{"id":5976,"date":"2015-06-15T13:40:24","date_gmt":"2015-06-15T05:40:24","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=5976"},"modified":"2019-03-05T16:06:55","modified_gmt":"2019-03-05T08:06:55","slug":"new-restaurants-in-manila-jun-7-13-kafe-batwan-alab-the-brewery-and-more","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/new-restaurants-in-manila-jun-7-13-kafe-batwan-alab-the-brewery-and-more\/","title":{"rendered":"New Restaurants in Manila (Jun 7-13): Kafe Batwan, Alab, The Brewery and more!"},"content":{"rendered":"

A summary of all the hottest new restaurants in Manila featuring 2 new restaurants from 2 Filipino food champions\u00a0Chef JP Anglo and Chef Tatung, new dining options at The Palace Manila, plus a whole lot more! Scroll down further to see the latest on what’s opening soon.\u00a0<\/em><\/p>\n

<\/p>\n

RECENTLY OPENED<\/strong><\/span><\/p>\n

Kafe Batwan by Sarsa<\/a>\u00a0– Rockwell<\/h2>\n

Kafe Batwan is the newest addition to the Sarsa group of\u00a0restaurants.\u00a0Being\u00a0the avid travelers and cafe seekers that Chef JP Anglo and sister\/co-founder\u00a0Tracie Anglo-Dizon are,\u00a0together they created a contemporary Filipino kafe with a strong local identity. Here’s a fun fact: Batwan is a fruit native to the Visayas and was used in the name as an homage to the owners’\u00a0Negrense roots.\u00a0<\/em><\/p>\n\n

\"Kafe<\/a>
Photo from Instagram c\/o @tinemutia<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView their Instagram account
\n<\/a>Joya Lofts, Rockwell Center,\u00a0Makati
\n<\/a>+63 2\u00a0625.5166<\/p><\/blockquote>\n

 <\/p>\n

Theo’s Baked + Brewed<\/a> – Maginhawa<\/h2>\n

Theo’s Baked + Brewed is the newest treehouse-themed cafe in the Maginhawa neighborhood. It is owned by husband and wife Crystal and Alfred Retuya, who named the shop after their son. It is the perfect nook for groups and also solo workers on their laptops looking for a relaxed quiet corner. If they had opened earlier, we would have included them in our 7 Book Cafes for the Introvert in You list.\u00a0<\/em><\/p>\n\n

\"Theo's<\/a>
Photo from Instagram c\/o @theoscafeph<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\n106-C Maginhawa St.,\u00a0Teacher’s Village<\/a>,\u00a0Quezon City
\n+63 2\u00a0434-1451<\/p><\/blockquote>\n

 <\/p>\n

Alab by\u00a0Chef Tatung<\/a> – Sct. Rallos<\/h2>\n

Through its authentic home cooked Filipino dishes, Chef Tatung has grown from a private dining restaurant in Myke “Tatung” Sarthou’s \u00a0Quezon City home to a bigger and resort-like space\u00a0inside Acacia Estates in Taguig, and now to\u00a0its newest home in Tomas Morato\u00a0under a new name Alab. Alab’, which is Tagalog for flame, serves the same\u00a0‘burning with passion’ Filipino dishes that Chef Tatung’s followers have loved for years but more youthful and forward thinking. (P.S. The New York Cubao Cheesecake and Pichi Pichi desserts are must try’s)<\/em><\/p>\n\n

\"Alab<\/a>
Photo from Instagram c\/o @prncssbrrn<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account
\n<\/a>67 Scout Rallos (near corner Tomas Morato), Quezon City
\n+63 2\u00a0364-9631<\/p><\/blockquote>\n

 <\/p>\n

Cafe Naya at The Palace<\/a> – The Fort<\/h2>\n

Contrary to the dim lighted interiors of The Brewery, Cafe Naya at The Palace is a bright cafe serving lunch until dinner, but mostly catering to the pre- and post-party goers of The Palace. They serve ‘coastal cuisine’ and specialties, particularly from Spain, Greece, Italy and France.\u00a0<\/em><\/p>\n\n

\"Cafe<\/a>
Photo from Instagram c\/o @cathyjao<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\nThe Palace, 9th Ave. cor. 32nd St., Uptown Bonifacio,\u00a0Bonifacio Global City,\u00a0Taguig
\n<\/a>+63 917\u00a0550-9999<\/p><\/blockquote>\n

 <\/p>\n

Happon Ramen House<\/a> – Marikina<\/h2>\n

Happon Ramen House is a 10-12 seater\u00a0ramen joint\u00a0built to look like\u00a0the\u00a0local and authentic ramen houses in Japan. They serve 8 types of ramen bowls, all using rich flavorful Chicken Paitan soup base, which is said to be a\u00a0“healthier” alternative to your everyday ramen. Aside from ramen, they also offer gyoza and chicken karaage.<\/em><\/p>\n\n

\"Happon<\/a>
Photo from Instagram c\/o @melecalilao<\/a><\/figcaption><\/figure>\n

No reservations accpeted<\/strong>
\nView the full menu
\n<\/a>70 Cepeda St. cor. Colonel Divino St.,\u00a0Concepcion I,\u00a0Marikina
\n<\/a>+63 922\u00a0803-7460<\/p><\/blockquote>\n

 <\/p>\n

The Brewery at The Palace<\/a> \u2013 The Fort<\/h2>\n

The Brewery\u00a0is The Palace\u2019s in-house brewery and bar. It promises to serve the freshest beer to the partying crowd of Manila. Aside from fresh beer, they also offer beer matches such as the Sisig Pizza and other comfort food. It\u00a0is\u00a0currently on soft opening.\u00a0<\/em><\/p>\n\n

\"The<\/a>
Photo from Instagram c\/o @roastd_chestnut<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\n9th Ave. and 36th St., Uptown Bonifacio,\u00a0BGC,<\/a> Taguig
\n+63 917 638-3339<\/p><\/blockquote>\n

 <\/p>\n

OPENING SOON<\/strong><\/span><\/p>\n

 <\/p>\n

Ladur\u00e9e Philippines<\/a>\u00a0 – Rockwell<\/h2>\n

Ladur\u00e9e is an internationally-known Parisian\u00a0tea salon most popular for its delectable\u00a0and colorful French macarons. The news about Laduree opening in Manila broke\u00a0early in January; rumors about it opening in April also spread, but in vain.\u00a0Now, Laduree Philippines has finally announced and confirmed a June\u00a0opening in Rockwell area.<\/em><\/p>\n\n

\"Laduree<\/a>
Photo from Instagram c\/o @ladureephilippines<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Sushi Nori<\/a> – SM Aura<\/h2>\n

Sushi Nori will be\u00a0Manila’s first Temakeria. Inspired by the traditional techniques of Japan and the creative direction of Brazil, Sushi Nori\u00a0is a sushi stand and the perfect playground for sushi goodness. It will be serving a wide selection of fun sushi and temaki rolls.<\/em><\/p>\n\n

\"Sushi<\/a>
Photo from Instagram c\/o @sushinoriph<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Milky Moustache<\/a> – Taft Ave.<\/h2>\n

Milky Moustache is a bright and homey\u00a0neighborhood cafe serving\u00a0all-day specialty milkshakes, and other breakfast meals such as pastas, burgers, sandwiches, coffee and pastries. It is most popular to the BF Homes crowd being on popular food street Aguirre Ave. and is now coming to Taft Ave. to serve the Manila foodies.<\/em><\/p>\n\n

\"Milky<\/a>
Photo from Instagram c\/o @farvelez<\/a><\/figcaption><\/figure>\n

 <\/p>\n

 <\/p>\n

Share to and tag friends who would love to\u00a0try these restaurants with you, don\u2019t forget to add them to your \u2018Must Try\u2019 lists on the Booky<\/a> app. Also, you can vote a restaurant onto our Top 10 lists by adding it to your \u2018Favorites\u2019 list on the app.\u00a0If you\u2019re not already enjoying the offline convenience of Booky, it\u2019s free to download on\u00a0iPhone<\/a>\u00a0and\u00a0Android<\/a>.<\/p>\n

For restaurant owners, make sure your details on the Booky app is complete and up to date, read\u00a0this.<\/p>\n

Want to be a\u00a0Booky<\/a>\u00a0contributor for our weekly articles? Contact us\u00a0with\u00a0buzz worthy food news\u00a0and we\u2019ll credit you on the blog.  \r\nFacebook: Booky -Manila restaurants\r\n<\/a>Twitter: @bookymanila\r\n<\/a>Instagram: @bookymanila\r\n<\/a>Email: bookymanila@eggsapps.com<\/a><\/pre>\n","protected":false},"excerpt":{"rendered":"
A summary of all the hottest new restaurants in Manila featuring 2 new restaurants from 2 Filipino food champions\u00a0Chef JP Anglo and Chef Tatung, new dining options at The Palace Manila, plus a whole lot more! Scroll down further to see the latest on what’s opening soon.\u00a0<\/p>\n","protected":false},"author":4,"featured_media":6012,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/5976"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=5976"}],"version-history":[{"count":3,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/5976\/revisions"}],"predecessor-version":[{"id":107594,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/5976\/revisions\/107594"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/6012"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=5976"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=5976"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=5976"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=5976"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=5976"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}