{"id":81080,"date":"2018-11-06T00:00:34","date_gmt":"2018-11-05T16:00:34","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=81080"},"modified":"2019-12-03T11:45:40","modified_gmt":"2019-12-03T03:45:40","slug":"wobbly-pan","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/wobbly-pan\/","title":{"rendered":"Wobbly Pan, a Spanish bistro that pays homage to family traditions"},"content":{"rendered":"

Book a table now and get up to \u20b1300 off!<\/p>\n

Situated right beside the entrance of Shangri-La Place is Wobbly Pan<\/strong>, a small bistro that celebrates the culture of family and traditions in big ways. Wobbly Pan was brought to life when the Hernandez family decided they needed to bring the family together again. This passion project eventually became a way to honor their family’s roots and traditions<\/strong> through what their clan bonded over the most\u2014Spanish food<\/strong>.<\/p>\n

\"Wobbly<\/p>\n

Book a table and get a discount!<\/a><\/strong><\/pre>\n
“Wobbly Pan” can be interpreted two ways: first, as the family’s frying pan<\/strong> that was passed down from generation to generation, its age showing through its misshapen bottom which made it wobbly. And second, as a way to tell diners that it’s a place that serves food and signature cocktails<\/strong> (that will make you<\/em> wobbly after a few rounds).<\/p>\n
\"Wobbly
Photo from Booky<\/figcaption><\/figure>\n
Upon entering the bistro, it’s obvious that it’s not like any other Spanish restaurant. The interiors are cozy, with touches of the industrial and rustic<\/strong>, a warm and inviting marriage of the modern and classic that the menu emulates as well. It has the traditional Spanish dishes that are reinvented to have a bit more spice<\/strong>. The owners emphasized that they did that to be approachable, since they noticed that Filipinos tend to shy away from Spanish restaurants because they seem intimidating.<\/p>\n
\"Wobbly
Photo from Booky<\/figcaption><\/figure>\n
\"Wobbly
Photo from Booky<\/figcaption><\/figure>\n
The entr\u00e9es are served in cast-iron pans<\/strong>, which is the way Spanish food is traditionally served.<\/p>\n
\"Wobbly
Photo from Booky<\/figcaption><\/figure>\n
Tortilla Chips with Queso Fundido<\/h2>\n
\"Tortilla
Photo from Booky<\/figcaption><\/figure>\n
Gambas<\/h2>\n
\"Gambas\"
Photo from Booky<\/figcaption><\/figure>\n
Callos<\/h2>\n
\"Callos\"
Photo from Booky<\/figcaption><\/figure>\n
Lengua with Mushroom & Cream<\/h2>\n
\"Lengua
Photo from Booky<\/figcaption><\/figure>\n
Iberian Chicken<\/h2>\n
\"Iberian
Photo from Booky<\/figcaption><\/figure>\n
The Iberian Chicken is baked for three hours and is infused with white wine, garlic, and rosemary.<\/pre>\n
Paella Valenciana<\/h2>\n
\"Paella
Photo from Booky<\/figcaption><\/figure>\n
Paella Negra<\/h2>\n
\"Paella
Photo from Booky<\/figcaption><\/figure>\n
Best-seller!<\/pre>\n
Canonigo<\/h2>\n
\"Canonigo\"
Photo from Booky<\/figcaption><\/figure>\n
Blueberry Mojito<\/h2>\n
\"Blueberry
Photo from Booky<\/figcaption><\/figure>\n
Red Sangria<\/h2>\n
\"Red
Photo from Booky<\/figcaption><\/figure>\n
You can also reserve the place for private functions<\/strong>. The al fresco<\/strong> area can accommodate 50 to 60 people, and the main dining area can fit 30 to 40.<\/p>\n

\nView menu<\/a>
\nView their Instagram account
\n<\/a>Level 1, Street Scape, Shangri-La Plaza, Ortigas, Mandaluyong
\n(02) 720-2932<\/p><\/blockquote>\n
Can’t get enough of food? Download Booky on iPhone<\/a> or Android<\/a> to enjoy sweet BOGO deals and discounts!<\/p>\n","protected":false},"excerpt":{"rendered":"
Book a table now and get up to \u20b1300 off!<\/p>\n","protected":false},"author":42,"featured_media":88350,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[660],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/81080"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/42"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=81080"}],"version-history":[{"count":7,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/81080\/revisions"}],"predecessor-version":[{"id":144411,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/81080\/revisions\/144411"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/88350"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=81080"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=81080"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=81080"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=81080"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=81080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}