Update:<\/strong> Check out our new Buy 1 Get 1 deals<\/strong><\/a> this week!<\/pre>\nHere are some of the best dessert spots at The Podium <\/strong>mall that you can check out to cap off your meals and satisfy your sweet tooth!<\/p>\n
Also read:<\/strong> 13 New Restaurants to Try Out at The Podium Mall, Ortigas<\/pre>\nTsujiri<\/a><\/h2>\n
Founded in 1860, Tsujiri is a 155-year old Japanese matcha brand<\/strong> from Uji Kyoto, Japan that is also the pioneer of matcha desserts<\/strong>! <\/em><\/p>\n
Price:<\/strong> 2 orders of Houjicha Float<\/b> for: \u20b1195<\/strong><\/pre>\nPhoto from Booky<\/figcaption><\/figure>\n
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\nView their Instagram account<\/a>
\n(02) 637-6179<\/p><\/blockquote>\nCinnabon<\/a><\/h2>\n
Cinnabon is an all-time favorite<\/strong>, popular for their fresh, aromatic, oven-hot cinnamon rolls. <\/strong>Try their newest product, the Apple Minibon<\/strong>!<\/em><\/p>\n
Price: <\/strong>2 Cinnachips<\/strong> for \u20b1100<\/strong><\/pre>\nPhoto from Booky<\/figcaption><\/figure>\n
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\nView their Instagram account<\/a>
\n(02) 687-3642<\/p><\/blockquote>\nThe Rabbit Hole<\/a><\/h2>\n
The Rabbit Hole is a pastel-colored, Instagram-worthy brunch spot <\/strong>in Makati. They now have a food stall located at The Corner Market<\/strong> along with Birdhouse and more to open soon. They have home-baked goodies and incredible desserts such as their Ube Brazo and Sans Rival.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n No reservations accepted<\/strong>
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\nView their Instagram account<\/a><\/p><\/blockquote>\nWildflour Cafe + Bakery<\/a><\/h2>\n
Wildflour Caf\u00e9 + Bakery offers international fare and specialty pastries<\/strong>, famous for being the first purveyor of the wildly popular cronuts in Manila<\/strong>. They now have sundaes, ice creams, and shakes. <\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n
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\nView their Instagram account<\/a>
\n(02) 571-8588<\/p><\/blockquote>\nBake<\/a><\/h2>\n
Hailing from Hokkaido, Japan, Bake offers creamy and rich cheese tarts made with 3 Hokkaido cheeses and one French cheese<\/strong>. This is their first branch in Metro Manila. <\/em><\/p>\n
Photo from @bakecheesetart_ph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nCoffee Bean & Tea Leaf<\/a><\/h2>\n
Coffee Bean & Tea Leaf serves a wide variety of coffee and tea drinks. Operating since 1963, this coffee shop also offers savory and sweet treats<\/strong> like cakes, pastries and pasta. Some of their must-try desserts include the Triple Decker Cheesecake and Guiltless Chocolate Delight<\/strong>.<\/em><\/p>\n
Photo from @stutteringbutterfly<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nNono’s<\/a><\/h2>\n
Nono\u2019s is now open at The Podium. The chef behind Classic Confections\u2019 opens this restaurant serving comfort food like homemade fried chicken, mac and cheese, <\/strong>and more. You need to try their cake slice of the day!<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Reservations are accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nCraft Coffee Revolution<\/a><\/h2>\n
Craft Coffee is known for its special brews and various brewing methods <\/strong>but their desserts are buzz worthy as well. Some of their must-try desserts include the frozen brazo, sans rival, and Himalayan salted caramel cake.<\/em><\/p>\n
Photo from @craftcoffeerevolutionph<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nDippin’ Dots<\/a><\/h2>\n
Dippin Dots is said to be the \u2018ice cream of the future<\/strong>\u2018 where they serve ice cream in small, dot-like shape<\/strong>, created by mixing the mixture with liquid nitrogen.<\/em><\/p>\n
Photo from @dynmrqz<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nStarbucks Reserve<\/a><\/h2>\n
Starbucks Reserve is a more premium and upscale version<\/strong> of the usual Starbucks coffee shop in your neighbourhood. They serve individually-brewed via their method of choice \u2013 coffee press, the more traditional way \u201cdrip brew,\u201d using the \u201cpour-over cone\u201d or though their Clover Brewing System. They also have cakes and pastries.<\/em><\/p>\n
Photo from @iselseashellsbytheseashore<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nTokyo Milk Cheese Factory<\/a><\/h2>\n
Tokyo Milk Cheese Factory is a dessert souvenir shop<\/strong> widely popular in Japan. While they\u2019re most known for their signature cheese cookies, they also serve limited batches of their Milk Cheesecake. Read our full feature here.<\/em><\/p>\n
Photo from @tokyomilkcheesefactoryhk<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nDon\u2019t forget to download the Booky app<\/a> to get unlimited access to prime restaurants around Metro Manila where you can get up P500 of your bill, Buy One Get One Coupons, and dessert freebies<\/strong>!<\/p>\n
Don\u2019t forget to tag us on Instagram @bookyapp<\/a> and use #BookyManila<\/a> when you dine out, to get a chance to be featured in our future posts!<\/p>\n","protected":false},"excerpt":{"rendered":"
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