Also Read:<\/strong> Your Ultimate Guide to Filipino Food Delivery<\/a><\/p>\n\n\n\n And yes, we do agree that nothing can ever compare to your mom’s cooking<\/strong>. But when mom’s not around here are a couple of options around Metro Manila for your sinigang fix<\/strong>. Don’t worry, we promise won’t tell her! <\/p>\n\n\n\n Cafe Juanita has been a neighborhood favorite<\/strong> for many years. In spite of the restaurant boom in the Kapitolyo area, this place still manages to pack itself to the brim due to its classic Filipino dishes<\/strong>, kitschy details, and eclectic and over-the-top Asian-inspired interiors<\/strong>. The Bagnet Salad, Kare-Kare, and Corned Beef Sinigang with Chorizo are must-tries!<\/p>\n\n\n\n View menu<\/a> This isn’t your usual Pork Sinigang; this one is simmered in broth with guava and pineapple used as its souring agents<\/strong>. The use of guava gives this dish a creamy texture, while the pineapple lends a vibrant, tropical flavor that makes it more exciting than you ever thought sinigang could be! Spot this dish at Mesa \u2013 a modern Filipino restaurant that is loved by young and old.<\/p>\n\n\n\n View menu<\/a> Locavore, is known for reinventing traditional Filipino dishes using local ingredients and French techniques. Their best-seller, Sizzling Sinigang, is a deconstructed sinigang made with beef short ribs in a Sampaloc-infused gravy on top of a sizzling plate<\/strong>. And if that\u2019s not enough, they also have Kimchinigang \u2014 a more out-there reimagining of sinigang with its use of silken tofu, kimchi, and arugula!<\/p>\n\n\n\n View menu<\/a> Sentro’s Sinigang na Corned Beef is what made this restaurant popular among its loyal customers. It\u2019s not as weird as it sounds because they use actual beef and not the canned one. They use brisket and simmer it until soft and tender, it goes perfectly with the savory soup and the crunchy vegetables. Always a must-order when you\u2019re at Sentro!<\/p>\n\n\n\n View menu<\/a> Neil’s Kitchen in Alabang has pulled off a creative execution of the beloved<\/span> dish. Their unique Sinigang Paella with Grilled Pork Belly is a meal on its own<\/strong>. The paella rice has that familiar sour taste that plays extremely well with the smokiness of the grilled pork belly.<\/p>\n\n\n\n View menu<\/a> You probably know The Lost Bread from their stall in Megamall and food parks around the Metro \u2014 this is the bigger and better version. Aside from the over shakes, The Lost Bread HQ serves specialty French toasts, unique desserts, blue soft serve ice cream, and a special all-day modern Pinoy brunch menu that includes a Sinigang Beef Sukiyaki risotto. Read our full feature here.<\/p>\n\n\n\n View menu<\/a> This hip Bulalo spot in Kapitolyo is famous for its affordable Bulalo meals, but what stood out the most on their menu is the asimBULL, also known as the Bulalo Sinigang. It takes the best part of a bulalo – the delicious and sinful bone marrow – and combines it with sinigang broth. Each spoonful is an explosion of flavor! Tip:<\/strong> You can request to adjust the sourness and spice level for that extra kick.<\/p>\n\n\n\n View menu<\/a> Formerly known as Namnam, Manam is known to specialize in Filipino comfort food. One of their unique and must-try dishes is the Sinigang na Beef Short Ribs & Watermelon. The watermelon cubes add a refreshing hint of sweetness to the sour soup<\/strong>, creating a nice and comforting balance that lingers on your taste buds.<\/p>\n\n\n\n View menu<\/a> Kanin Club started out as a humble restaurant in the province of Sta. Rosa, Laguna. Two of their best-sellers are undeniably the Sinangag na Sinigang and Liempo\u2013a Sinigang converted into fried rice<\/strong> and liempo<\/strong>. Their rice has that familiar \u201csinigang taste\u201d in it, but the addition of tempura-fried vegetables and thin slices of pork belly gives it a nice new twist. It\u2019s so good\u2014 you have to try it to believe it!<\/p>\n\n\n\n View menu<\/a> Pantone Color of the Year, anyone? Abe\u2019s Sinigang sa Ube is a must-try. The yam gives the soup a purple hue and makes the consistency of the soup thicker than usual<\/strong>, it also adds a different kind of sweetness that balances well with the sourness of Sinigang.<\/p>\n\n\n\n View menu<\/a> Mamou is well-known for its steaks but one should definitely not miss their Kurobuta Pork Sinigang. They use Kurobuta (Japanese black pig) instead of the usual pork and they stew it in Sampaloc broth, together with fresh country vegetables<\/strong>. Another twist to this dish is that they serve it with bagoong!<\/p>\n\n\n\n View menu<\/a> Empacho is a restaurant and bar that serves modern comforting Filipino dishes<\/strong> like Lechon Belly, Roasted Pork Belly Bao, Spicy Tamarind Chicken Wings, and Smoked Blood Sausage. Their tempura-battered balut with micro arugula salad and salted egg aioli is a must-try, as is their Sinigang na Lechon with Strawberry \u2014 a recipe borrowed from Baguio.<\/p>\n\n\n\n View menu<\/a> Search for \u201cLOCATION\u201d on the Booky app<\/a> to see the complete list of restaurants with their corresponding menu and details of the location. Share with us your experiences by tagging us on Instagram @bookyapp<\/a> and using the hashtag #bookyapp<\/a> when you post your photos online.<\/p>\n","protected":false},"excerpt":{"rendered":" Did you know that Sinigang was ranked as the World’s Best Vegetable Soup?<\/p>\n","protected":false},"author":97,"featured_media":175331,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/69575"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/97"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=69575"}],"version-history":[{"count":30,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/69575\/revisions"}],"predecessor-version":[{"id":181712,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/69575\/revisions\/181712"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/175331"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=69575"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=69575"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=69575"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=69575"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=69575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Fresh Corned Beef Sinigang with Chorizo – Cafe Juanita<\/a><\/h2>\n\n\n\n
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19 West Capitol Drive, Kapitolyo, Pasig
(02) 632-0357<\/p><\/blockquote>\n\n\n\nSinigang na Baboy in Guava and Pineapple – Mesa<\/a><\/h2>\n\n\n\n
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View all branches<\/a><\/p><\/blockquote>\n\n\n\nSizzling Sinigang\/Kimchinigang – Locavore<\/a><\/h2>\n\n\n\n
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10 Brixton Street, Kapitolyo, Pasig City
(0917) 621-8909<\/p><\/blockquote>\n\n\n\nSinigang na Corned Beef – Sentro 1771<\/a><\/h2>\n\n\n\n
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Capitol Commons, Meralco Avenue, Kapitolyo, Pasig City
(02) 941-8277<\/p><\/blockquote>\n\n\n\nSinigang Paella with Grilled Pork Belly – Neil’s Kitchen<\/a><\/h2>\n\n\n\n
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<\/a>Lot C701-704 Westgate Filinvest, Alabang, Muntinlupa
(02) 710-8962<\/p><\/blockquote>\n\n\n\nSinigang Beef Sukiyaki – The Lost Bread HQ<\/a> <\/h2>\n\n\n\n
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80 Maginhawa Street, UP Village, Diliman, Quezon City
(0917) 821-2111<\/p><\/blockquote>\n\n\n\nAsimbull (Bulalo Sinigang) – Bullchef<\/a> <\/h2>\n\n\n\n
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<\/a>4 East Capitol Drive, Kapitolyo, Pasig City
(0916) 338-3898<\/p><\/blockquote>\n\n\n\nSinigang na Beef Short Rib & Watermelon – Manam<\/a> <\/h2>\n\n\n\n
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View all branches<\/a><\/p><\/blockquote>\n\n\n\nSinangag na Sinigang\/Sinigang na Liempo – Kanin<\/a> <\/a>Club<\/a><\/h2>\n\n\n\n
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(0917) 315-5246<\/p><\/blockquote>\n\n\n\nSinigang sa Ube – Abe<\/a><\/h2>\n\n\n\n
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<\/strong><\/a>View all branches<\/a><\/p><\/blockquote>\n\n\n\nKurobuta Pork Sinigang – Mamou<\/a><\/h2>\n\n\n\n
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Unit 1C – 15 G\/F Serendra, Fort Bonifacio Heights
(02) 7909-5741 | (0917) 816-2668<\/p><\/blockquote>\n\n\n\nSinigang na Lechon with Strawberry – Empacho<\/a><\/h2>\n\n\n\n
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2\/F unit 201 170 Tomas Morato Avenue cor Don Roces Ave, Sacred Heart, Quezon Cit
(0917) 467-1816<\/p><\/blockquote>\n\n\n\n