Insider tip:<\/strong> If you book at the Prime Restaurants below through Booky<\/a> you can get a free dessert<\/strong> after your meal when you fill out the feedback form on our app!<\/pre>\n10. Tsuta Ramen – BGC<\/h2>\n
1201 Favorites
\nLast month’s #2<\/p>\nPhoto from @tsutaphilippines<\/a><\/figcaption><\/figure>\n \nA Michelin-star awardee for its Tokyo branch, Tsuta Ramen offers their signature shio, shoyu, and miso ramen as well as sides and small rice bowls. It’s for<\/strong> ramen aficionados and amateurs alike. It’s not<\/strong> for people looking for a wide menu with a varied selection. We recommend<\/strong> the Char Siu Ajitama Shoyu Soba. It’s on the pricey side of ramen but so worth it. Our insider tip:<\/strong> get that extra Ajitama. You know you want to.<\/p>\n<\/div>\n
No reservations are accepted<\/strong>
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\n<\/a>UG\/F C3 Bonifacio High Street Central, 7th Ave cor 30th St, Fort Bonifacio, Taguig<\/p><\/blockquote>\n9. Olivia & Co. – Uptown Mall<\/h2>\n
1263 Favorites
\nLast month’s #5<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n \nOlivia & Co seeks to become the go to place for a gourmet experience. They serve artisanal coffee and tea to compliment food inspired by various cuisines of the world<\/strong>. The international franchise hails from Singapore and by the looks of it, they’re taking Manila by storm. It’s for<\/strong> families, friends, and individuals getting some work done. It’s not for<\/strong> crazy drinking (though they do serve alcohol) and loud partying. We recommend<\/strong> the Laksa Pasta, Tokyo Wings, and the Passion Fruit White Chocolate Cheesecake. Our insider tip:<\/strong> The full out restaurant has free wifi and sockets that you can plug your devices into. Read out full feature here.<\/p>\n<\/div>\n
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\n<\/a>2\/F Uptown Mall, 36th Street Corner 9th Avenue, Fort Bonifacio, Taguig
\n(02) 845-1714<\/p><\/blockquote>\n8. Vanderlust Bistro + Patisserie<\/a> – Tomas Morato<\/h2>\n
1275 Favorites
\nLast month’s #6<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n \nVanderlust is a hidden restaurant serving up unique European pastries and dishes inspired from the owners\u2019 travels in Europe. It\u2019s for<\/strong> cafe lovers who want to explore unique new flavors of classic pastas, dessert, and more. It\u2019s not for<\/strong> those who want a fine dining experience. We recommend<\/strong> you try their Schneeballen, Cacio E Pepe Mushroom Truffle, and Schweinekotelett with Mustard Cream Sauce. Our insider tip:<\/strong> WiFi and sockets are available!<\/p>\n<\/div>\n
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\n100 Sct De Guia cor Tomas Morato, Sacred Heart, Diliman, Quezon City
\n(02) 954-0401<\/p><\/blockquote>\n7. BITE (Buffet In Time Esplanade)<\/a> – Manila<\/h2>\n
1397 Favorites
\nLast month’s #7<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n \nBITE (Buffet in Time Espalanade) is the first to offer a time-based buffet experience in the Philippines. A unique concept that allows you to pay for the time you spend in the buffet<\/strong> rather than paying for a flat rate, and with over 35 dishes to choose from (and a lot of desserts) it\u2019s a sure sulit <\/em><\/strong>treat! It’s for<\/strong> groups looking for a sweet buffet deal. It’s not for<\/strong> people looking a quick meal. We recommend<\/strong> their Grilled Pork Chops with White Sauce (very addicting). Our insider tip<\/strong> is to try their Unli-time option for just \u20b1368\/head!<\/strong><\/p>\n<\/div>\n
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\n2\/F JT Centrale, 1686 V. Fugoso cor Felix Huerta, Sta. Cruz, Manila
\n(02) 252-2633<\/p><\/blockquote>\n6. Gen Korean BBQ House<\/a> – SM Mall of Asia<\/h2>\n
1459 Favorites
\nNew entry<\/p>\nPhoto from Gen Korean BBQ House<\/figcaption><\/figure>\n \nGen is a popular Korean restaurant chain from Los Angeles, California<\/strong>. The word \u201cGEN\u201d means \u201cthe beginning\u201d and is actually an open invitation to the art of Korean BBQ. If you\u2019ve been to LA, then chances are you\u2019ve seen the long lines outside this popular resto. It’s for<\/strong> groups who want to enjoy some grilled meats. It’s not for<\/strong> people who want a quiet night out, they usually blast music. We recommend<\/strong> going as a group, grilling meats is best eaten with others. Our insider tip:<\/strong> Go there on your birth month! They usually have free group promos for people celebrating their birthdays within each month.<\/p>\n<\/div>\n
Reservations are accepted<\/strong>
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\nBldg. J, Unit 1-16, SM By the Bay, Seaside Blvd, Mall of Asia Complex, Pasay<\/span>
\n(0945) 123-8530<\/p><\/blockquote>\n5. Roice’s Restauranty + G<\/a> – Tomas Morato<\/h2>\n
1538 Favorites
\nNew entry<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n Photo from Booky<\/figcaption><\/figure>\n \nRoice’s is a restaurant and bar with a cozy ambiance. It is run by a group of friends who are all foodies and drinkers. This OG home in QC is definitely the place to be. It’s for <\/strong>people looking for good food and good drinks. It’s not for<\/strong> people on a budget. We recommend their Roice’s Modern Adobo Pork Belly and Marinated Pork Chop.<\/p>\n<\/div>\n
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\n112 Sct Delgado St., Diliman, Quezon City
\n(02) 514-4004<\/p><\/blockquote>\n4. Grape Escape PH<\/a> – Maginhawa<\/h2>\n
1616 Favorites
\nLast month’s #3<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n Photo from Booky<\/figcaption><\/figure>\n \nGrape Escape is a wine lounge and kitchen <\/strong>and is the first of its kind in Maginhawa<\/strong>. They first made its appearance a year ago in the food park, StrEAT: Maginhawa. The owners wanted a more permanent place for people to socialize and enjoy wine<\/strong> so they opened this full-fledged restaurant in March 1. It’s a place for<\/strong> catching up with family and friends since there’s no wifi in the restaurant. It’s not for<\/strong> people who are on a strict diet. We recommend<\/strong> their salpicao, pork chop, polpette and blueberry tiramisu. Our insider tip<\/strong>: The restaurant serves unlimited wine!<\/p>\n<\/div>\n
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\n99 Maginhawa Street, Teacher’s Village, Quezon City
\n(02) 405-2546<\/p><\/blockquote>\n3. Soru Izakaya<\/a> – Maginhawa<\/h2>\n
1654 Favorites
\nLast month’s #4<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n \nSoru Izakaya is a modern Japanese restaurant<\/strong> offering innovative takes on cuisine classics. The culinary style is referred to as the “new Nippon” which translates to new Japanese. It’s for<\/strong> Japanese food enthusiasts craving a different approach to their favorite dishes. It’s not for<\/strong> loyalists to traditional Japanese cooking. We recommend<\/strong> their Nori Tempura, Oh Umi Maki, Matcha Cheesecake, and their Wasabi Cocktail. Our insider tip: <\/strong>Their rainbow art work is actually mayonnaise, so don’t forget to dip your maki!<\/p>\n<\/div>\n
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\n140 Maginhawa St., Sikatuna Village, Diliman, Quezon City
\n(0917) 704-0515<\/p><\/blockquote>\n2. Kko Kko Home<\/a> – Kapitolyo<\/h2>\n
2792 Favorites
\nLast month’s #1<\/p>\nPhoto from @kkokkoph<\/a><\/figcaption><\/figure>\n \nKko Kko is a modern Korean chicken house<\/strong> that uses traditional and contemporary recipes that came from Grace Lee and her mom. Their menu is divided into three main categories \u2013 Korean Fried Chicken, Korean Street Food, and Dosirak (Korean lunch box) \u2013 each narrating a story about the dining setting and customs of Korea. It’s for<\/strong> foodies looking for new and unique Korean dishes. It’s not<\/strong> for people looking for grilled Korean BBQ. We recommend the Chicken Cheese Fondue, Snow Chicken Cheese, and Galbi Jim Dosirak. Our insider tip<\/strong> is the place is quite small and may get full quickly on peak hours, so make sure to book a table ahead of time. Fun Fact: <\/strong>Kko Kko was named after the sound that a chicken makes.<\/p>\n<\/div>\n
\nView menu
\n<\/a>View all branches<\/a>
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\n67 West Capitol Drive, Kapitolyo, Pasig
\n(0906) 370-0528<\/p><\/blockquote>\n1. The Lost Bread<\/a> – SM Megamall<\/h2>\n
3310 Favorites
\nReturning entry<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n \nThe Lost Bread is a container shop that specializes in over-the-top milkshakes, while The Lost Bread HQ offers a more well-rounded menu that includes all-day modern Pinoy brunch<\/strong> menu, specialty French toasts, unique desserts, blue soft serve ice cream and a new collection of overshakes. It\u2019s for<\/strong> the locals and students living, studying or working in the UP Village area. It\u2019s not for<\/strong> party groups as it may be difficult to look for seats. We recommend<\/strong> the Fried Mashed Potato Balls, Sinigang Beef Sukiyaki and Beef Tapa with Coffee Rice. For desserts, try their Blue Soft Serve, limited Matcha Flan and milkshakes. Here\u2019s a fun fact<\/strong>: You can get 2 Sorbe-Toasts for the price of one with Booky<\/a>!<\/p>\n<\/div>\n
DOWNLOAD APP & CLAIM COUPON<\/a>
\nView menu<\/a>
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\n<\/a>4\/F Mega Fashion Hall, SM Megamall, Ortigas, Mandaluyong
\n(02) 721-7521<\/p><\/blockquote>\nYour buds count so remember to cast your votes, let us know your most loved restaurants by adding them to your \u2018Favorites\u2019 list!<\/p>\n
If you still haven’t, download Booky to experience the convenience of searching and booking restaurants offline<\/strong>! It\u2019s free to download on iPhones<\/a> and Android<\/a>. For restaurant owners, email support@phonebooky.com<\/a> for any update or changes in your restaurant page information.<\/p>\n","protected":false},"excerpt":{"rendered":"
A dessert spot in SM Megamall returns at #1!<\/p>\n","protected":false},"author":42,"featured_media":69885,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[663,662],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/71726"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/42"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=71726"}],"version-history":[{"count":8,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/71726\/revisions"}],"predecessor-version":[{"id":147790,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/71726\/revisions\/147790"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/69885"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=71726"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=71726"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=71726"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=71726"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=71726"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}