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Keizo Gastropub<\/a><\/strong> is a little known Japanese restaurant in Burgos Circle<\/a> that’s taking a slightly new approach to the beloved cuisine. They’re not a fusion restaurant but Keizo is stirring the pot and adding flavors and ingredients to complement the existing Japanese taste.<\/p>\n This nondescript Japanese joint will surprise you in more ways than one. Inside the place, you’ll notice that they’ve taken a slightly modern approach to Japanese minimalism<\/strong>. A few al fresco tables line the outer area of the restaurant and a few tables inside with a view of the kitchen is all you’ll find on the first floor.<\/p>\n Upstairs there are, again, a few simple table and chairs with a little golden flair<\/strong> here and there that’s reminiscent of kintsugi<\/em>, the art of fixing something broken with gold<\/span><\/strong>.<\/p>\n Don’t let the interiors fool you. Open up a menu and you’ll see the exact opposite. Keizo has all of the Japanese food that the average person can imagine<\/strong> and then some. The menu is huge, literally and figuratively, and it definitely won’t disappoint.<\/p>\n This isn’t the only Keizo branch. There’s actually another one right across the street. But Keizo Gastropub is a sort of incubator for new food concepts<\/strong> that the chef and owners want to try out. The genius of the spicy tonkotsu ramen and the avocado on the poke bowl were born in the Keizo Grastropub kitchen.<\/p>\n While the first branch is often full, not too many people know that Keizo has a twin across the street. It’s the perfect secret spot<\/strong> for you to enjoy your tempura and maki in peace.<\/p>\n The flavors coming out of the Keizo kitchen aren’t as authentic as they come but they’ve found a mad formula for mixing and matching ingredients to come up with a melody of Japanese food<\/strong> that earned them a spot on the Philippine Tattler’s list of best restaurants… for six years straight. That’s plenty of reason to pay them a visit!<\/p>\n Most people turn to Japanese food for a bite but Keizo Gastropub wants to turn their ramen and sushi into the perfect booze pairing. Not a lot of people crave for Japanese food when they get the munchies but just about everything on the menu will have you thinking, “This would go great with a beer.”<\/strong><\/p>\n Your wish is their command because you can get your beer, sake, or unlimited wine fix all at Keizo Gastropub<\/strong>. So whether you’re looking for happy hour or satisfying a good, old Japanese food craving, keep Keizo Gastropub on your list.<\/p>\n View menu<\/a>Updated<\/strong>: Check out the Top 10 Most Loved Restaurants in Taguig<\/a><\/pre>\n
Mix Sashimi<\/h2>\n
Ebi Tempura<\/h2>\n
Spicy Salmon Maki<\/h2>\n
Spicy Tonkotsu Ramen<\/h2>\n
Keizo Poke Bowl<\/h2>\n
\nView their Instagram account
\n<\/a>Unit F 134, Forbes Town Center <\/a>cor Burgos Circle<\/a>, Fort Bonifacio, Taguig
\n(02) 831-6380
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