{"id":67347,"date":"2018-11-14T11:49:02","date_gmt":"2018-11-14T03:49:02","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=67347"},"modified":"2019-12-09T15:39:52","modified_gmt":"2019-12-09T07:39:52","slug":"risotto","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/risotto\/","title":{"rendered":"12 Risotto Dishes That Will Make Sure You Have a Rice Weekend"},"content":{"rendered":"

Delizioso!<\/em><\/p>\n

<\/p>\n\n

When talking about Italian food, pasta is the first thing that comes to mind. Go a little further and your thoughts will find a warm, steamy dish of risotto.<\/strong><\/p>\n

Risotto is an Italian rice dish cooked in broth and known for its creamy consistency; it’s the love child of rice and soup, basically. <\/strong>The different types of risotto you can find are endless\u2014vegetable, chicken, mushroom, seafood, and more<\/strong>. Pair it with meat, vegetables, seafood and you will be in rice heaven.<\/p>\n

Update:<\/strong> Check out the our new Buy 1 Get 1 deals<\/strong><\/a> this week!<\/pre>\n
Take a trip to eat<\/em>aly and spoon your way<\/strong> through the many restaurants around Metro Manila that have their own version of risotto!<\/p>\n
Seafood Risotto – Italianni’s<\/a><\/h2>\n
Italianni\u2019s is one of our beloved classic Italian restaurants<\/strong> and a favorite gathering place for families and friends for authentic Italian home-style recipes<\/strong>. The Seafood Risotto has salmon, shrimps, and calamari<\/strong>.<\/em><\/p>\n
\"Seafood
Photo from @italiannisph<\/a><\/figcaption><\/figure>\n

\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n
Risotto Nero – Wildflour Cafe + Bakery<\/a><\/h2>\n
Wildflour Caf\u00e9 + Bakery offers international fare and specialty pastries<\/strong>, famous for being the first purveyor of the wildly popular cronuts in Manila. Their Risotto Nero is cooked in squid ink and topped with different types of seafood<\/strong>.<\/em><\/p>\n
\"Risotto
Photo from @wildflourmanila<\/a><\/figcaption><\/figure>\n

\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n
Kare-Kare Risotto – Abuela’s<\/a><\/h2>\n
Abuela, which means \u2018grandmother\u2019 in Spanish<\/strong>, serves Filipino heirloom recipes with a twist<\/strong> by Chef Marco Legasto. They have kare-kare risotto <\/strong>which is kare-kare infused into risotto rice served with homemade bagoong.<\/em><\/p>\n
Also featured here:<\/strong> 12 Filipino Restaurants in Manila for Mouthwatering Kare-Kare<\/pre>\n
\"Kare-Kare
Photo from @kitdj<\/a><\/figcaption><\/figure>\n

\nView menu<\/a>
\nView their Instagram account<\/a>
\n2\/F Somerset Millenium, 104 Aguirre St, Legazpi Village, Makati
\n(02) 805-2713<\/p><\/blockquote>\n
Risotto al Pollo – Mama Lou’s<\/a><\/h2>\n
From humble beginnings to a success story, Mama Lou\u2019s definitely hits the spot when it comes<\/strong> to Italian comfort food<\/strong>. The Risotto al Pollo is cooked in homemade pesto sauce and topped with chicken fillet<\/strong>. They also have risotto di mare, risotto tartufo funghi, and buttered risotto.<\/em><\/p>\n
\"Risotto
Photo from @foodstalkerph<\/a><\/figcaption><\/figure>\n

\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n
Seared Tuna with Sea Urchin Risotto – Nikkei<\/a><\/h2>\n
Nikkei is Manila\u2019s first ever<\/strong> Japanese-Peruvian<\/strong> sushi bar and restaurant serving curated specialties like ceviche, sushi, causa, tiraditos, and Japanese craft spirits. Try one of their newest dishes, the Seared Tuna with Sea Urchin Risotto!<\/strong><\/em><\/p>\n
\"Seared
Photo from @alexgawdi<\/a><\/figcaption><\/figure>\n

\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n
Saffron Risotto – Va Bene Pasta Deli<\/a><\/h2>\n
Va Bene Pasta Deli was one of Makati\u2019s best-kept secret Italian restaurants. <\/strong>They have porcini risotto, tomato risotto and saffron risotto.<\/strong><\/em><\/p>\n
\"Saffron
Photo from @vabenepastadeliph<\/a><\/figcaption><\/figure>\n

\nView menu
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n
Dinuguan Risotto – Terry’s Bistro<\/a><\/h2>\n
Terry’s Bistro serves Spanish and European-influenced cuisine<\/strong>, paired with their impressively curated wine list. The Dinuguan Risotto is a must-try fusion<\/strong> of the Italian and Filipino cuisine.<\/em><\/p>\n
\"Dinuguan
Photo from @miaferio<\/a><\/figcaption><\/figure>\n

\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n
Risotto alla Pescatore – Mona Lisa Ristorante<\/a><\/h2>\n
Mona Lisa is a hidden Italian restaurant<\/strong> with an extensive menu where they have dishes to represent every region of Italy<\/strong>. The Risotto alla Pescatore<\/strong> is seafood risotto cooked in creamy tomato sauce.<\/em><\/p>\n
\"Risotto
Photo from @mightyfoodie<\/a><\/figcaption><\/figure>\n

\nView menu<\/a>
\nView their Instagram account<\/a>
\n2\/F The Commerce Center, Commerce Ave, Alabang, Muntinlupa
\n(02) 556-0708<\/p><\/blockquote>\n
Mushroom Truffle Risotto with Norweigian Salmon – Flossom Kitchen x Cafe<\/h2>\n
Flossom Kitchen + Cafe, a garden themed cafe<\/strong> that offers all-day breakfast, and modern comfort food with a twist<\/strong> that caters to people of all ages. The Mushroom Truffle Risotto with Norwegian Salmon<\/strong> is a must-try!<\/em><\/p>\n
\"Mushroom
Photo from @patographyph<\/a><\/figcaption><\/figure>\n
Reservations are accepted<\/strong>
\nView menu
\nView their Instagram account
\n187 N. Averilla St, Sta. Lucia, San Juan
\n(02) 356-6900<\/p><\/blockquote>\n
Quinoa Risotto – Susi<\/a><\/h2>\n
Susi is a plant-based restaurant, boulangerie and delicatessen<\/strong> serving 100% vegan and gluten free meals. The Quinotto, known as Quinoa Risotto<\/strong>, is one of their bestsellers!<\/em><\/p>\n
\"Quinoa
Photo from @susiph<\/a><\/figcaption><\/figure>\n
Reservations are accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\nBellagio 2 Forbestown, Burgos Circle, Fort Bonifacio, Tag
\n(02) 720-9164<\/p><\/blockquote>\n
Mushroom Risotto with Tsoko Vinigrette – Tsokolateria<\/a><\/h2>\n
From the Happy Concept restaurant group, Tsokolateria is the  place for chocolate lovers<\/strong>! They serve chocolate-infused dishes<\/strong> such as pasta, risotto, desserts, and of course, tsokolate eh! Even their Mushroom Risotto is cooked with Tsoko Vinigrette!<\/strong><\/em><\/p>\n
\"Mushroom
Photo from @tsokolateria<\/a><\/figcaption><\/figure>\n
No reservations accepted<\/strong>
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n
Bak Kut Teh Risotto – Balestier Cuisine & Drinks<\/a><\/h2>\n
Balestier offers an Asian fusion cuisine that was inspired by<\/strong> distinct Singaporean flavors<\/strong>. Must try dishes are their Laksa Tsukemen, Bak Kut Teh Risotto, Hainanese Chicken<\/strong>, and more.<\/em><\/p>\n
\"Bak
Photo from @balestier.ph<\/a><\/figcaption><\/figure>\n
Reservations are accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\n14 Nicanor Roxas, San Roque, Marikina
\n(02) 794-6199<\/p><\/blockquote>\n
Download the Booky app<\/a> now for FREE on iOS and Android. Don\u2019t forget to share with us your mouthwatering food shots by tagging us on Instagram @bookyapp<\/a> and using the hashtag #bookymanila<\/a>; your photo might just get featured in our next posts!<\/p>\n","protected":false},"excerpt":{"rendered":"
Delizioso!<\/p>\n","protected":false},"author":20,"featured_media":89238,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[660],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/67347"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=67347"}],"version-history":[{"count":32,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/67347\/revisions"}],"predecessor-version":[{"id":145965,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/67347\/revisions\/145965"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/89238"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=67347"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=67347"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=67347"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=67347"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=67347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}