{"id":3664,"date":"2015-03-14T16:26:27","date_gmt":"2015-03-14T08:26:27","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=3664"},"modified":"2018-09-08T14:22:20","modified_gmt":"2018-09-08T06:22:20","slug":"new-restaurant-openings-you-may-have-missed-this-week-mar-8-14","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/new-restaurant-openings-you-may-have-missed-this-week-mar-8-14\/","title":{"rendered":"New Restaurant Openings You May Have Missed This Week (Mar 8-14)"},"content":{"rendered":"

A summary of all the new restaurants that opened this past week, featuring: a Legaspi Sunday market graduate that serves Portugese-style chicken, saucy ribs and legos and wickedly good\u00a0hotdogs in the South, plus\u00a0the latest buzz on what\u2019s opening soon.<\/em><\/p>\n

<\/p>\n

RECENTLY OPENED:<\/strong><\/span><\/p>\n

Frangos<\/a> – Kamagong<\/h2>\n

Frangos, which used to be a stall at the Legaspi Sunday\u00a0market, has finally opened a dine-in outlet serving their popular grilled Portugese-style peri-peri chicken.<\/em><\/p>\n\n

\"Frango's<\/a>
Photo from Instagram c\/o @frangos_ph<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\n9595 Buma Building, Kamagong Street, Makati<\/a>
\n+63 917 800-7777<\/p><\/blockquote>\n

 <\/p>\n

Nommu Restobar<\/a> – Metrowalk<\/h2>\n

Nommu offers Japanese fusion pica-picas, a selection of beer, wines and signature cocktails. This is their 2nd branch in the metro, find them in Tomas Morato<\/a> as well.\u00a0<\/em><\/p>\n\n

\"Nommu<\/a>
Photo from Nommu Restobar’s Facebook<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\nMetrowalk, Meralco Ave., Ugong, Pasig<\/a><\/p><\/blockquote>\n

 <\/p>\n

RB Cty \/ Rib City<\/a> – Maginhawa<\/h2>\n

A fun and hip restaurant in the Maginhawa area\u00a0specializing in ribs. It also offers open sandwiches, salads and other snacks like potato skin and quesadilla. In line with their restaurant concept, they encourage guests\u00a0to play and build legos while waiting for orders.\u00a0<\/em><\/p>\n\n

\"Rb<\/a>
Photo from Instagram c\/o @remders<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\n63 Maginhawa st., UP Village, Quezon City<\/a>
\n+63 917 871-4681<\/p><\/blockquote>\n

 <\/p>\n

Wicked Dogs<\/a> – Aguirre Ave.<\/h2>\n

Watch out burger joints, gourmet hotdogs might just be the next big thing. Wicked Dogs is all about\u00a0specialty hotdog sandwiches, fries, sundaes, floats and ice cream.<\/em><\/p>\n\n

\"Wicked<\/a>
Photo from Instagram c\/o @wickeddogs<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\n40 Aguirre Ave. cor. E. Ortigas St., BF Homes<\/a>, Paranaque
\n+63 917\u00a0542-7399<\/p><\/blockquote>\n

 <\/p>\n

Eighteen Bistro<\/a> – Tomas Morato<\/h2>\n

Eighteen Bistro is a French and Italian restaurant that strives to prepare and serve\u00a0honest to goodness food and handcrafted classic and signature drinks.<\/em><\/p>\n\n

\"Eighteen<\/a>
Photo from Instagram c\/o @nezmerized<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\n51B Scout Rallos St., Laging Handa,\u00a0Quezon City
\n<\/a>+63 917 595-0018<\/p><\/blockquote>\n

 <\/p>\n

The Breadery<\/a> – Ortigas Ave.<\/h2>\n

A unique bakery of globally inspired handcrafted artisan breads and pastries with premium ingredients and flavors freshly made by hand each and everyday.<\/em><\/p>\n\n

\"The<\/a>
Photo from Instagram c\/o @clarapatra<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView the full menu<\/a>
\nView their Instagram account
\n<\/a>G\/F, Emerald Mansion, Emerald Ave. Ortigas Center,\u00a0Pasig
\n<\/a>+63 2\u00a0656-7768<\/p><\/blockquote>\n

 <\/p>\n

Florabel<\/a> – Estancia Mall<\/h2>\n

A fine dining restaurant that offers an excellent spread of Filipino and continental dishes. Florabel has moved from their first home in Podium to Estancia Mall.\u00a0<\/em><\/p>\n\n

\"Florabel<\/a>
Photo from Instagram c\/o @chefflorabel<\/a><\/figcaption><\/figure>\n

Reservations are accepted
\n<\/strong>View the full menu<\/a>
\nCapitol Commons, Meralco Ave. cor. Shaw Blvd., Kapitolyo<\/a>, Pasig
\n+63 2 667-3220<\/p><\/blockquote>\n

 <\/p>\n

Wingstop<\/a> – Estancia Mall<\/h2>\n

Wingstop serves\u00a0buffalo-style chicken wings that are cooked-to-order and served piping hot with one of their 9 savory flavors.\u00a0<\/em>
\n<\/span><\/p>\n\n

\"Wingstop<\/a>
Photo from Instagram c\/o @itsjessiev<\/a><\/figcaption><\/figure>\n

\u00a0No reservations accepted
\n<\/strong>View the full menu
\n<\/a>View their Instagram account<\/a>
\nEstancia Mall, Capitol Commons, Pasig
\n+63 2\u00a0706-3106<\/p><\/blockquote>\n

 <\/p>\n

OPENING SOON:<\/strong><\/span><\/p>\n

Maisen – SM Megamall<\/a> \/ Greenbelt<\/a> \/ SM North<\/a><\/h2>\n

Another addition to Suyen Corporation (Bench group), Maisen is one of Japan’s most popular joints featuring their perfectly fried\u00a0Tonkatsu using Kurobuta black pig and served with their signature sauce. It is expected to open its first branch in mid-2015.<\/em><\/p>\n\n

\"Maisen\"<\/a>
Photo from Instagram c\/o @thintomorrow<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Marugame Seimen<\/a> \u00a0– TBA<\/h2>\n

Also from Bench group, Marugame Seimen features 2 of everyone’s\u00a0favorite Japanese dishes–udon and tempura. Since its inception in 2005, it has grown to over 300 outlets. Move over ramen, thick fatty udon is landing in Manila soon.<\/em><\/p>\n\n

\"Marugame<\/a>
Photo from Instagram c\/o @ranangies<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Pablo<\/a> – Robinsons Manila<\/h2>\n

One of Tokyo’s most popular cake and cheese tart specialty shops. It is expected to open in July.<\/em><\/p>\n\n

\"Pablo\"<\/a>
Photo from Instagram c\/o @kzk_mtmt<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Crisostomo<\/a> – Blue Bay Walk<\/h2>\n

A casual restaurant from celebrity chef, Florabel Co-Yatco. Aptly named after the protagonist in national hero Jose Rizal’s acclaimed novel, Noli Me Tangere, it serves classic Filipino dishes with a twist.<\/em><\/p>\n\n

\"Crisostomo\"<\/a>
Photo from Instagram c\/o @cesrico<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Mister Kabab<\/a> – Mezza Residences<\/h2>\n

One of the country’s most popular and go-to restaurants for\u00a0Middle Eastern and Mediterranean\u00a0dishes. Their bestsellers include: kabab, keema and the ox brain.<\/em><\/p>\n\n

\"Mister<\/a>
Photo from Instagram c\/o @bheamaldita02<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Moonleaf + Bunnies Cafe<\/a> – Binondo<\/h2>\n

A new board game cafe in the heart of Binondo that will be serving you milk tea from Moonleaf, fresh coffee, comfort food such as rice meals, fries and pasta, and desserts. Their\u00a0soft opening is on March 18. Now wouldn’t it be great if there were actual bunnies in the place? Look for this logo for now.<\/em><\/p>\n\n

\"Bunnies<\/a>
Photo from Moonleaf+BunniesCafe’s Facebook<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Chelsea Kitchen<\/a> – Eastwood<\/h2>\n

Chelsea Kitchen is part of the Raintree Restaurants group, the same group that manages Saboten, Stella, Rocket Room and more. It offers a big selection of ‘Feel Good Food’ including pastas, pizzas, salads, burgers, desserts and more.\u00a0<\/em><\/p>\n\n

\"Chelsea<\/a>
Photo from Instagram c\/o @wanderingorange<\/a><\/figcaption><\/figure>\n

 <\/p>\n

 <\/p>\n

Share and tag to friends who would love to\u00a0try these restaurants with you, don\u2019t forget to add them to your \u2018Must Try\u2019 lists on the Booky<\/a> app.\u00a0If you\u2019re not already enjoying the offline convenience of Booky, it\u2019s free to download on\u00a0iPhone<\/a>\u00a0and\u00a0Android<\/a>.<\/p>\n

Want to be a\u00a0Booky<\/a>\u00a0contributor for our weekly articles? Contact us\u00a0with\u00a0buzz worthy food news\u00a0and we\u2019ll credit you on the blog. \r\n Facebook: Booky -Manila restaurants\r\n<\/a>Twitter: @bookymanila\r\n<\/a>Instagram: @bookymanila\r\n<\/a>Email: bookymanila@eggsapps.com<\/a><\/pre>\n","protected":false},"excerpt":{"rendered":"
A summary of all the new restaurants that opened this past week, featuring: a Legaspi Sunday market graduate that serves Portugese-style chicken, saucy ribs and legos and wickedly good\u00a0hotdogs in the South, plus\u00a0the latest buzz on what\u2019s opening soon.<\/p>\n","protected":false},"author":4,"featured_media":2078,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/3664"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=3664"}],"version-history":[{"count":1,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/3664\/revisions"}],"predecessor-version":[{"id":82736,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/3664\/revisions\/82736"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/2078"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=3664"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=3664"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=3664"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=3664"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=3664"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}