Insider tip:<\/strong> If you book at the Prime Restaurants below through Booky<\/a> you can get a free dessert<\/strong> after your meal when you fill out the feedback form on our app!<\/pre>\n10. Le Petit Souffle<\/a> – Century City Mall<\/h2>\n
606 Favorites
\nLast month’s #8<\/p>\nPhoto from Booky<\/figcaption><\/figure>\n \nLe Petit Souffle is a French and Japanese-inspired cafe <\/strong>from the Tasteless Group (of Hole in the Wall, Scout\u2019s Honor, Bad Bird, Wrong Ramen, etc). They serve modern dishes crafted with flavors and precision of Japanese and French cuisines. It\u2019s for <\/strong>anyone with adventurous taste buds. It\u2019s not for<\/strong> people who are on short meal breaks. We recommend <\/strong>you try their French Toast, Foie Mac n Cheese, Squid Ink Rice, then cap off with their souffl\u00e9s and matcha dessert selections. Here\u2019s an insider tip<\/strong>: Always watch out for Chef Miko\u2019s new dishes and desserts.<\/p>\n<\/div>\n
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\n<\/a>4\/F Century City Mall, Kalayaan Ave., Makati
\n(02) 718-5681<\/p><\/blockquote>\n9. Mendokoro Ramenba<\/a> – Salcedo Village<\/h2>\n
624 Favorites
\nLast month’s #6<\/p>\nPhoto from @currystan<\/a><\/figcaption><\/figure>\n \nMendokoro Ramenba is a 20-seater ramen joint<\/strong> from the people behind popular Ramen Yushoken from Alabang; it is also called being tagged as Yushoken 2.0. It\u2019s for<\/strong> people who don\u2019t mind queuing a bit for a spot at the table. It\u2019s not for <\/strong>people who want rice bowls and other Japanese favorites. We recommend<\/strong> the Tantanmen, Shio Ramen, and Super Chasu Bowl. Our insider tip<\/strong> is if you\u2019re in a big group, be ready to be seated separately if you want to get seats faster.<\/p>\n<\/div>\n
No reservations accepted
\n<\/strong>View menu<\/a>
\nG\/F V Corporate Center 125 Leviste St., Salcedo Village<\/a>, Makati
\n(02) 215-1751<\/p><\/blockquote>\n8. Ganso-Shabuway<\/a> – Greenbelt 5<\/h2>\n
629 Favorites
\nReturning entry<\/p>\nPhoto from @gansoshabuway<\/a><\/figcaption><\/figure>\n \nGanso-Shabuway is an international franchise from California that offers Japanese style hot pot<\/strong>. They serve all-natural grass fed beef, fresh produce and other hot pot toppings. It\u2019s for<\/strong> people who are looking for a healthier dining option. It\u2019s not for<\/strong> sushi lovers. We recommend<\/strong> the Set B (for 2) with Spicy Miso broth, Wagyu beef set, and their Seafood Deluxe Set. We\u2019ve been reading great reviews about their dipping sauces, so make sure to try those as well. Our insider tip<\/strong> is every order of single or sharing shabu-shabu set comes with unlimited rice, soup refills and dipping sauces.<\/p>\n<\/div>\n
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\n<\/a>2\/F Greenbelt 5, Ayala Center, Makati
\n(02) 903-6763<\/p><\/blockquote>\n7. Va Bene Pasta Deli<\/a> – Circuit Makati<\/h2>\n
653 Favorites
\nNew entry<\/p>\nPhoto from @nielgq<\/a><\/figcaption><\/figure>\n \nVa Bene (which means \u201cit\u2019s good\u201d in Italian) has been named one Manila\u2019s best Italian<\/strong> restaurants one too many times and is known for serving fresh handmade pastas by Italian Chef Massimo Veronesi. It\u2019s for<\/strong> pasta lovers who can\u2019t get enough of perfect al dente pasta dishes. Portions are good for sharing, if you\u2019re not a big eater. It\u2019s not for<\/strong> people who hate carbs. We recommend<\/strong> Chef Massimo Veronesi\u2019s bestsellers, which are the Black Ink Tagliolini and Organic Eggs Tagliatelle. Even the complimentary bruschetta with salsa dip is good. Our insider tip<\/strong> is ask for their chili olive oil for a spicy kick. Read our full feature here.<\/p>\n<\/div>\n
Reservations are accepted<\/strong>
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\n<\/a>Circuit Lane Makati, Riverfront Drive, AP Reyes St, Carmona, Makati
\n(02) 960-9954<\/p><\/blockquote>\n6. La Cabrera Grillado and Bar<\/a> – Ayala Ave.<\/h2>\n
815 Favorites
\nReturning entry<\/p>\nPhoto from La Cabrera<\/figcaption><\/figure>\n \nLa Cabrera is an Argentinian steakhouse<\/strong> found amidst the busy office district of Makati. The rustic and country interiors add to the elegance and charm of the restaurant. They serve all-meat entrees with unlimited side dishes. It\u2019s for<\/strong> groups who love to share orders. It\u2019s not for<\/strong> vegetarians. We recommend<\/strong> the Provoleta, Ojo de Bife and Rogel De Dulce De Leche for a sweet ending. Our insider tip<\/strong> is get a seat away from the open grill, customers say it gets quite warm in the area. Read our full feature here.<\/p>\n<\/div>\n
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\nG\/F 6750 Ayala Ave., Makati
\n(0905) 290-0703<\/p><\/blockquote>\n5. Nikkei<\/a> \u2013 Legaspi Village<\/h2>\n
888 Favorites
\nLast month’s #7<\/p>\nPhoto from @foodheist<\/a><\/figcaption><\/figure>\n \nNikkei is the first Peruvian-Japanese<\/strong> sushi bar in Manila headed by Argentinian Chef Christian Cejas. \u201cNikkei\u201d is a term that describes Peruvian cuisine culturally inspired by the Japanese; it is the latest food trend in Europe. It\u2019s for<\/strong> adventurous eaters who love to try new cuisines. It\u2019s not for<\/strong> people looking for party-sized servings. We recommend<\/strong> the Salmon Belly Nigiri, Miso Kurobuta, Seared Tuna, Kobi Nigiri Sushi and Parmesan Scallops. Our insider tip<\/strong> is get their good-for-sharing Tres Leches dessert for free when you submit feedback to the restaurant using your Booky app!<\/p>\n<\/div>\n
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\n<\/a>Frabelle Business Center, Unit GO3, 111 Rada St., Legaspi Village, Makati
\n(02) 880-0231<\/p><\/blockquote>\n4. Kko Kko<\/a> – Paseo Center<\/h2>\n
1091 Favorites
\nNew entry<\/p>\nPhoto from @foodtravelhobbies<\/a><\/figcaption><\/figure>\n \nKko Kko is a modern Korean chicken house<\/strong> that uses traditional and contemporary recipes that came from Grace Lee and her mom. Their menu is divided into three main categories \u2013 Korean Fried Chicken, Korean Street Food, and Dosirak (Korean lunch box) \u2013 each narrating a story about the dining setting and customs of Korea. It’s for<\/strong> foodies looking for new and unique Korean dishes. It’s not<\/strong> for people looking for grilled Korean BBQ. We recommend the Chicken Cheese Fondue, Snow Chicken Cheese, and Galbi Jim Dosirak. Our insider tip<\/strong> is the place is quite small and may get full quickly on peak hours, so make sure to book a table ahead of time. Fun Fact: <\/strong>Kko Kko was named after the sound that a chicken makes.<\/p>\n<\/div>\n
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\n<\/a>2\/F Paseo Center, 8757 Paseo de Roxas, Salcedo Village, Makati
\n(02) 809-6688<\/p><\/blockquote>\n3. Izakaya Kikufuji<\/a> \u2013 Little Tokyo<\/h2>\n
1149 Favorites
\nLast month’s #3<\/p>\nPhoto from @erinatomy<\/a><\/figcaption><\/figure>\n \nLittle Tokyo is a food hub of restaurants featuring unique Japanese specialties<\/strong> like yakitori, wagyu, okonomiyaki and more. Izakaya Kikufuji is one of them and it serves fresh sashimi and affordable and tummy-filling bento sets. It\u2019s for<\/strong> people who want to experience authentic Japanese style dining\u2013kimonos, tatami mats, Japanese families and all. It\u2019s not<\/strong> for those looking for a quick ramen bowl. Aside from their sashimi selections, we recommend <\/strong>their Wagyu sticks and spicy salmon sushi. Our off-menu tips: <\/strong>(1) They can order you Japanese fried rice from its neighbor restaurant. (2) Claim one coupon for every P500 spent, for a free glass of beer on your next visit. (3) Check out all 14 restaurants inside Little Tokyo here.<\/p>\n<\/div>\n
Reservations are accepted (until 7pm)
\n<\/strong>View menu<\/a>
\n<\/a>2277 Pasong Tamo, Legaspi Village, Makati
\n(02) 893-7319<\/p><\/blockquote>\n2. Your Local<\/a> \u2013 Legaspi Village<\/h2>\n
1260 Favorites
\nLast month’s #1<\/p>\nPhoto from @arya_bloggram<\/a><\/figcaption><\/figure>\n \nListed as one of the world’s best restaurants<\/a>, Your Local is a neighbourhood bistro serving modern Southeast Asian<\/strong> dishes. Opened by Chef Denny Antonino and Nicco Santos, the restaurant has a hipster meets industrial vibe and serves all day brunch together with their standard menu. It\u2019s for<\/b> yuppies in the area or intimate but casual date nights. It\u2019s not for <\/b>people looking for quick Asian takeouts. We recommend<\/b> the Steak Rice, Lamb Rendang, Chorizo Sandwich and Torched Salmon Donburi . Our insider tip <\/b>is Chef Nicco just opened a brave new Chinese\/Malaysian\/Indonesian concept restaurant in BGC called Hey Handsome.<\/p>\n<\/div>\n
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\nUniversal LMS Bldg., 106 Esteban Street, Legaspi Village, Makati
\n(02) 823-6206<\/p><\/blockquote>\n1. Icelavie<\/a> – Salcedo Village<\/h2>\n
1729 Favorites
\nNew entry<\/p>\nPhoto from Icelavie’s Facebook Page<\/a><\/figcaption><\/figure>\n \nIcelavie is a popular Malaysian brand known for their huge ass drinks<\/strong>, in which they serve a variety of coffee concoctions, tea, and fruit juice. It’s for<\/strong> coffee lovers who really need that major caffeine fix. It’s not for<\/strong> people who can’t finish big drinks, sayang lang<\/em>. Our insider tip is:<\/strong> they have 2 branches in Makati, one in Salcedo<\/a> and one in Circuit<\/a>, so feel free to visit both! Read our full article here.<\/p>\n<\/div>\n
No reservations accepted
\n<\/strong>View menu<\/a>
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\nView their Instagram account<\/a>
\nHigher Ground Food Station, 8749 Paseo de Roxas, BA Lepanto Bldg, Salcedo Village, Makati
\n(02) 754-9007<\/p><\/blockquote>\nTag us on Instagram @bookyapp<\/a> so we can join your food adventures. We enjoy seeing all your photos!
\nIf you\u2019re not already enjoying the offline convenience of Booky, it\u2019s free to download on iPhones<\/a> and Android<\/a>. For restaurant owners, email support@phonebooky.com for any update or change in your restaurant page information.<\/p>\n","protected":false},"excerpt":{"rendered":"3 new entries and an ice-y Malaysian franchise takes #1!<\/p>\n","protected":false},"author":41,"featured_media":52048,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[663,662],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/52045"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/41"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=52045"}],"version-history":[{"count":8,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/52045\/revisions"}],"predecessor-version":[{"id":132620,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/52045\/revisions\/132620"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/52048"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=52045"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=52045"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=52045"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=52045"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=52045"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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