Insider tip:<\/strong> If you book at the Prime Restaurants below through Booky<\/a> you can get a free dessert<\/strong> after your meal when you fill out the feedback form on our app!\n<\/pre>\n\n10. Gringo<\/a> – The Fort Residences<\/h2>\n
261 Favorites
\nNew entry<\/p>\nPhoto from @gringoph<\/a><\/figcaption><\/figure>\n \nGringo is a homegrown restaurant serving Latin American and Tex-Mex<\/strong> specialties such as ribs<\/strong>, chicken<\/strong>, burritos<\/strong> and more. It\u2019s a quick and casual concept brought to us by the same group behind the Tokyo Bubble Tea franchise. It\u2019s for<\/strong> office goers’ lunch breaks, quick bites and afterwork drinks. It’s not for<\/strong> foodies looking for many rice meal options. We recommend<\/strong> the Southern Spice Chicken, Gringo Baby Back Ribs, Truffle Queso Quesadilla, and Crispy Taco. Our insider tip:<\/strong> They also have a kids menu for the little ones.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a>
\nThe Fort Residences, 2nd Ave Bonifacio Global City, Taguig
\n(02) 478-7503<\/p><\/blockquote>\n9. Tim Hortons<\/a> \u2014 Uptown Mall<\/h2>\n
268 Favorites
\nNew entry<\/p>\nPhoto from @ruru08<\/a><\/figcaption><\/figure>\n Photo from @timhortonsphl<\/a><\/figcaption><\/figure>\n \nTim Hortons is Canada’s world-renowned coffee house. <\/strong>It’s for<\/strong> all coffee lovers who have a taste for premium caffeine blends and all the pastries that go with it. It’s not for<\/strong> third-wave coffee enthusiasts. We recommend<\/strong> the Original Blend Coffee, Iced Capps, and their donuts. Our insider tip:<\/strong> They have free Wi-Fi plus available sockets! Read more here.<\/p>\n<\/div>\n
No reservations accepted
\n<\/strong>View all branches<\/a>
\nView their Instagram account<\/a>
\nUG\/F Uptown Mall, 36th Street cor 9th Avenue, Fort Bonifacio, Taguig<\/p>\nVIEW MENU<\/a><\/p><\/blockquote>\n
8. NIU by Vikings<\/a> – SM Aura<\/h2>\n
278 Favorites
\nLast month’s #9<\/p>\nPhoto from @niubyvikings<\/a><\/figcaption><\/figure>\n \nNIU is Vikings Buffet 2.0\u2013the interiors are more modern and luxurious, definitely an upgrade from its pioneer sister brand. The restaurant can accommodate around 350 people per timeslot (lunch and dinner) and it boasts of 9 different food stations of various dishes and cuisines. It even has function rooms for your private events. It’s for<\/strong> families, friends and even couples celebrating special occasions. It’s not<\/strong> for people with small appetites. We recommend<\/strong> you first check out all the food available so you can plan and pace your intake smartly. Our insider tip:<\/strong> Request for their ‘by order only’<\/strong> menu. Read more about NIU, here.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView their Instagram account
\n<\/a>6\/F SM Aura, Fort Bonifacio, Taguig
\n(02) 478-3888<\/p><\/blockquote>\n7. Tomatito<\/a> – BGC Corporate Center<\/h2>\n
308 Favorites
\nLast month’s #8<\/p>\nPhoto from @joevillareal<\/a><\/figcaption><\/figure>\n \nFrom the same team behind Las Flores, Rambla and La Lola, Tomatito is a sexy tapas bar from Shanghai serving Spanish-influenced dishes by acclaimed Chef Willy<\/strong>. Its aesthetic is inspired by Spanish bars in the 80s which provides a retro fluorescent atmosphere. It’s for<\/strong> friends looking to dine out over great food and drinks. It’s not for <\/strong>diners who prefer traditional Spanish dishes, as their cuisine focuses on fusion interpretations. We recommend <\/strong>the Salmon TNT, Explisiones de atun y Tomatito, and the Montaditos de Gambas. Our insider tip: <\/strong>Their tables fill up fast, so make sure you call ahead to reserve!<\/p>\n<\/div>\n
Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\nG\/F BGC Corporate Center, 30th St corner 11th Ave, Fort Bonifacio, Taguig
\n(02) 805-7840<\/p>\nVIEW MENU<\/a><\/p><\/blockquote>\n
6. Wildflour Caf\u00e9 + Bakery<\/a> \u2013 Net Lima Bldg.<\/h2>\n
319 Favorites
\nLast month’s #7<\/p>\nPhoto from @wildflourmanila<\/a><\/figcaption><\/figure>\n \nWildflour Caf\u00e9 + Bakery offers international fare and specialty pastries<\/strong>, famous for being the first purveyor of the wildly popular cronuts in Manila. It\u2019s for <\/b>people who enjoy breakfast, brunch or lunch in a place that always reminds you of Sunday mornings. It\u2019s not for<\/b> office employees who want quick meals for their weekday lunch break. We recommend <\/b>their Grilled Cheese Salad and Soup Combo, Mushroom Salad, and their bestselling kimchi steak fried rice. Don’t forget to try their to-die-for chocolate cake for dessert! Our insider tip <\/b>is to get pastries at 50% off after 7pm.<\/p>\n<\/div>\n
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\nView their Instagram account
\n<\/a>G\/F Net Lima Bldg, 4th Ave. cor. 26th St., Fort Bonifacio, Taguig
\n<\/a>(02) 856-700<\/p><\/blockquote>\n5. Hey Handsome<\/a> – Net Park Bldg.<\/h2>\n
357 Favorites
\nLast month’s #6<\/p>\nPhoto from @maxieissuper<\/a><\/figcaption><\/figure>\n \nHey Handsome is a hip Peranakan<\/strong> restaurant famously headed by Chef Nicco Santos of Legaspi Village cult favorite, Your Local<\/a>. In case you didn’t get the memo, Peranakan cuisine is a combination of Chinese ingredients and Malay\/Indonesian spices. It’s for <\/strong>foodies with curious palates. It’s not for<\/strong> people who prefer traditional Asian dishes. We recommend <\/strong>their Bebek Penyet (duck), Kambing Buah Keluak and Nasi Lemak. Fun fact: <\/strong>The restaurant name came from the “friendly greeting uncles and aunties would give to customers lining up for food in Singapore”, as reported by CNN Philippines.<\/p>\n<\/div>\n
Reservations are recommended<\/strong>
\nView their Instagram account<\/a>
\nG\/F Net Park Building, 5th Ave, Fort Bonifacio, Taguig
\n(02) 946-3815<\/p>\nVIEW MENU<\/a><\/p><\/blockquote>\n
4. Single Origin<\/a> \u2013 Bonifacio High Street<\/h2>\n
439 Favorites
\nLast month’s #5<\/p>\nPhoto from @johnbunag<\/a><\/figcaption><\/figure>\n \nSingle Origin is a new hangout spot where coffee and alcohol<\/strong> lovers can find common ground. Single Origin features a hefty all-day breakfast menu and a beverage list that includes specialty coffee and alcohol-based drinks. <\/em>It\u2019s for<\/strong> all types of eaters and drinkers, from breakfast to late night. It\u2019s not for <\/strong>diners who want alone time as tables are meant to be shared here. We recommend the <\/strong>Single Origin Burger,<\/strong> Surf n Turf Beer Dough Pizza, S.O. French Toast. <\/strong>Don\u2019t forget to try their Valrhona Mocha Latte, Orange-infused Cappuccino and Bacon-infused Bloody Mary. Our insider tip:<\/strong> They serve specialty Lamill coffee blends from California. Full feature here.<\/p>\n<\/div>\n
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\n<\/a>2\/F C3 Bonifacio High Street Central, 7th Avenue cor. 30th St., Bonifacio Global City,<\/a> Taguig
\n<\/a>(02) 894-4042<\/p><\/blockquote>\n3. Shaburi<\/a> \u2013 Uptown Mall<\/h2>\n
479 Favorites
\nLast month’s #2<\/p>\nPhoto from @ indonesiashoppingcenter<\/a><\/figcaption><\/figure>\n \nShaburi is an all-you-can-eat healthy Japanese shabu-shabu<\/strong> from Japan that offers unlimited premium meats, fresh seafood, organic vegetables and a buffet of appetizers and other bites. Unlike other shabu-shabu restaurants that have one communal pot for cooking, Shaburi offers each guest their own personal pot. It\u2019s for<\/strong> big family or barkada dinners. It\u2019s not for<\/strong> anyone who don\u2019t enjoy eating quickly; there\u2019s a time limit. We recommend <\/strong>their value-for-money Shaburi Wagyu all-you-can-eat course. Our insider tip:<\/strong> The same course menu should be selected by all customers in the same table. Read more here.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView their Instagram account
\n<\/a>Level 4, Uptown Place Mall, 36th St. cor. 9th Ave., Fort Bonifacio, Taguig
\n(02) 805-2932<\/p><\/blockquote>\n2. Todd English Food Hall<\/a> \u2013 SM Aura<\/h2>\n
501 Favorites
\nLast month’s #3<\/p>\nPhoto from @markmlazo<\/a><\/figcaption><\/figure>\n \nNamed after an American celebrity Chef, Todd English offers food from all over the world<\/b> in an upscale food hall setting. It has 9 different food stations including: salad & charcuterie, sushi, raw, Asian, pizza, pasta, grill & ocean, and the wine & tapas bar. It\u2019s for <\/b>people who like big menus or want to eat in a big group. It\u2019s not<\/b> for <\/b>dieters who are vulnerable to temptation. <\/b> We recommend <\/strong>their Fig & Prosciutto flatbread, truffle pasta, T.E. Porkchop and Torched Nigiri Stairs. Our insider tip:<\/b> They’re open until 11pm, perfect if you\u2019re getting a late dinner after a movie date.<\/p>\n<\/div>\n
\nView menu
\n<\/a>View their Instagram account
\n<\/a>5\/F SM Aura Sky Park, Fort Bonifacio, Taguig
\n<\/a>(0917) 863-3364<\/p><\/blockquote>\n1. Va Bene Pasta Deli<\/a> – Central Square<\/h2>\n
729 Favorites
\nLast month’s #1<\/p>\nPhoto from @vabenepastadeliph<\/a><\/figcaption><\/figure>\n \nVa Bene (which means \u201cit\u2019s good\u201d in Italian) has been named one Manila\u2019s best Italian<\/strong> restaurants one too many times and is known for serving fresh handmade pastas by Italian Chef Massimo Veronesi. It\u2019s for<\/strong> pasta lovers who can\u2019t get enough of perfect al dente pasta dishes. Portions are good for sharing if you\u2019re not a big eater. It\u2019s not for<\/strong> people who hate carbs. We recommend<\/strong> Chef Massimo Veronesi\u2019s bestsellers, which are the Black Ink Tagliolini and Organic Eggs Tagliatelle. Even the complimentary bruschetta with salsa dip is good. Our insider tip<\/strong> is ask fir their chilli olive oil for a spicy kick. Read our full feature here.<\/p>\n<\/div>\n
\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account
\n<\/a>3\/F Central Square, Bonifacio High Street, Fort Bonifacio, Taguig
\n(02) 958-5018<\/p><\/blockquote>\nYour buds count so remember to cast your votes. Let us know your most loved restaurants by adding them to your \u2018FAVORITES<\/strong>\u2019 list!<\/p>\n
If you\u2019re not already enjoying the offline convenience of Booky, it\u2019s free to download on iPhones<\/a> and Android<\/a>. For restaurant owners, email support@phonebooky.com<\/strong> for any updates on your restaurant page information.<\/p>\n","protected":false},"excerpt":{"rendered":"
Sushi donuts or real donuts?<\/p>\n","protected":false},"author":42,"featured_media":43336,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[663,662],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/47584"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/42"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=47584"}],"version-history":[{"count":9,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/47584\/revisions"}],"predecessor-version":[{"id":144643,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/47584\/revisions\/144643"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/43336"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=47584"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=47584"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=47584"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=47584"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=47584"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![\"Gringo](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17587173_1855534314664747_4051700657592205312_n.jpg\")
![\"Tim](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17125561_1861562537463134_1145698537846079488_n.jpg\")
![\"NIU](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17126356_764210070422494_8477474730234871808_n.jpg\")
![\"Tomatito](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17662006_297004647386440_7450784951567384576_n.jpg\")
![\"Wildflour](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17587359_1490553094329708_7732611441286447104_n.jpg\")
![\"Hey](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17267692_256837284725782_9191889905100259328_n.jpg\")
![\"Single](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/14288089_329274967418139_1626854992_n.jpg\")
![\"Shaburi](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17437608_1519556338118164_2536667479552294912_n.jpg\")
![\"Shaburi](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17077063_1660996057250661_7064856550606635008_n.jpg\")
![\"Va](\"https:\/\/scontent.cdninstagram.com\/t51.2885-15\/s640x640\/sh0.08\/e35\/17438380_871783972964125_8064245283757752320_n.jpg\")