{"id":3478,"date":"2015-03-07T18:33:19","date_gmt":"2015-03-07T10:33:19","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=3478"},"modified":"2019-03-05T15:39:06","modified_gmt":"2019-03-05T07:39:06","slug":"new-restaurant-openings-may-missed-week-mar-1-7","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/new-restaurant-openings-may-missed-week-mar-1-7\/","title":{"rendered":"New Restaurant Openings You May Have Missed This Week (Mar 1-7)"},"content":{"rendered":"

A summary of all the hottest new restaurants that recently opened, featuring the country’s first ever cat cafe, a Filipino soup bar and a build-your-own bibimbap bowl and a whole lot more! Scroll down a little more to check\u00a0the\u00a0latest buzz on what’s opening soon.<\/em><\/p>\n

<\/p>\n

RECENTLY OPENED:<\/strong><\/span><\/p>\n

CoCo Ichibanya Curry House<\/a> \u2013 Estancia Mall<\/h2>\n

Japan\u2019s #1 curry house has finally arrived to the Philippines thanks to the UCC Group. Guests will enjoy customizing their own plates from the amount of rice, spiciness of the curry and toppings. Watch out for branches around the metro soon, including Rockwell, Greenhills, BGC, Malate, and The Grove.<\/em><\/p>\n\n

Photo from Instagram c\/o @myks8<\/a><\/figcaption><\/figure>\n

No reservations accepted
\n<\/strong>View the full menu<\/a>
\nView their Instagram account<\/a>
\nL\/G Estancia Mall, Capitol Commons, Kapitolyo, Pasig
\n<\/a>+63 2\u00a0696-1649<\/p><\/blockquote>\n

 <\/p>\n

8 Cuts Burger Blends<\/a> \u2013 Salcedo Village<\/h2>\n

8 Cuts Burger Blends is a\u00a0make-your-own burger joint, where\u00a0\u20188 Cuts\u2019 is a reference to the eight cuts of beef used in the five custom blends that only they offer. This is\u00a0the group\u2019s 6th branch in the metro.\u00a0<\/em><\/p>\n\n

Photo from Instagram c\/o @iprocrastinator<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView the full menu<\/a>
\nView their Instagram account
\n<\/a>V Corporate Center, LP Leviste St.,\u00a0Salcedo Village<\/a>, Makati<\/p><\/blockquote>\n

 <\/p>\n

Sabao\u00a0Filipino Soup Bar<\/a> \u2013 Salcedo Village<\/h2>\n

A create-your-own soup bar featuring 5 Filipino basic signature\u00a0soups: Bulalo, Tinola, Sinigang, Molo and Binakol. Sabao offers \u2018not just your ordinary soup bowl.\u2019 This is the newest addition to the Mothership Group which brought us Hatch 22<\/a>, Pink Panda<\/a>, Niner Ichi Nana<\/a> and the recently opened Bait\u2019s Seafood Kitchen<\/a> and Sprout<\/a>.<\/em><\/p>\n\n

Photo from Instagram c\/o @sabaosoupbar<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\nG\/F Robinsons Designer Residences, Valero St., Salcedo Village<\/a>, Makati
\n+63\u00a0917 581-8969<\/p><\/blockquote>\n

 <\/p>\n

Hajime Crossover Cuisine<\/a> – Rockwell<\/h2>\n

Hajime is a fine dining Japanese restaurant that aims to serve dishes inspired by international cuisines. It currently offers\u00a0a soft opening degustation menu priced at Php 3500++ that includes an\u00a0A5 Matsuzaka Wagyu Steak and a Braised Dried Japanese Abalone. An a la carte menu and sake bar will follow soon.<\/em><\/p>\n\n

Photo from Instagram c\/o @aussyaa<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account
\n<\/a>Edades Tower & Garden Villas, Amorsolo Drive, Rockwell,\u00a0Makati
\n<\/a>+63 927\u00a0889-2511<\/p><\/blockquote>\n

 <\/p>\n

I Am Kim<\/a> – Estancia Mall<\/h2>\n

As we bid goodbye to Nomama Artisanal Ramen<\/a> this month, we say hello to Chef Him Uy de Baron’s newest venture. I Am Kim is a Korean restaurant that allows customers to make their own bibimbap bowls\u00a0from a\u00a0wide selection of fresh meat and produce, sauces and rice.<\/em><\/p>\n\n

Photo from Instagram c\/o @bmchanyungco<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView their Instagram account
\n<\/a>Basement, Estancia Mall Capitol Commons,\u00a0Kapitolyo<\/a>, Pasig
\n+63 2\u00a0542-2558<\/p><\/blockquote>\n

 <\/p>\n

Red Baron Ribs & Steaks<\/a> – Sta. Cruz, Manila<\/h2>\n

Red Baron is an American steakhouse serving burgers, sandwiches, ribs and steaks at an affordable price.\u00a0Banking on the same carwash eatery concept as Charlie\u2019s Grind and Grill<\/a> in Kapitolyo, Red Baron is able to establish its presence in the D. Tuazon area in QC. This is their 2nd branch in the metro.\u00a0<\/em><\/p>\n\n

 <\/p>\n

\"Red<\/a>
Photo from Booky Manila<\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView the full menu<\/a>
\nView their Instagram account<\/a>
\n1357 Severino Reyes St. cor. Bambang St.,\u00a0Sta. Cruz,\u00a0Manila
\n<\/a><\/p><\/blockquote>\n

 <\/p>\n

Miao Cat Caf\u00e9<\/a>\u00a0–\u00a0Congressional Ave.<\/h2>\n

The first ever cat cafe in the Philippines. Customers get to enjoy food and drinks and the company of the store’s feline friends for a door fee of P300.\u00a0Their opening hours are every 2 hours (11am-1pm, 2pm-4pm, 5pm-7pm, 8pm-10pm) and bookings are\u00a0strongly recommended.\u00a0<\/em><\/p>\n\n

\"Miao<\/a>
Photo from Instagram c\/o @jpdr100<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Reservations are recommended<\/strong>
\nView their Instagram account<\/a>
\n2\/F, #7 Congressional Ave.,\u00a0Quezon City
\n<\/a>+63 2\u00a0274-7937<\/p><\/blockquote>\n

 <\/p>\n

Terrace 45<\/a> – Quezon City<\/h2>\n

Terrace 45 is a QC neighborhood cafe that offers classic and contemporary comfort food. Their soft opening menu includes bacon wrapped buffalo wings, corn fritters, pork rind poutine, crispy fried chicken and grilled pork chop with dirty rice. They also serve aero-pressed coffee and loose leaf teas. They are open 5pm-11pm only.<\/em><\/p>\n\n

\"Terrace<\/a>
Photo from Instagram c\/o @terrace45ph<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\n45 Dr. Lazcano cor. Sct. Santiago,\u00a0Laging Handa,\u00a0Quezon City
\n<\/a>+63 905 216-1433<\/p><\/blockquote>\n

 <\/p>\n

Up Rice<\/a> –\u00a0Two E-com Center<\/h2>\n

Up Rice offers international dishes from paninis and pastas to\u00a0rice bowls and desserts. Its\u00a0specialties include home-cured ham, corned beef and bacon.\u00a0<\/em><\/p>\n\n

\"Up<\/a>
Photo from Instagram c\/o @upricemnl<\/a><\/figcaption><\/figure>\n

Reservations are accepted<\/strong>
\nView the full menu<\/a>
\nView their Instagram account<\/a>
\n4\/F Two E-Com Center, Mall of Asia Complex, Pasay<\/a><\/p><\/blockquote>\n

 <\/p>\n

Lizzy Latte<\/a> – Legaspi Village<\/h2>\n

Lizzy Latte is a little neighborhood cafe\u00a0serving classic yet adventurous coffee flavors. It uses carefully selected premium quality coffee beans specifically roasted according to Lizzy Latte’s high standards.<\/em><\/p>\n\n

\"Lizzy<\/a>
Photo from Instagram c\/o @lizzylatte.ph<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\nBuilder’s Center Bldg., Salcedo St.,\u00a0Legazpi Village<\/a>, Makati
\n+63 915\u00a0412-4224<\/p><\/blockquote>\n

 <\/p>\n

Salt Bakery<\/a> – Katipunan<\/h2>\n

Salt Bakery is the newest addition to a number of sweet shops in the Katipunan area. It is the first\u00a0out-of-home venture from Sam Ty, home baker and the man behind The Noodle Bakes<\/a>. Salt Bakery\u00a0offers ‘different but interesting’ goodies; currently it’s their Salted Egg Custard Cupcake\u00a0that’s getting the crowd’s attention.<\/em><\/p>\n\n

\"Salt<\/a>
Photo from Instagram c\/o @saltbakerymnl<\/a><\/figcaption><\/figure>\n

No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\n325 F.B. Dela Rosa St., Katipunan Ave.,\u00a0Quezon City
\n<\/a>+63 998\u00a0565-2949<\/p><\/blockquote>\n

 <\/p>\n

OPENING SOON:<\/strong><\/span><\/p>\n

Sugar Factory Manila<\/a> – TBA<\/h2>\n

If Disney is the happiest place on earth, Sugar Factory is\u00a0the sweetest place on earth. It is an American brasserie and candy house best known for its sugary\u00a0confections and desserts including its signature sparkly lollipops called Couture Pops, chocolates, pretzel sticks, gelato, milkshakes and more. First established in Las Vegas in 2009, it is coming to Manila soon,\u00a0no further details have been announced as of this writing.\u00a0<\/em><\/p>\n\n

\"Sugar<\/a>
Photo from Sugar Factory’s Facebook<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Rye Tasting Room<\/a> – Salcedo Village<\/h2>\n

Il Ponticello<\/a> has turned their VIP room into a new and exciting tasting room\u00a0featuring a new curated drinking experience.\u00a0Rye Tasting Room\u00a0offers an extensive selection of single\u00a0malt whiskies and other alcoholic beverages, as well as small plates for pairing. It is expected to open on March 27.<\/em><\/p>\n\n

\"Rye<\/a>
Photo from Instagram c\/o @cyrenedelarosa<\/a><\/figcaption><\/figure>\n

 <\/p>\n

L\u00e9on P\u00e2tisserie – Traiteur<\/a>\u00a0– Timog Ave.<\/h2>\n

L\u00e9on P\u00e2tisserie-Traiteur is a french pastry shop headed by Parisian-born pastry chef Leon Izapango, whose baking philosophy centers around three principles: flavor,\u00a0tradition and creativity. Chef Leon\u00a0aims to bring\u00a0the french culinary culture to the Philippines through his beautiful and delicious breads and desserts. It is expected to open on March 16.<\/em><\/p>\n\n

\"Leon<\/a>
Photo from Leon Patisserie – Traiteur’s Facebook<\/a><\/figcaption><\/figure>\n

 <\/p>\n

Treehouse Cafe<\/a> –\u00a0Makati Ave.<\/h2>\n

A close\u00a0sister of music bar and game house Treehouse Tavern, Treehouse Cafe will be opening right below it soon,\u00a0offering a new\u00a0menu, new decor and new vibes from Executive Chef PJ and his team.<\/em><\/p>\n\n

\"Treehouse<\/a>
Photo from Treehouse Tavern’s Facebook<\/figcaption><\/figure>\n

 <\/p>\n

 <\/p>\n

Share and tag to friends who would love to\u00a0try these restaurants with you, don\u2019t forget to add them to your \u2018Must Try\u2019 lists on the Booky<\/a> app.\u00a0If you\u2019re not already enjoying the offline convenience of Booky, it\u2019s free to download on\u00a0iPhone<\/a>\u00a0and\u00a0Android<\/a>.<\/p>\n

Want to be a\u00a0Booky<\/a>\u00a0contributor for our weekly articles? Contact us\u00a0with\u00a0buzz worthy food news\u00a0and we\u2019ll credit you on the blog. \r\nFacebook: Booky -Manila restaurants\r\n<\/a>Twitter: @bookymanila\r\n<\/a>Instagram: @bookymanila\r\n<\/a>Email: bookymanila@eggsapps.com<\/a><\/pre>\n
 <\/p>\n","protected":false},"excerpt":{"rendered":"
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