Insider tip:<\/strong> If you book at the Prime Restaurants below through Booky<\/a> you can get a free dessert<\/strong> after your meal when you fill out the feedback form on our app!<\/pre>\n\n10. Vampire Penguin<\/a> – Ayala Malls the 30th<\/h2>\n
177 Favorites
\nNew entry<\/p>\nPhoto from @cheffymitchyu<\/a><\/figcaption><\/figure>\n \nVampire Penguin is a Californian dessert cafe that specializes in shaved snow desserts<\/strong>. It\u2019s a family-owned business by the San Luis brothers that started in 2013. Manila is its first international branch. It’s for<\/strong> both kids and kids at heart. It’s not<\/strong> for those who prefer traditional ice cream. We recommend <\/strong>you try their specials or have fun and build your own. Try also their egg puffs, smoothies, milk tea and macarons. Our insider tip<\/strong> is watch out for seasonal flavors.<\/p>\n<\/div>\n
No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\n3\/F Ayala Malls The 30th, 30 Meralco Ave, Ortigas, Pasig
\n(02) 942-5261<\/p>\nVIEW MENU<\/a><\/p><\/blockquote>\n
9. Silantro Fil-Mex Cantina<\/a> \u2013 East Capitol Drive<\/h2>\n
199 Favorites
\nLast month’s #4<\/p>\nPhoto from @badguylevic<\/a><\/figcaption><\/figure>\n \nThe first of its kind, Silantro Fil-Mex Cantina is a rustic local restaurant serving the best of Mexican<\/strong> comfort food with a Filipino twist<\/strong>. It is a homegrown concept from Dagupan, Pangasinan and is now one of the most popular restaurants in Kapitolyo. It\u2019s for<\/strong> friends looking for a quick bite and drink. It\u2019s not for<\/strong> people looking for milkshakes or desserts. We recommend<\/strong> the Beef Nachos, Cheese Quesadilla, and Calliente Wings. Our insider tip <\/strong>is servings are quite big so order in moderation and add when needed, service time is quick.<\/p>\n<\/div>\n
No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\nEast Capitol Drive, Kapitolyo, Pasig
\n(02) 654-9657<\/p>\nVIEW MENU<\/a><\/p><\/blockquote>\n
8. Diner on 16th \u2013 Closed<\/h2>\n
204 Favorites
\nLast month’s #6<\/p>\nPhoto from @nicklausrivera<\/a><\/figcaption><\/figure>\n \nLocated inside a hidden container hub, Diner on 16th is a homegrown, retro-style diner that serves American<\/strong> breakfast staples like waffles and pancakes. it\u2019s also one of the first to introduce the overloaded milkshake concept in the city. It\u2019s best for <\/strong>brunches <\/strong>and after office drinks joint by night. It\u2019s not for<\/strong> oldies who have a hard time climbing stairs. We recommend<\/strong> the Soy Ginger Glazed Chicken and Ube Waffles, Mac N Cheese and signature milkshakes. Our insider tip<\/strong> is it\u2019s buy 2 get 1 promo on all their beers from 2-7PM. P.S. Diner on 16th offers beer pong! Full feature here.<\/p>\n<\/div>\n
7. Shinsen Sushi Bar & Restaurant<\/a> – Sapphire Bloc<\/h2>\n
209 Favorites
\nLast month’s #8<\/p>\nPhoto from Shinsen<\/figcaption><\/figure>\n \nShinsen is a homegrown Japanese bar and restaurant<\/strong> serving the freshest and finest classic Japanese dishes. The kitchen staff is proudly Filipino and was trained professionally by Japanese chefs. It\u2019s for<\/strong> anyone craving for authentic Japanese food. It\u2019s not for<\/strong> those looking for fusion dishes or modern twists. We recommend<\/strong> their well-loved Norwegian Salmon Sashimi, Kari Kari Yaki Oysters, Chirashi Donburi, and special Japanese Panna Cotta. They just released a new collection of sushi donuts! Our insider tip is<\/strong>: Enjoy two hours of free parking at Sapphire Bloc, have your tickets validated at Shinsen. Full feature here.<\/p>\n<\/div>\n
\nView menu
\n<\/a>View their Instagram account
\n<\/a>North Tower, The Sapphire Bloc, Sapphire Road, Ortigas, Pasig
\n(02) 535-5992<\/p><\/blockquote>\n6. Locavore Kitchen + Drinks<\/a> \u2013 Brixton St.<\/h2>\n
221 Favorites
\nLast month’s #5<\/p>\nPhoto from @magocarla<\/a><\/figcaption><\/figure>\n \nTrue to its name, Locavore serves only locally grown and produced Filipino <\/strong>dishes with a French touch from Chef Mikel Zaguirre (of Taqueria 101<\/a> and newly opened Carnival\u00e9<\/a>). The open kitchen and industrial interiors adds to the modern hipster vibe of the restaurant. It\u2019s for<\/strong> people who enjoy a twist to the classics. It\u2019s not for <\/strong>an intimate occasion. We recommend <\/strong>the Sizzling Sinigang (ask for extra gravy!), Lechon & Oyster Sisig, and its underrated Ginataang Kalabasa. For rice lovers, it’s good to know they also serve brown rice. Our insider tip<\/strong> is to watch out for their seasonal market specials and new menu items. P.S. Locavore BGC offers a special brunch menu starting at 9AM.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account
\n<\/a>10 Brixton St., Kapitolyo, Pasig
\n(02) 632-9600<\/p><\/blockquote>\n5. Ba-Be-Q Korean Charcoal Grill<\/a> – Metrowalk<\/h2>\n
224 Favorites
\nNew entry<\/p>\nPhoto from @mmcsalonga<\/a><\/figcaption><\/figure>\n \nBa-Be-Q offers street style Korean BBQ<\/strong> meats and other specialties, charcoal-grilled at your own table. Unique to its menu is that it also offers Filipino grill favorites and unlimited meats starting at P399\/head. It’s for anyone<\/strong> who’s up for some fun cook-it-yourself dining experience. It’s not for<\/strong> people who may be particular with smelling like BBQ. We recommend<\/strong> Ba-Be-Q’s eat-all-you-can Wagyu beef promo<\/strong> for only P599 until June 8, 2017 only. The price includes boneless chicken, pork belly and beef belly as well. Our insider tip<\/strong> is they only have limited slots for the promo each day so make sure to book ahead. Read more here.<\/p>\n<\/div>\n
Reservations are recommended<\/strong>
\nView their Instagram account<\/a>
\nG\/F Metrowalk, Meralco Ave, Ugong, Pasig
\n(0977) 181-7502<\/p>\nVIEW MENU<\/a><\/p><\/blockquote>\n
<\/p>\n
4. Tittos Latin BBQ & Brew<\/a> \u2013 Kapitolyo<\/h2>\n
228 Favorites
\nReturning entry<\/p>\nPhoto from Tittos<\/figcaption><\/figure>\n \nTittos is a modern diner serving the best of Latin American and Filipino fusion dishes<\/strong>. Your dining experience is made complete with the lively and colorful murals made by local artists. It\u2019s for<\/strong> yuppies looking for a chill spot to hang out after work. It\u2019s not for<\/strong> people craving for more traditional Filipino comfort food. We recommend<\/strong> the Nacho el Gigante, Kare-kare Burrito (in photo), Pollo Asado, and 18-hour Gaucho Steak. Our insider tip<\/strong> is find the secret speakeasy bar behind a Coca-Cola door; you\u2019ll need a passcode. P.S. Don\u2019t worry about parking, they offer free valet services. Read full feature here.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView their Instagram account
\n<\/a>16 East Capitol Drive, Kapitolyo, Pasig
\n(02) 535-9212<\/p><\/blockquote>\n3. Nikuya Charcoal Grill & Shabu Shabu – Closed<\/h2>\n
399 Favorites
\nLast month’s #2<\/p>\nPhoto from @jay_jao<\/a><\/figcaption><\/figure>\n \nNikuya is a local concept that’s first to offer Korean grill with <\/strong>Japanese hotpot <\/strong>in one place. Nikuya, along with new restaurants like Kko Kko<\/a>, Buta+Wagyu<\/a>, etc. is owned by TV personality and host, Grace Lee. It’s for<\/strong> foodies who love both Japanese and Korean cuisines. It’s not for<\/strong> people looking for sushi and other Japanese specialties. We recommend the Korean BBQ samgyupsal and karubi (boneless short rib), as well as their value-for-money shabu shabu set good for 2-3 persons. Insider tip:<\/strong> Nikuya, which means “butcher” in Japanese, houses a mini-butchery that offers a selection of high-caliber wagyu beef from Buta+Wagyu<\/a>. Read full feature here.<\/p>\n<\/div>\n
2. Little Bear Diner<\/a> \u2013 Kapitolyo<\/h2>\n
482 Favorites
\nLast month’s #3<\/p>\nPhoto from @littlebeardiner<\/a><\/figcaption><\/figure>\n \nLittle Bear is a globally inspired new wave diner focusing on a small menu of indulgent comfort food<\/strong> made from scratch using the best ingredients available. It\u2019s for<\/strong> smaller group gatherings. It\u2019s not for<\/strong> beer drinking buddies. We recommend<\/strong> the 24-hour belly porchetta kimchi rice and the half-baked Belgian chocolate chip cookie topped with handcrafted ice cream. Our insider tip<\/strong> is reservations are encouraged for groups of 6 or more.<\/p>\n<\/div>\n
Reservations are accepted<\/strong>
\nView their Instagram account
\n<\/a>23 East Capitol Drive, Kapitolyo, <\/a>Pasig
\n<\/a>(0916) 426-8783<\/p>\nVIEW MENU<\/a><\/p><\/blockquote>\n
1. Kko Kko<\/a> \u2013 Sapphire Bloc Ortigas<\/h2>\n
519 Favorites
\nLast month’s #1<\/p>\nPhoto from @angelmonterona<\/a><\/figcaption><\/figure>\n \nKko Kko is a modern Korean chicken house<\/strong> that uses traditional and contemporary recipes that came from Grace Lee and her mom. Their menu is divided into three main categories \u2013 Korean Fried Chicken, Korean Street Food, and Dosirak (Korean lunch box) \u2013 each narrating a story about the dining setting and customs of Korea. It\u2019s for<\/strong> foodies looking for new and unique Korean dishes. It\u2019s not<\/strong> for people looking for grilled Korean BBQ. We recommend the Chicken Cheese Fondue, Snow Chicken Cheese, and Galbi Jim Dosirak. Our insider tip<\/strong> is the place is quite small and may get full quickly on peak hours, so make sure to book a table ahead of time. Fun Fact: <\/strong>Kko Kko was named after the sound that a chicken makes.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView their Instagram account<\/a>
\nNorth Tower, The Sapphire Bloc Building, Sapphire Road cor Onyx and Garnet St, Ortigas, Pasig
\n(02) 535-7689<\/p><\/blockquote>\nYour buds count so remember to cast your votes. Let us know your most loved restaurants by adding them to your \u2018Favorites\u2019 list in the Booky app!<\/p>\n
Once you have the Booky app, sign up to Booky Prime<\/a> to get convenient and offline table booking access and up to P500 discount at over<\/strong> 500 top restaurants<\/strong><\/a> around Manila, try it out now! Booky is free to download on iOS and Android.<\/p>\n","protected":false},"excerpt":{"rendered":"
New this month: Sushi donuts + unli-wagyu!<\/p>\n","protected":false},"author":42,"featured_media":43523,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[663,662],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/47816"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/42"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=47816"}],"version-history":[{"count":11,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/47816\/revisions"}],"predecessor-version":[{"id":147929,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/47816\/revisions\/147929"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/43523"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=47816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=47816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=47816"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=47816"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=47816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![\"Vampire](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17077168_1649574218682982_1870855859710459904_n.jpg\")
![](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/14730551_190973511351118_5032733563808645120_n.jpg?ig_cache_key=MTM3MTU3NzcyNTg2NTY2MDc1OQ%3D%3D.2\")
![](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/sh0.08\/e35\/p640x640\/15803550_388684721484854_3172880250669367296_n.jpg?ig_cache_key=MTQyNDQ1OTUxNDE5NDc5NDA0OA%3D%3D.2\")
![](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/14099405_931173686994566_1383984235_n.jpg?ig_cache_key=MTMyNjAyMTI4MDkxNDMwMjIwNQ%3D%3D.2\")
![\"Ba-Be-Q](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17439349_1124556811007095_8802440399755935744_n.jpg\")
![\"Nikuya](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/16123122_1149681011811331_6089684092905848832_n.jpg\")
![\"Little](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/12534517_180422422323964_1435410290_n.jpg?ig_cache_key=MTE3Nzk1Mzk4Mjk2OTczMjk3OA%3D%3D.2\")
![\"Kko](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17267319_593077070890471_8280692883648937984_n.jpg\")