{"id":58292,"date":"2017-12-25T00:00:48","date_gmt":"2017-12-24T16:00:48","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=58292"},"modified":"2019-03-03T19:43:26","modified_gmt":"2019-03-03T11:43:26","slug":"red-dishes-christmas-metro-manila","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/red-dishes-christmas-metro-manila\/","title":{"rendered":"17 Jolly Red Dishes in Manila That Are Full of Christmas Spirit!"},"content":{"rendered":"

Rudolph the red nosed reindeer started a trend!<\/p>\n

<\/p>\n\n

Christmas spirit is in the air!<\/p>\n

We’ve already done a black dishes list before, so we thought, why not go for red this Yuletide season?\u00a0In this article, we’ve\u00a0listed down some of the jolly\u00a0red dishes all over the metro<\/strong> for you to try, to stay in theme with this jolly month! From sangria and pepperoni pizza, to red meat and ramen, there’s red ringing throughout the city this Christmas!<\/p>\n

Shakshouka – Wildflour<\/a><\/h2>\n

A bakery at heart, Wildflour Cafe + Bakery\u00a0is your one stop for all things\u00a0fresh, delicious, and gluten free<\/strong>. From organic ingredients to GMO free bread, it offers\u00a0international fare, specialty breads, and cakes<\/strong>. A must-try here is their shakshouka!<\/em><\/p>\n

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Photo from @wildflourmanila<\/a><\/figcaption><\/figure>\n


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Sangria – Bar Pintxos<\/a><\/h2>\n

Bar Pintxos Y Mas is a\u00a0tapas bar serving authentic\u00a0Catalan and\u00a0Basque-inspired dishes\u00a0<\/b>by\u00a0Miguel Vecin and Tinchu Gonzalez. They also have a wide selection of drinks such as draft beers, sangria, wine, and more.<\/em><\/p>\n

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Photo from @barpintxos<\/a><\/figcaption><\/figure>\n


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Tomato Soup – Early Bird Breakfast Club<\/a><\/h2>\n

The Early Bird Breakfast Club is a\u00a0whole-day breakfast cafe\u00a0that has redefined and redesigned our breakfast favorite<\/strong>s. They aim to\u00a0serve\u00a0\u2018beautiful breakfast morning, noon and night\u2019. Try their grilled cheese that comes with tomato soup.<\/em><\/p>\n

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Photo from @earlybirdbreakfastclub<\/a><\/figcaption><\/figure>\n


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Crab Dishes – Red Crab Alimango House<\/a><\/h2>\n

The Red Crab Alimango House is the go-to choice of Filipinos<\/strong> for the ultimate\u00a0fresh crabs and seafood<\/strong>\u00a0experience. it\u00a0is a definitive place for locals and balikbayans alike.\u00a0<\/em><\/p>\n

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Photo from @redcrabalimangohouse<\/a><\/figcaption><\/figure>\n


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Caprese Salad – Mona Lisa Ristorante<\/a><\/h2>\n

Mona Lisa is a hidden Italian restaurant<\/strong> with an extensive menu where they have dishes\u00a0to represent every region of Italy<\/strong>.\u00a0<\/em><\/p>\n

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Photo from Booky<\/figcaption><\/figure>\n


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\n2\/F The Commerce Center, Commerce Ave, Alabang, Muntinlupa
\n(02) 556-0708<\/p><\/blockquote>\n

Tuna Sashimi – Shinsen<\/a><\/h2>\n

Shinsen, which means \u201cfresh\u201d, is a new\u00a0homegrown, underrated sushi bar\u00a0<\/strong>that offers local and imported sashimi selection, donburi bowls, teppanyaki, and bento sets.\u00a0<\/em><\/p>\n

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Photo from Booky<\/figcaption><\/figure>\n


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Bruschetta – Va Bene Pasta Deli<\/a><\/h2>\n

Va Bene Pasta Deli was\u00a0one of Makati\u2019s best kept secret Italian restaurants<\/strong>.\u00a0This hole-in-the-wall Italian restaurant by Chef Massimo and Carolyn Veronesi makes their own pasta from scratch!<\/em><\/p>\n

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Photo from @vabenepastadeliph<\/a><\/figcaption><\/figure>\n


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Cocktail Bowl – Relik<\/a><\/h2>\n

Relik is a hidden gem that\u2019s home to some of Spanish comfort food<\/strong>. Relik houses live music nights, quiz nights, and offers occasional drinks promos.\u00a0\u00a0DOUBLE YOUR\u00a0COCKTAIL BOWL<\/strong>\u00a0for you and a friend with a\u00a0Booky BOGO (Buy One Get One)<\/a>! Read more here.<\/em><\/p>\n

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Photo from Booky<\/figcaption><\/figure>\n

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\n2\/F Commercenter Bldg, 31st Ave cor 4th St, Fort Bonifacio, Taguig
\n(0917) 529-8333<\/p><\/blockquote>\n

Pepperoni Pizza – Pizza Warehouse<\/a><\/h2>\n

Pizza Warehouse is a casual restaurant in Glorietta\u00a0serving up everything pizza<\/strong>\u00a0that all pizza junkies will enjoy as well as other comfort food such as pasta, salads, and roast chicken. Get TWO orders of Pepperoni Pizza slice for the price of ONE<\/strong> when you use Booky.\u00a0<\/em><\/p>\n

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Photo from Pizza Warehouse<\/figcaption><\/figure>\n

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\n2\/F Glorietta 3, Ayala Center, Makati
\n(02) 478-4746<\/p><\/blockquote>\n

Red Velvet Mug Cake – Chopstop<\/a><\/h2>\n

ChopStop is an\u00a0American fast food diner specializing in cereal-breaded pork and chicken chops<\/strong>\u00a0served with their crowd-pleasing barbecue, gravy, chili or tonkatsu sauce. For dessert, they have\u00a0mug cakes<\/strong>!<\/em><\/p>\n

Insider tip:<\/strong> Enjoy Buy 1 Get 1 Mug Cakes and more<\/strong> with Booky<\/a>! Read more here.<\/a><\/pre>\n
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Photo from Booky<\/figcaption><\/figure>\n
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Red Xiao Long Bao – Paradise Dynasty<\/a><\/h2>\n
Paradise Dynasty is the\u00a0world\u2019s\u00a0first restaurant to offer\u00a0colorful Xiao Long Bao in unique\u00a0flavors<\/strong>. It<\/em>\u00a0offers an innovative take on the\u00a0northern and southern Chinese cuisine<\/strong><\/em>.<\/b><\/i><\/p>\n
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Photo from @ruuuuthsrno<\/a><\/figcaption><\/figure>\n
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\nLevel 2, S Maison, Conrad Manila, Seaside Boulevard cor Coral Way, Pasay
\n(02) 828-8333<\/p><\/blockquote>\n
Red King (Akao) – Ramen Nagi<\/a><\/h2>\n
Ramen Nagi, from Tokyo, is\u00a0one of the\u00a0most popular ramen joints<\/strong>\u00a0in the country today. It allows guests to customize their own bowls<\/strong> from the noodles, down to the soup, and the toppings.<\/em><\/p>\n
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Photo from @ramennagimanila<\/a><\/figcaption><\/figure>\n
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Red Lego Burger – Brick Burger<\/a><\/h2>\n
Brick Burger is a fun\u00a0Lego-themed burger joint<\/strong>\u00a0that\u00a0serves burgers, pastas, wings, nachos and other\u00a0American comfort favorites.\u00a0Its\u00a0bestseller and most notable menu item? The brick burger\u2013which\u00a0uses 100% Australian beef burger patties<\/strong>, fresh vegetables and their\u00a0one-of-a-kind\u00a0lego burger buns.\u00a0<\/em><\/p>\n
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Photo from Gherrylle Ombina<\/figcaption><\/figure>\n
No reservations accepted<\/strong>
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\nHampton Gardens Arcade, C Raymundo Ave, Maybunga, Pasig
\n(0917) 713-2467<\/p><\/blockquote>\n
Steaks – House of Wagyu<\/a><\/h2>\n
House of Wagyu Stone Grill is a\u00a0fine dining restaurant that specializes in premium Wagyu steaks<\/strong>\u00a0cooked on hot stone grills.\u00a0<\/em><\/p>\n
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Photo from @houseofwagyu<\/a><\/figcaption><\/figure>\n
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Shabu Shabu – Shaburi<\/a><\/h2>\n
Shaburi is an\u00a0all-you-can-eat healthy shabu-shabu<\/strong>\u00a0brand from Japan\u00a0that offers unlimited premium meats\u00a0like wagyu beef, fresh seafood, organic vegetables and a selection of appetizers. Unlike other shabu shabu places, Shaburi\u00a0offers each guest his\/her\u00a0own\u00a0personal pot<\/strong>.\u00a0<\/em><\/p>\n
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Photo from @eatandtreats<\/a><\/figcaption><\/figure>\n
Reservations are accepted<\/strong>
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\nLevel 4, Uptown Mall, 36th Street Corner 9th Avenue, Fort Bonifacio, Taguig
\n(02) 805-2932<\/p><\/blockquote>\n
Watermelon Sinigang – Manam<\/a><\/h2>\n
Formerly known as Namnam, Manam is known to specialize in Filipino comfort food dishes. One of their unique and must-try dishes is the Sinigang na Beef Short Ribs & Watermelon<\/strong>. The\u00a0watermelon cubes add a refreshing hint of sweetness to the sour soup<\/strong>, creating a nice and comforting balance that lingers well in your taste buds.<\/em><\/p>\n
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Photo from @manamph<\/a><\/figcaption><\/figure>\n
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Red Velvet Cake – Honeybon Cafe<\/a><\/h2>\n
Honeybon Cafe supplies cakes for Tokyo Bubble Tea<\/strong> but it also has its own place in Katipunan. One of their bestsellers is their Red Velvet Cake.<\/em><\/p>\n
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Photo from @honeyboncafe<\/a><\/figcaption><\/figure>\n
No reservations accepted<\/strong>
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\n253 Katipunan Ave Ext, Loyola Heights, Quezon City
\n(02) 961-8904<\/p><\/blockquote>\n
Let us know what you think of these dishes when you try them! Tag\u00a0us on Instagram\u00a0@bookyapp<\/a>\u00a0and don\u2019t forget to use the hashtag\u00a0#bookymanila<\/a>\u00a0whenever you post photos of your foodtrips with your friends! Happy Halloween!<\/p>\n","protected":false},"excerpt":{"rendered":"
Rudolph the red nosed reindeer started a trend!<\/p>\n","protected":false},"author":20,"featured_media":64293,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/58292"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=58292"}],"version-history":[{"count":14,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/58292\/revisions"}],"predecessor-version":[{"id":104777,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/58292\/revisions\/104777"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/64293"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=58292"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=58292"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=58292"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=58292"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=58292"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}