Update:<\/strong> Check out the our new Buy 1 Get 1 deals<\/strong><\/a> this week!<\/pre>\nWhile a lot of restaurants stick to the classic Italian recipe, many more have been reinventing this dish to make it their own, adding bacon, mushrooms, egg souffle, or even truffles. One thing’s for sure – no matter what ingredient you add to a carbonara it will also be a guilty pleasure.<\/p>\n
Le Petit Souffle<\/a> – multiple branches<\/h2>\n
Le Petit Souffle is a playful and modern French-Japanese bistro<\/strong> serving a wide selection of both sweet and savory offerings made from scratch. Their Le Petit Carbonara Souffle<\/strong> is topped with a cloud-like egg souffle.<\/em><\/p>\n
Photo from @lepetitsouffleph<\/a><\/figcaption><\/figure>\n
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nItalianni’s<\/a> – multiple branches<\/h2>\n
Italianni’s is one of our beloved classic Italian restaurants<\/strong> and a favorite gathering place for families and friends for trusty Italian home-style recipes. <\/em><\/p>\n
Photo from @queenieannkrsna<\/a><\/figcaption><\/figure>\n
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nChelsea Kitchen<\/a> – multiple branches<\/h2>\n
Chelsea Kitchen, owned by Raintree Restaurants, offers home-cooked meals with a twist. They serve specialty cakes, mix your own salad and stone- fired pizzas, and their Yellow Carbonara <\/strong>which gets its rich color from a poached egg and a little bit of hollandaise!<\/em><\/p>\n
Insider tip:<\/strong> Enjoy Buy 1 Get 1 Truffled Mushroom Cream & Bacon Pasta and more<\/strong> with Booky<\/span><\/a>! Read more here.<\/span><\/a><\/pre>\nPhoto from @matromao<\/a><\/figcaption><\/figure>\n
\n<\/a>View menu<\/a>
\nView their Instagram account<\/a>
\nView all branches<\/a><\/p><\/blockquote>\nThe Cook by Honglee Park<\/a> – BGC<\/h2>\n
The Cook is a new restaurant concept serving Korean-Italian fusion dishes<\/strong> like Bacon Carbonara<\/strong>, Spicy Chicken Steak Salad, Seafood Olive Spaghetti and more.<\/em><\/p>\n
Also featured here:<\/strong> 16 Authentic Korean Restaurants in Manila You Shouldn't Miss<\/pre>\nPhoto from @hongleepark<\/a><\/figcaption><\/figure>\n Reservations are accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\nG\/F Forum South Global, Federacion Drive cor 7th Ave, Fort Bonifacio, Taguig
\n(0917) 562-5273<\/p><\/blockquote>\nSalvatore Cuomo<\/a> – BGC<\/h2>\n
Salvatore Cuomo is a half Italian, half Japanese celebrity chef from Naples, Italy. This is his first restaurant in Manila and his first collaboration with coffee specialist, Paul Bassett from Australia<\/strong>. The restaurant specializes in pizza, pasta, and other Italian favorites.<\/em><\/p>\n
Photo from @salvatorecuomoph<\/a><\/figcaption><\/figure>\n Reservations are accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\nG\/F Uptown Parade, 9th Ave. cor 38th Street, Fort Bonifacio, Taguig
\n(02) 946-3072<\/p><\/blockquote>\nPirates<\/a> – Taguig<\/h2>\n
Pirates of Hole in One Food Hub serves good quality comfort food<\/strong>. Some of their bestsellers are the truffled carbonara<\/strong>, crew meal (assorted seafood in a bucket!), and their reliable buffalo wings.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nHole In One Food Hub, 25-B Bayani Rd, near Kagitingan Driving range, Taguig<\/p><\/blockquote>\nCucina Toscana<\/a> – Pasig<\/h2>\n
Tucked away in the hidden corners of Pasig is this Italian gem that serves good Italian cuisine<\/strong>. Their carbonara is a must-try!<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\n517 Lopez Jaena St, Sumilang, Pasig
\n(0906) 367-9290<\/p><\/blockquote>\n5 Loaves 2 Fish<\/a> – Batasan Hills<\/h2>\n
5 Loaves & 2 Fish has an expansive comfort food menu<\/strong>\u2014from ebi tempura to callos\u2014that will make you believe in miracles. Their carbonara is as classic as it gets, topped with crispy bacon crumbs.<\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n Reservations are accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\nGF The Rock Lifestyle Hub, Holy Spirit Drive, Don Antonio Heights, Batasan Hills, Quezon City
\n(02) 366-5375<\/p><\/blockquote>\nCafe Enye<\/a> – multiple branches<\/h2>\n
Cafe Enye (\u00d1) serves signature fusion dishes<\/strong> that are inspired by colonial Spanish cuisine<\/strong>. Its menu shows a distinct character, as well as its bar list of handcrafted cocktails and craft beers. The lechon carbonara<\/strong> is not to be missed!<\/em><\/p>\n
Photo from @t.r.i.z.<\/a><\/figcaption><\/figure>\n Reservations are accepted<\/strong>
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\nBistro Ravioli<\/a> – Makati<\/h2>\n
Bistro Ravioli is an Italian restaurant<\/strong> that takes pride in their freshly made pastas and brick oven pizzas. This restaurant actually started as a food kiosk in a food court<\/strong>, selling their ravioli dishes. <\/em><\/p>\n
Photo from @toniaquino<\/a><\/figcaption><\/figure>\n No reservations accepted<\/strong>
\nView menu<\/a>
\nView their Instagram account<\/a>
\n2\/F Glorietta 3, North Drive, Ayala Center, Makati
\n(0922) 887-8379<\/p><\/blockquote>\nBondi & Bourke<\/a> \u2013 Salcedo St.<\/h2>\n
Bondi & Bourke offers a menu featuring some of Australia\u2019s favorite dishes. They also have a private dining room with its own Chef\u2019s Table, where guests of up to 20 can get an exclusive behind-the-scene glimpse of the kitchen in action. Don’t miss their Truffled Prawn Carbonara<\/strong>.<\/em><\/p>\n
Photo from @bondibourkeph<\/a><\/figcaption><\/figure>\n
\nView menu<\/a>
\nView their Instagram account<\/a>
\nBurgos Park, Forbes Town, Fort Bonifacio, Taguig City
\n(02) 866-5518<\/p><\/blockquote>\nMamma MIA<\/a> – Uptown Mall<\/h2>\n
Mamma MIA offers fresh, homemade pasta, pizza, salads, as well as drinks<\/strong>. Their Spaghetti Carbonara Alla Mamma Mia<\/strong> is one of the absolute BEST in the city. It’s made the traditional way with just egg yolks and buried under a blanket of melty parmesan cheese!<\/em><\/p>\n
Photo from @mammamiaph<\/a><\/figcaption><\/figure>\n
\nView menu<\/a>
\nView their Instagram account<\/a>
\nUG\/F Uptown Mall, 36th Street cor 9th Avenue, Fort Bonifacio, Taguig
\n(02) 541-8933<\/p><\/blockquote>\nSalta! by Pappare<\/a> – Diliman<\/h2>\n
Salta! by Pappare serves Italian roast chicken, pasta, ribs, sausage and steak all cooked in their charcoal-fired Rotisserie. They also serve their famous CRABonara. <\/strong><\/em><\/p>\n
Photo from Booky<\/figcaption><\/figure>\n
\nView menu<\/a>
\nView their Instagram account<\/a>
\n38 Mayaman St. UP Village, Diliman, Quezon City
\n(0917) 830-9290<\/p><\/blockquote>\nFor more options, simple search for \u2018CARBONARA<\/strong>\u2018 in the Booky app<\/a> to see the list of all restaurants with corresponding menu and contact details. Download Booky<\/a> now to get up to P500 discount plus a free dessert on our 900 prime partner restaurants<\/a>!<\/p>\n","protected":false},"excerpt":{"rendered":"
Truffle carbonara or carbonara lasagna?<\/p>\n","protected":false},"author":20,"featured_media":88664,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[660],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/59511"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=59511"}],"version-history":[{"count":21,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/59511\/revisions"}],"predecessor-version":[{"id":146141,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/59511\/revisions\/146141"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/88664"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=59511"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=59511"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=59511"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=59511"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=59511"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}