{"id":66229,"date":"2019-01-09T00:00:00","date_gmt":"2019-01-08T16:00:00","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=66229"},"modified":"2020-01-21T11:45:01","modified_gmt":"2020-01-21T03:45:01","slug":"eggs-benedict","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/eggs-benedict\/","title":{"rendered":"17 Cafes and Restaurants you can start your day at with the best Eggs Benedict"},"content":{"rendered":"

Getting eggy with it.<\/p>\n\n

<\/p>\n

There’s nothing quite like the feeling of running your knife through a perfectly poached egg<\/strong> you made yourself. Unfortunately, we’re not all chefs, but don’t panic. You can still enjoy that perfectly poached egg. There’s no better way to enjoy it than with a famous egg recipe: eggs benedict. Either on a bed of bacon or salmon, it’s the perfect way to start and end your day.<\/p>\n

Update:<\/strong> Check out the Top 10 Most Loved Restaurants in Metro Manila<\/a>!<\/pre>\n
Here are cafes and restaurants in Metro Manila and beyond where you can have the runniest Eggs Benedict dishes<\/strong> around.<\/p>\n
Brown’s Gourmet<\/a> – Katipunan<\/h2>\n
Brown’s Gourmet is a casual dining restaurant serving organic comfort food with a gourmet twist<\/strong>. Highlight of their menu are the chicken entrees.<\/em><\/p>\n
What’s in their Eggs Benedict: Poached eggs, chicken, mixed mushroom,<\/strong> hollandaise house salad<\/strong>, potato hash, with an option of Salmon<\/strong><\/p>\n
\"Brown\u00e2\u0080\u0099s
Photo from Brown’s Gourmet’s Facebook page<\/a><\/figcaption><\/figure>\n
\n

View menu<\/a>
2\/F Regis Center, 327 Katipunan Ave, Loyola Heights, Quezon City
(02) 281-5668<\/p>\n<\/blockquote>\n
Apartment 1B<\/a> – multiple branches<\/h2>\n
Apartment 1B by Chef Marivic Diaz-Lim offers gourmet comfort food with the best quality ingredients<\/strong>. <\/em><\/p>\n
What’s in their Eggs Benedict: Wheat English muffins, capers-hollandaise, home fries<\/strong><\/p>\n
\"Apartment<\/p>\n
\"Apartment
Photo from Apartment 1B’s Facebook page<\/a><\/figcaption><\/figure> 
\"Apartment
Photo from @julieneatworld<\/a><\/figcaption><\/figure><\/p>\n
\n

View menu<\/a>
View their Instagram account<\/a>
G\/F Unit 1-B, One Lafayette Square, 132 Sedeno St, Salcedo Village, Makati
(02) 843-4075<\/p>\n<\/blockquote>\n
Kitchen 1B<\/a> – Legaspi Village<\/h2>\n
After surviving breast cancer, Marivic Diaz-Lim made it her mission and life advocacy to promote healthy eating and nutrition building; hence Kitchen 1B, the organic and \u2018the wholesome alternative\u2019 to Apartment 1B<\/a>.<\/em><\/p>\n
What’s in their Eggs Benedict: Wheat English muffins, sauteed kale, hollandaise, mixed greens, honey mustard vinaigrette<\/strong> and you can choose between Turkey Ham <\/strong>or Smoked Salmon<\/strong>.<\/p>\n
\"Kitchen<\/p>\n
\"Kitchen
Photo from Kitchen 1B’s Facebook page<\/a><\/figcaption><\/figure>\n
\n

View menu<\/a>
View their Instagram account<\/a>
G\/F KL Tower, Gamboa Street, Legaspi Village, Makati
(02) 403-5405<\/p>\n<\/blockquote>\n
The Bowery NYC Comfort Food<\/a>  – BGC<\/h2>\n
The Bowery, brought to you by the same group behind Borough<\/a>, is a 24-hour hot spot for some of the best musical talents <\/strong>in Manila.<\/em><\/p>\n
What’s in their Eggs Benedict: Smoked ham, poached eggs, hollandaise sauce on a homemade English muffin, served with home fries or mixed greens. <\/strong>Don’t forget to try their unique take on the classic with a Shrimp Benedict<\/strong>.<\/p>\n
\"The
Photo from @thebowery_ph<\/a><\/figcaption><\/figure>\n
\n

View menu<\/a>
View their Instagram account<\/a>
Forbeswood Heights, Forbes Town Center, Burgos Circle, Fort Bonifacio, Taguig
(0936) 929-6073<\/p>\n<\/blockquote>\n
Refinery<\/a> – various branches<\/h2>\n
Refinery is a third wave cafe that serves all-day breakfast and brunch items<\/strong>, international comfort dishes, light meals and specialty coffee–but what sets it apart is that it also serves wine and cocktails.<\/em><\/p>\n
What’s in their Refinery Benedict: Jamon serrano, poached eggs,<\/strong> arugula, hollandaise<\/strong> on croissant loaf<\/strong>, side salad.<\/p>\n
\"Refinery
Photo from Refinery’s Facebook page<\/a><\/figcaption><\/figure>\n
\n

View menu<\/a>
View branches<\/a>
View their Instagram account<\/a><\/p>\n<\/blockquote>\n
Bizu Patisserie and Bistro<\/a> – multiple branches<\/h2>\n
Bizu is a premier French patisserie offering signature Parisian-stye pastries and desserts. It is also a bistro serving European comfort food<\/strong> attuned to to the Filipino palate.<\/em><\/p>\n
What’s in their Eggs Benedict: croissant toast, wilted spinach, Italian prosciutto ham, poached eggs, and hollandaise sauce. Don’t forget to try their Salmon Benedict.<\/strong><\/p>\n
\"Bizu
Photo from @bizuph<\/a><\/figcaption><\/figure> 
\"Bizu
Photo from @bizuph<\/a><\/figcaption><\/figure><\/p>\n
\"Bizu<\/p>\n
\n
Reservations are accepted<\/strong>
View menu
<\/a>View all branches<\/a>
View Instagram account<\/a><\/p>\n<\/blockquote>\n
Slice<\/a> – BGC<\/h2>\n
Slice is a homegrown cafe most known for its freshly baked and indulgent cakes<\/strong>. It is also said to be the home of the choco yema cake.<\/em><\/p>\n
What’s in their Eggs Benedict: Choose from Eggs Florentine<\/strong> (all-veggie), Hungry Man’s Eggs <\/strong>(meat lover’s), and Eggs Neptune <\/strong>(smoked salmon)<\/p>\n
\"Slice<\/p>\n
\"Slice
Photo from @slicecafeph<\/figcaption><\/figure>\n
\n
No reservations accepted<\/strong>
View menu<\/a>
View Instagram account<\/a>
G\/F Bonifacio High Street Central, West Superblock, 7th Ave cor 29th St, Fort Bonifacio, Taguig
(02) 553-7783<\/p>\n<\/blockquote>\n
The Flying Pan<\/a> – Salcedo Village<\/h2>\n
The Flying Pan is an all-day breakfast spot and comfort food specialist. It offers an extensive list of comforting meals including pizza, pasta, steaks, and burgers.<\/em><\/p>\n
What’s in their Eggs Benedict: Choose from Eggs Benedict on Pandesal Muffin, Smoked Salmon Benedict, <\/strong>or Vegetarian Eggs Benedict<\/strong><\/p>\n
\"The
Photo from @flyingpanph<\/a><\/figcaption><\/figure>\n
\"The<\/p>\n
\n
No reservations accepted<\/strong>
View menu<\/a>
View Instagram account<\/a>
G\/F Citadines Salcedo, 148 Valero St, Salcedo Village, Makati
(02) 869-1963<\/p>\n<\/blockquote>\n
TWG Tea Salon & Boutique<\/a> – multiple branches<\/h2>\n
TWG Tea is the finest luxury tea brand<\/strong> in the world. Specializing in whole-leaf teas from source estates, they offer the largest tea list in the world with over 800 different single-estate harvests and exclusive blends from every tea producing country.<\/em><\/p>\n
What’s in their Eggs Benedict: Artisanal toasted English muffins topped with two poached farmhouse eggs served with creamy hollandaise sauce and a choice of smoked salmon or turkey ham<\/strong><\/p>\n
\"TWG<\/p>\n
\"TWG
Photo from @twgteaofficial<\/a><\/figcaption><\/figure>\n
\n
No reservations accepted<\/strong>
View menu
<\/a>View all branches<\/a><\/p>\n<\/blockquote>\n
Kanto Freestyle Breakfast<\/a> – multiple branches<\/h2>\n
Kanto Freestyle Breakfast is a popular 24\/7 breakfast diner<\/strong>. It is a modern and upgraded \u2018carinderia\u2019 that offers value-for-money 100-peso meals<\/strong>, which includes a build your own breakfast plate with all your favorite toppings. <\/em><\/p>\n
What’s in their Eggs Benedict: Ham, pandesal, poached eggs, and hollandaise sauce<\/strong><\/p>\n
\"TWG<\/p>\n
\"TWG
Photo from @kantobfast<\/a><\/figcaption><\/figure>\n
\n
No reservations accepted<\/strong>
View menu
<\/a>View all branches<\/a>
View Instagram account<\/a><\/p>\n<\/blockquote>\n
Nono’s<\/a> – multiple branches<\/h2>\n
Nono\u2019s, owned by Chef Baba Ibazeta- Benedicto (same chef behind Classic Confections), offers modern Filipino comfort food favorites<\/strong>.<\/em><\/p>\n
What’s in their Eggs Benedict: Smoked maple ham, poached egg on toasted focaccia, topped with hollandaise sauce<\/strong><\/p>\n
\"Nono\u00e2\u0080\u0099s<\/p>\n
\"Nono\u00e2\u0080\u0099s
Photo from @nonos.ph<\/a><\/figcaption><\/figure>\n
\n
Reservations are accepted<\/strong>
View menu
<\/a>View all branches<\/a>
View Instagram account<\/a><\/p>\n<\/blockquote>\n
Bluesmith Coffee and Kitchen<\/a> – multiple branches<\/h2>\n
Bluesmith is a specialty cafe and kitchen<\/strong> that serves all-day dining, specialty coffee, and cocktails from sunrise to sundown.<\/em><\/p>\n
What’s in their Eggs Benedict: P<\/strong>oached eggs, whole butter hollandaise, and honey-crusted bacon on a bed of Belgian waffles<\/strong><\/p>\n
\"Bluesmith
Photo from Bluesmith Coffee & Kitchen’s Facebook page<\/a><\/figcaption><\/figure>\n
\"Bluesmith<\/p>\n
\n
No reservations accepted<\/strong>
View menu
<\/a>View all branches<\/a>
View Instagram account<\/a><\/p>\n<\/blockquote>\n
Cafe 1771<\/a> – Ortigas<\/h2>\n
Caf\u00e9 1771 offers huge breakfast plates, delicious sandwiches, rich pasta, and unique pizza flavors.<\/span><\/em><\/p>\n
What’s in their Eggs Benedict: Choose from Classic with Homemade Ham <\/strong>or Smoked Salmon<\/strong>, both using whole wheat bread, poached organic eggs, and hollandaise sauce<\/p>\n
\"Cafe
Photo from @cafe1771<\/a><\/figcaption><\/figure>\n
\"Cafe<\/p>\n
\n
Reservations are accepted<\/strong>
View menu<\/a>
View Instagram account<\/a>
El Pueblo Real de Manila, Dona Julia Vargas Ave cor ADB Ave, Ortigas, Pasig
(02) 631-7340<\/p>\n<\/blockquote>\n
Chef Laudico OK Cafe<\/a> – Pasig<\/h2>\n
Named after Chef Laudico’s children, Orlando and Keona, and also stands for Our Kitchen, as it serves their family’s favorite recipes<\/strong>.<\/em><\/p>\n
What’s in their Eggs Benedict: Home-made ensaymada, queso de bola cheese sauce, egg, ham, and chips<\/strong><\/p>\n
\"Chef
Photo from Chef Laudico OK Cafe’s Facebook page<\/a><\/figcaption><\/figure>\n
\n
Reservations are accepted<\/strong>
View menu<\/a>
Renaissance Towers, Meralco Ave, Ortigas, Pasig
(02) 941-8399<\/p>\n<\/blockquote>\n
Eggs for Breakfast<\/a> – Antipolo<\/h2>\n
Eggs for Breakfast is a secret garden-inspired, all-day breakfast cafe<\/strong> found inside Velada Estate, an events venue in the heart of Antipolo.<\/em><\/p>\n
What’s in their Eggs Benedict: Choose from salmon or bacon with poached eggs on top of 2 toasted English muffins glazed with home-made hollandaise sauce <\/strong>served with a side salad<\/strong>. Try their new take using 3-hour simmered beef stew<\/strong>!<\/p>\n
\"Eggs<\/p>\n
\"Eggs
Photo from @eggsforbreakfastcafe<\/a><\/figcaption><\/figure>\n
\n
Reservations are accepted<\/strong>
View menu<\/a>
View Instagram account<\/a>
Velada Estate, 21 Don Juan St, Villa Cecilia Subd, Mambugan, Antipolo
(02) 213-2434<\/p>\n<\/blockquote>\n
Breakfast at Antonio’s<\/a> – Tagaytay<\/h2>\n
Often dubbed as THE breakfast destination of Tagaytay, it serves all-day breakfast<\/strong> in a classic and elegant but casual Antonio home-style dining setup.<\/em><\/p>\n
What’s in their Eggs Benedict: Smoked ham and poached eggs on an English muffin covered in hollandaise sauce<\/strong><\/p>\n
\"Breakfast<\/p>\n
\"Breakfast
Photo from Breakfast at Antonio’s breakfastatantonios<\/a><\/figcaption><\/figure>\n
\n
Reservations are accepted<\/strong>
View menu<\/a>
View Instagram account<\/a>
Aguinaldo Highway, Barangay Bagong Tubig 4120, Tagaytay
(046) 413-0738<\/p>\n<\/blockquote>\n
Bonus!<\/h3>\n
Buku-Buku Kafe<\/a> – multiple branches<\/h2>\n
Buku-Buku Kafe is an art cafe<\/strong> and haven for bookworms, local artists, family and friends who want to enjoy Filipino comfort food with a Malaysian twist<\/strong>, serving all-day breakfast, pastas, sandwiches, and options for vegan, vegetarian, and pescatarian diets.<\/em><\/p>\n
What’s in their Eggs Benedict: Tuna<\/strong>!!!<\/p>\n
\"Buku-Buku
Photo from Buku-Buku Kafe<\/figcaption><\/figure>\n
\n

View menu<\/a>
View branches<\/a>
View their Instagram account<\/a><\/p>\n<\/blockquote>\n
We’re more than just food at Booky<\/strong> and we’re here to give you the lo-down on the best things to do and discover all over Metro Manila\u2014food, fitness, beauty, and more. Download the Booky app<\/b><\/span><\/a> for FREE to discover today’s best idea.<\/span><\/p>\n\n\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Getting eggy with it.<\/p>\n","protected":false},"author":48,"featured_media":93132,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/66229"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/48"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=66229"}],"version-history":[{"count":17,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/66229\/revisions"}],"predecessor-version":[{"id":149946,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/66229\/revisions\/149946"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/93132"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=66229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=66229"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=66229"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=66229"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=66229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}