Insider tip:<\/strong> If you book at the Prime Restaurants below through Booky<\/a> you can get a free dessert<\/strong> after your meal when you fill out the feedback form on our app!<\/pre>\n10. Icelavie<\/a> – Salcedo Village<\/h2>\n
608 Favorites
\nLast month’s #4<\/p>\nPhoto from @dearmaje<\/a><\/figcaption><\/figure>\n \nIcelavie is a popular Malaysian brand known for their huge ass drinks<\/strong>, in which they serve a variety of coffee concoctions, tea, and fruit juice. It’s for<\/strong> coffee lovers who really need that major caffeine fix. It’s not for<\/strong> people who can’t finish big drinks, sayang lang<\/em>. Our insider tip is:<\/strong> they have 2 branches in Makati, one in Salcedo<\/a> and one in Circuit<\/a>, so feel free to visit both! Read our full article here.<\/p>\n<\/div>\n
No reservations accepted
\n<\/strong>View menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a>
\nHigher Ground Food Station, 8749 Paseo de Roxas, BA Lepanto Bldg, Salcedo Village, Makati
\n(02) 754-9007<\/p><\/blockquote>\n9. Vina Trang Cuisine – Closed<\/h2>\n
645 Favorties
\nNew entry<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n \nIf you are looking for an authentic pho fix<\/strong>, make your way to Vina Trang in San Antonio Village. It\u2019s a small hole-in-the-wall restaurant but could very soon be your go-to for Vietnamese food. It’s for<\/strong> people who are craving for authentic Vietnamese dishes. It’s not for<\/strong> people who are not into spicy food. We recommend<\/strong> their Banh Mi Thuyen Thong, Ph\u1edf \u0111\u1eb7c bi\u1ec7t, and Bun Thit Nuong. Our insider tip: <\/strong>they also serve authentic Vietnamese coffee. Read our full article here.<\/p>\n<\/div>\n
8. Izakaya Kikufuji<\/a> \u2013 Little Tokyo<\/h2>\n
723 Favorites
\nLast month’s #7<\/p>\nPhoto from @dothedottie<\/a><\/figcaption><\/figure>\n \nLittle Tokyo is a food hub of restaurants featuring unique Japanese specialties<\/strong> like yakitori, wagyu, okonomiyaki and more. Izakaya Kikufuji is one of them and it serves fresh sashimi and affordable and tummy-filling bento sets. It\u2019s for<\/strong> people who want to experience authentic Japanese style dining\u2013kimonos, tatami mats, Japanese families and all. It\u2019s not<\/strong> for those looking for a quick ramen bowl. Aside from their sashimi selections, we recommend <\/strong>their Wagyu sticks and spicy salmon sushi. Our off-menu tips: <\/strong>Check out all 14 restaurants inside Little Tokyo here.<\/p>\n<\/div>\n
Reservations are accepted (until 7pm)
\n<\/strong>View menu<\/a>
\n<\/a>2277 Pasong Tamo, Legaspi Village, Makati
\n(02) 893-7319<\/p><\/blockquote>\n7. Kazunori<\/a> – Pasong Tamo<\/h2>\n
728 Favorites
\nLast month’s #2<\/p>\nPhoto from @sammyisyoung<\/a><\/figcaption><\/figure>\n \nThe people behind Yushoken Ramen and Mendokoro Ramenba bring you Kazunori, a sushi bar\/cafe\/restaurant<\/strong> that offers hand-rolled sushi, fresh and quality dishes like omurice, katsudon, and more. It’s for<\/strong> people who are obsessed with Japanese food. It’s not for<\/strong> people who are on the go\/in a hurry. We recommend<\/strong> the Otoro roll, Unagi don, Uni Cream Pasta and Karai Niku Soba. Our insider tip<\/strong> is to have your meal in the bar area and be fascinated with the chefs making different kinds of beautiful sushi.<\/p>\n<\/div>\n
No reservations accepted
\n<\/strong>View menu<\/a>
\n2301 Chino Roces Ave, San Lorenzo, Makati<\/p><\/blockquote>\n6. Ganso-Shabuway<\/a> – Greenbelt 5<\/h2>\n
781 Favorites
\nReturning entry<\/p>\nPhoto from @gabbyantonio<\/a><\/figcaption><\/figure>\n \nGanso-Shabuway is an international franchise from California that offers Japanese style hot pot<\/strong>. They serve all-natural grass fed beef, fresh produce and other hot pot toppings. It\u2019s for<\/strong> people who are looking for a healthier dining option. It\u2019s not for<\/strong> sushi lovers. We recommend<\/strong> the Set B (for 2) with Spicy Miso broth, Wagyu beef set, and their Seafood Deluxe Set. We\u2019ve been reading great reviews about their dipping sauces, so make sure to try those as well. Our insider tip<\/strong> is every order of single or sharing shabu-shabu set comes with unlimited rice, soup refills and dipping sauces.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account
\n<\/a>2\/F Greenbelt 5, Ayala Center, Makati
\n(02) 903-6763<\/p><\/blockquote>\n5. Mendokoro Ramenba<\/a> – Salcedo Village<\/h2>\n
866 Favorites
\nLast month’s #10<\/p>\nPhoto from @jannelle14<\/a><\/figcaption><\/figure>\n \nMendokoro Ramenba is a 20-seater ramen joint<\/strong> from the people behind popular Ramen Yushoken from Alabang; it is also called being tagged as Yushoken 2.0. It\u2019s for<\/strong> people who don\u2019t mind queuing a bit for a spot at the table. It\u2019s not for <\/strong>people who want rice bowls and other Japanese favorites. We recommend<\/strong> the Tantanmen, Shio Ramen, and Super Chasu Bowl. Our insider tip<\/strong> is if you\u2019re in a big group, be ready to be seated separately if you want to get seats faster.<\/p>\n<\/div>\n
No reservations accepted
\n<\/strong>View menu<\/a>
\nG\/F V Corporate Center 125 Leviste St., Salcedo Village<\/a>, Makati
\n(02) 215-1751<\/p><\/blockquote>\n4. La Cabrera Grillado and Bar<\/a> – Ayala Ave.<\/h2>\n
903 Favorites
\nLast month’s #3<\/p>\nPhoto from @eve.vella<\/a><\/figcaption><\/figure>\n \nLa Cabrera is an Argentinian steakhouse<\/strong> found amidst the busy office district of Makati. The rustic and country interiors add to the elegance and charm of the restaurant. They serve all-meat entrees with unlimited side dishes. It\u2019s for<\/strong> groups who love to share orders. It\u2019s not for<\/strong> vegetarians. We recommend<\/strong> the Provoleta, Ojo de Bife and Rogel De Dulce De Leche for a sweet ending. Our insider tip<\/strong> is get a seat away from the open grill, customers say it gets quite warm in the area. Read our full feature here.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView their Instagram account<\/a>
\nG\/F 6750 Ayala Ave., Makati
\n(0905) 290-0703<\/p><\/blockquote>\n3. Your Local<\/a> \u2013 Legaspi Village<\/h2>\n
907 Favorites
\nLast month’s #5<\/p>\nPhoto from @thetravellingtongue<\/a><\/figcaption><\/figure>\n \nListed as one of the world’s best restaurants<\/a>, Your Local is a neighbourhood bistro serving modern Southeast Asian<\/strong> dishes. Opened by Chef Denny Antonino and Nicco Santos, the restaurant has a hipster meets industrial vibe and serves all day brunch together with their standard menu. It\u2019s for<\/b> yuppies in the area or intimate but casual date nights. It\u2019s not for <\/b>people looking for quick Asian takeouts. We recommend<\/b> the Steak Rice, Lamb Rendang, Chorizo Sandwich and Torched Salmon Donburi . Our insider tip: <\/b>Chef Nicco just opened a new concept restaurant that offers nasi lemak, roti prata, and more called AnyAny<\/a>, Hole in the Wall, Century City Mall.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView their Instagram account<\/a>
\nUniversal LMS Bldg., 106 Esteban Street, Legaspi Village, Makati
\n(02) 823-6206<\/p><\/blockquote>\n2. Kko Kko<\/a> – Paseo Center<\/h2>\n
1077 Favorites
\nLast month’s #1<\/p>\nPhoto from @heyhershey<\/a><\/figcaption><\/figure>\n \nKko Kko is a modern Korean chicken house<\/strong> that uses traditional and contemporary recipes that came from Grace Lee and her mom. Their menu is divided into three main categories \u2013 Korean Fried Chicken, Korean Street Food, and Dosirak (Korean lunch box) \u2013 each narrating a story about the dining setting and customs of Korea. It’s for<\/strong> foodies looking for new and unique Korean dishes. It’s not<\/strong> for people looking for grilled Korean BBQ. We recommend<\/strong> the Chicken Cheese Fondue, Snow Chicken Cheese, and Galbi Jim Dosirak. Our insider tip<\/strong> is the place is quite small and may get full quickly on peak hours, so make sure to book a table ahead of time. Fun Fact: <\/strong>Kko Kko was named after the sound that a chicken makes.<\/p>\n<\/div>\n
\nView menu
\n<\/a>View all branches<\/a>
\nView their Instagram account
\n<\/a>2\/F Paseo Center, 8757 Paseo de Roxas, Salcedo Village, Makati
\n(02) 809-6688<\/p><\/blockquote>\n1. Nikkei<\/a> \u2013 Legaspi Village<\/h2>\n
1115 Favorites
\nLast month’s #9<\/p>\nPhoto from @nikkeiph<\/a><\/figcaption><\/figure>\n \nNikkei is the first Peruvian-Japanese<\/strong> sushi bar in Manila headed by Argentinian Chef Christian Cejas. \u201cNikkei\u201d is a term that describes Peruvian cuisine culturally inspired by the Japanese; it is the latest food trend in Europe. It\u2019s for<\/strong> adventurous eaters who love to try new cuisines. It\u2019s not for<\/strong> people looking for party-sized servings. We recommend<\/strong> the Salmon Belly Nigiri, Miso Kurobuta, Seared Tuna, Kobi Nigiri Sushi and Parmesan Scallops. Our insider tip<\/strong>: <\/strong>get their dessert for free when you submit a feedback to the restaurant using your Booky app!<\/p>\n<\/div>\n
\nView menu<\/a>
\nView their Instagram account
\n<\/a>Frabelle Business Center, Unit GO3, 111 Rada St., Legaspi Village, Makati
\n(02) 880-0231<\/p><\/blockquote>\nTag us on Instagram @bookyapp<\/a> so we can join your food adventures. We enjoy seeing all your photos!
\nIf you\u2019re not already enjoying the offline convenience of Booky, it\u2019s free to download on iPhones<\/a> and Android<\/a>. For restaurant owners, email support@phonebooky.com for any update or change in your restaurant page information.<\/p>\n","protected":false},"excerpt":{"rendered":"New this month: a hole-in-the-wall Vietnamese restaurant!<\/p>\n","protected":false},"author":41,"featured_media":54499,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[663,662],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/56922"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/41"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=56922"}],"version-history":[{"count":9,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/56922\/revisions"}],"predecessor-version":[{"id":132488,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/56922\/revisions\/132488"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/54499"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=56922"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=56922"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=56922"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=56922"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=56922"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}