorized based on cooking\u00a0time–Speedy Specialties take 6 minutes, Delicious Deals, 12 minutes and Worth the Wait, 18 minutes.<\/p>\n

Shawarma Wrap (P85)<\/strong>
\nSpecial Chelo Taka\u00a0(P265)<\/strong>
\nHummus (P70)<\/strong>
\nOx Brain (P135)<\/strong><\/p>\n\n

<\/p>\n

Ozawa Noritako<\/a><\/h2>\n

Ozawa serves Japanese fusion small bites and rice bowls. Its specialty and, in our opinion, the most surprising highlight\u00a0amongst all, is the Noritako (a cross between a nori sushi and a taco). It uses deep fried and crunchy wanton wrapper as its outer shell, then filled\u00a0with seaweed wrap,\u00a0sushi rice, Japanese mayo, carrots, cucumber and\u00a0your\u00a0meat of choice. Here’s their list of noritako variants:<\/p>\n

Beef Tenderloin Steak Noritako (P145)<\/strong>
\nPork Tonkatsu Noritako (P120)<\/strong>
\nPork Teriyaki Noritako (P125)<\/strong>
\nChicken Karaage Noritako (P130)<\/strong><\/p>\n\n

<\/p>\n

<\/p>\n

The Fry Guys<\/a><\/h2>\n

Their name already says it all, The Fry Guys is all about fries. Their menu includes classic fries with dips or flavored powder and their special torched fries\u00a0topped with cheese and toppings. We recommend you try one of their\u00a0Torched Fries selection:<\/p>\n

Cheesy Bacon Fries (P150)<\/strong>
\nCheesy Beef Fries (P150)<\/strong>
\nChili Cheese Fries (P150)<\/strong>
\nPoutine (P150)<\/strong><\/p>\n\n

<\/p>\n

<\/p>\n

Plaza de Taqueria Mexicana Cantina<\/a><\/h2>\n

This\u00a0cute little green container serves authentic Mexican food fare specializing in antojitos (or appetizers), tacos, quesadilla and DIY burritos. It’s 25% on all tacos during\u00a0Taco Tuesdays.<\/p>\n

Quesodilla (P95)
\nSpicy Shrimp Tacos (P165)
\nBeer-braised Carnitas (P150)
\nBuild your own Burrito (P225)<\/strong><\/p>\n\n

<\/p>\n

<\/p>\n

The Pie Guys<\/a><\/h2>\n

The Pie Guys, like the Fry Guys,\u00a0does one thing and does it the best. They offer sweet meats and veggies resting\u00a0on top of a beautiful\u00a0oven-baked pie\u00a0crust. For their soft opening, they are only offering The Mashinator, available in beef, chicken and pulled pork variants.<\/p>\n

The Mashinator (P150)<\/strong> – Pie, mash, smash, gravy<\/p>\n\n

\"Instagram<\/p>\n

Porkfolio<\/a><\/h2>\n

Porkfolio offers a collection of pork dishes that are bursting with Asian-inspired flavors. It specializes in guilt-free, crispy pork crackling dishes that include rice meals and sandwiches.<\/p>\n

Nacho Supreme (P140)<\/strong>
\nQuesadilla Overload (P140)<\/strong>
\nKare-kare Crackling (P155)<\/strong>
\nSaigon Crackling (P155)<\/strong><\/p>\n\n

<\/p>\n

\"Porkfolio\"
Photo from @porkfolioporkcrackling<\/a><\/figcaption><\/figure>\n

1957 Chicken Stop<\/a><\/h2>\n

1957 Chicken Stop specializes in customizable\u00a0chicken tenders meals. Chicken tenders paired with their flavored curry, corned beef or sisig rice are some of their highlighted meals.<\/em><\/p>\n\n

\"1957
Photo from @jilliancarla<\/a><\/figcaption><\/figure>\n

Shakery<\/h2>\n

This newest fruit shake stand offers fresh and made-to-order fruit shakes.\u00a0<\/em><\/p>\n

Photo from @boxparkmnl<\/a><\/figcaption><\/figure>\n

Pace yourselves and order from all 14 stalls when you visit. Bring groups of friends so you can try more items and share the expense, of course. Add all 14 to your Must Try list on the Booky app<\/a>,\u00a0full menus are being updated as we speak.<\/p>\n

Follow @boxparkmnl<\/a> and the hashtag #boxparkmnl<\/a> for the latest updates and trending conversations about the Box Park. Don’t forget to tag us @bookymanila<\/a> on Instagram and share your food-ventures with us!<\/p>\n

If you\u2019re not already enjoying the offline convenience of Booky, it\u2019s free to download on\u00a0iPhone<\/a>\u00a0and\u00a0Android<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

We’re giving you the first look at the newest food park in town, Box Park!<\/p>\n","protected":false},"author":4,"featured_media":20785,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[663],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/8468"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=8468"}],"version-history":[{"count":33,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/8468\/revisions"}],"predecessor-version":[{"id":132699,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/8468\/revisions\/132699"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/20785"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=8468"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=8468"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=8468"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=8468"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=8468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}