{"id":34537,"date":"2016-11-05T19:18:25","date_gmt":"2016-11-05T11:18:25","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=34537"},"modified":"2019-09-13T17:16:52","modified_gmt":"2019-09-13T09:16:52","slug":"top-10-restaurants-pasay-november-2016","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/top-10-restaurants-pasay-november-2016\/","title":{"rendered":"Top 10 Most Loved Restaurants in Pasay for November 2016"},"content":{"rendered":"

There’s a new food hall at NAIA 3!<\/p>\n

<\/p>\n

Check out the top 10 most loved restaurants this month in Pasay<\/strong>, based on user favorites from Booky, the #1 food app in the Philippines.<\/p>\n\n

10.\u00a0Yakimix<\/a>\u00a0\u2013 SM Mall of Asia<\/h2>\n

81 Favorites
\nReturning entry<\/p>\n

\n
Photo from @wackymodo<\/a><\/figcaption><\/figure>\n

Yakimix is a pioneer in the\u00a0eat-all-you-can restaurant <\/strong>category. They serve various Japanese, Chinese and Korean dishes\u00a0ready for eating or for grilling at affordable buffet rates. Aside from grilled meats, the\u00a0buffet also includes cooked dishes, sushi and desserts.\u00a0It\u2019s for<\/strong> people who can load up\u00a0in one sitting. It\u2019s not for<\/strong> people who want a relaxed sit-down dinner. Our insider tip<\/strong> is there are no phone reservations on weekends so better come early to have your name listed.<\/p>\n<\/div>\n

Reservations are accepted
\n<\/strong>View all branches<\/a>
\nSM Mall of Asia, Veranda, Seaside Drive, Pasay
\n(02) 836-1537<\/p>\n

VIEW MENU<\/a><\/p><\/blockquote>\n

9.\u00a0Chibo Okonomiyaki<\/a>\u00a0\u2013 S Maison Conrad Manila<\/h2>\n

85\u00a0Favorites
\nLast month’s #4<\/p>\n

Photo from @maxieissuper<\/a><\/figcaption><\/figure>\n
\n

Chibo Okonomiyaki, one of Japan\u2019s leading okonomiyaki<\/strong> restaurants, specializes in okonomiyaki, yakisoba and teppanyaki dishes. Aside from their more popular okonomiyaki dishes, they also serve a selection of teppanyaki including seafood, beef, foie gras and more.\u00a0It\u2019s for<\/strong> anyone obsessed with Japanese cuisine. It\u2019s not for<\/strong>\u00a0those looking for a fine dining experience. We recommend<\/strong> the signature Butamama Okonomiyaki,\u00a0Osaka\u2019s classic okonomiyaki with pork and their special\u00a0Shirayukihime, which is stuffed with prawn, bacon, pork, tomato and avocado, and topped with fluffy meringue. Our insider tip<\/strong> is get a seat at the teppanyaki showcase table. P.S. Get 3 hours free parking by having your P500 receipt validated at the Customer Service of S Maison.<\/p>\n<\/div>\n

No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\nLevel 2, S Maison, Conrad Manila, Seaside Boulevard, Pasay
\n(02) 898-3333<\/p>\n

VIEW MENU<\/a><\/p><\/blockquote>\n

8. BLK 513<\/a> – S Maison<\/h2>\n

88 Favorites
\nNew entry<\/p>\n

Photo from @jamiebaquiran<\/a><\/figcaption><\/figure>\n
\n

BLK 513 is Manila\u2019s first ever premium and gluten-free activated charcoal-enhanced frozen yogurt<\/strong>. Choose between\u00a0dark skim cup or cone\u00a0and top it with a\u00a0unique selection of crunches, fruits and sauces. It\u2019s for<\/strong> health-conscious dessert lovers. It\u2019s not for<\/strong> people who prefer traditional ice creams. We recommend<\/strong> the Peanut Butter Banana Cream Pie, Peach Mango Float, or you can be adventurous and customize your own. Popular sauces include cereal milk and milk jam, a new Faux Ferrero sauce is available; top crunches include the Valrhona Baby\u00a0and White Chocolate Oldie.\u00a0Our insider tip<\/strong> is watch out for dark lips after eating. This is its 3rd branch.<\/p>\n<\/div>\n

No reservations accepted
\n<\/strong>View menu<\/a>
\n<\/strong>View all branches<\/a>
\nView their Instagram account
\n<\/a>Level 2, S Maison, Conrad Manila, Seaside Boulevard, Pasay<\/p><\/blockquote>\n

7. Tim Ho Wan<\/a> – SM Mall of Asia<\/h2>\n

92 Favorites
\nLast month’s #10<\/p>\n

\n
Photo from @mariankriselle<\/a><\/figcaption><\/figure>\n

Tim Ho Wan\u00a0is Hong Kong\u2019s most celebrated\u00a0dim sum\u00a0<\/strong>restaurant, after all it\u2019s\u00a0the cheapest One Michelin star in the world.\u00a0It\u2019s for<\/strong>\u00a0affordable and fast dim sum.\u00a0It\u2019s not for\u00a0<\/strong>people who don\u2019t want to queue. Their crowd stealer\u00a0<\/strong>is the Baked Bun with BBQ Pork. We also recommend<\/strong>\u00a0their Wasabi Salad Prawn Dumpling and Steamed Spinach Dumpling with Shrimp. Our insider tip\u00a0<\/strong>is there is no service tea, you have to order it per pot.<\/p>\n<\/div>\n

No reservations accepted
\n<\/strong>View menu<\/a>
\nView all branches<\/a>
\n<\/a>View their Instagram account
\n<\/a>G\/F SM Mall of Asia, Pasay
\n(02) 807-6021<\/p><\/blockquote>\n

6.\u00a0Ichiba: Japanese Market<\/a> \u2013\u00a0Newport Mall<\/h2>\n

93 Favorites
\nReturning entry<\/p>\n

Photo from @johnmarksb<\/a><\/figcaption><\/figure>\n
\n

Ichiba, meaning \u2018market\u2019, is the Philippines\u2019 first indoor Japanese seafood market\u00a0<\/strong>and food hall. It boasts of 10 food stations that serve various Japanese specialties like Takoyaki, Gyoza, Tempura, Yakitori, Ramen, Donburi, the fresh market display, a live seafood market, fishing area and the Asahi Bar. It\u2019s for<\/strong>\u00a0groups of friends\u00a0who can\u2019t decide where and what to eat. It\u2019s not for\u00a0<\/strong>people looking for dessert specials.We recommend\u00a0<\/strong>the\u00a0Gyukushi Yakitori, Wagyu steaks, fresh seafood and sashimi selections. Our insider tip is\u00a0<\/strong>they serve Wagyu Japanese Beef steaks. Read our full feature here for more information and insider tips.<\/p>\n<\/div>\n

Reservations are accepted<\/strong>
\nView their Instagram account<\/a>
\n2\/F Newport Mall, Resorts World Manila,\u00a0Newport City, <\/a>Pasay
\n<\/a>(0917) 732-2176<\/p>\n

VIEW MENU<\/a><\/p><\/blockquote>\n

5. 678 Korean BBQ Restaurant<\/a>\u00a0– SM by the Bay<\/h2>\n

97\u00a0Favorites
\nLast month’s #3<\/p>\n

Photo from @gunkai02<\/a><\/figcaption><\/figure>\n
\n

678 Korean BBQ Restaurant is a popular Korean franchise that’s already popular in New York, Hawaii, Sydney and more. It offers affordable and authentic\u00a0Korean BBQ<\/strong>, rice and noodles and side dishes. It’s for<\/strong> families and friends looking for premium grilled meats. It’s not for<\/strong> those who prefer other Asian cuisine. We recommend<\/strong> the assorted beef set, marinated beef\u00a0short ribs and pork belly. Our insider tip<\/strong> is unique to them is their melted cheese on the side of the grill, which you use to wrap around the meat. Also featured in:<\/strong>\u00a012 Unique Restaurant Finds at the Mall of Asia Complex<\/p>\n<\/div>\n

Reservations are accepted<\/strong>
\n<\/strong>Seaside, SM Mall of Asia, Pasay
\n(02) 887-0678<\/p>\n

VIEW MENU<\/a><\/p><\/blockquote>\n

4.\u00a0Akimitsu Tendon<\/a>\u00a0\u2013 NAIA 3<\/h2>\n

99 Favorites
\nNew entry<\/p>\n

Photo from @sheroseontimare<\/a><\/figcaption><\/figure>\n
\n

Akimitsu is a tendon specialty chain\u00a0<\/strong>from Asakusa, Tokyo. Tanihara Akimitsu, renowned chef and fifth generation in the lineage of family, continues the family business and continues to serve the same 126 year old tempura recipe. It shares a space with its sister restaurant, Ramen Nagi.\u00a0It’s for<\/strong> anyone craving for a levelled-up Japanese experience at the airport. It’s not for <\/strong>people on a tight budget. We recommend<\/strong> the Godaime Chef’s Special Don, which has all the toppings in one bowl (eel, prawn, oyster, shrimp). Our insider tip<\/strong> is you don’t need to have flight to get into NAIA 3’s new food hall, so visit any time you want! Watch out for its first stand alone branch at 30th Mall in Ortigas.<\/p>\n<\/div>\n

No reservations accepted<\/strong>
\nView their Instagram account<\/a>
\nNAIA Terminal 3, Domestic Airport, Pasay<\/p><\/blockquote>\n

3.\u00a0Four Seasons Hotpot City<\/a>\u00a0\u2013 SM by the Bay<\/h2>\n

148\u00a0Favorites
\nLast month’s #2<\/p>\n

\n
Photo from @_mrandmrs_b<\/a><\/figcaption><\/figure>\n

From the group that created Vikings Luxury Buffet and NIU by Vikings comes a new\u00a0hotpot buffet<\/strong> concept.\u00a0Designed with a lavish and modern market interior, Four Seasons Hotpot City serves a wide assortment of fresh and healthy ingredients, and a number\u00a0of appetizers, mains and desserts. It\u2019s for<\/strong>\u00a0foodies looking for a unique\u00a0hotpot experience in a grand buffet style setting. It\u2019s not for<\/strong> people\u00a0who easily gets full. We recommend\u00a0<\/strong>you visit on your birthday to dine for free, but you must bring a friend. Our insider tip<\/strong> is the VIP rooms give each customer a personal hotpot to cook with.\u00a0Get\u00a0more insider tips at Four Seasons\u00a0here.<\/p>\n<\/div>\n


\nView menu<\/a>
\nView all branches<\/a>
\nView their Instagram account<\/a>
\nBldg E, SM by the Bay, SM Mall of Asia,\u00a0Pasay
\n<\/a>(02)\u00a0831-7777<\/p><\/blockquote>\n

2. Ippudo<\/a> \u2013 Mall of Asia<\/h2>\n

165\u00a0Favorites
\nLast month’s #5<\/p>\n

Photo from @ippudoph<\/a><\/figcaption><\/figure>\n
\n

Ippudo is a popular ramen<\/strong> joint specializing in Hakata-style Tonkotsu (pork-based) ramen produced in their kitchen and tailor-fitted for the Filipino palate. It is\u00a0a joint venture with the guys at Yabu.\u00a0It\u2019s for\u00a0<\/b>straight up ramen minus the fancy embellishments of\u00a0modern cuisine. It\u2019s not for\u00a0<\/b>people looking for an extensive Japanese menu, although special items are regularly introduced. We recommend\u00a0<\/b>the Shiromaru Motoji ramen and the pork buns. They also serve a mean Matcha Brulee.\u00a0Our insider tip<\/b>\u00a0is that cute \u201ckiddie sets\u201d may be requested for your little ones. P.S. Ippudo Matsuri cards are now available. Customers get free ramen after\u00a0completing all 5 ramen sidekicks stamps.<\/p>\n<\/div>\n

No reservations accepted<\/b>
\n<\/a>View all branches<\/a>
\nView their Instagram account
\n<\/a>2\/F North Wing, SM Mall of Asia, Seaside Blvd.,\u00a0Pasay<\/p>\n

VIEW MENU<\/a><\/p><\/blockquote>\n

1.\u00a0Vikings Luxury Buffet<\/a>\u00a0\u2013 SM by the Bay<\/h2>\n

832\u00a0Favorites
\nLast month’s #1<\/p>\n

Photo from @certifiedfoodies<\/a><\/figcaption><\/figure>\n
\n

Vikings Luxury Buffet opened its first branch in the Mall of Asia complex in 2011. Five years and 9 branches later, it is now considered the\u00a0Philippines\u2019 largest luxury buffet chain<\/strong>.\u00a0This homegrown brand\u00a0has expanded all around\u00a0Metro Manila, the Visayas and Mindanao\u00a0(full feature here). It\u2019s for\u00a0<\/strong>families and groups who are looking to celebrate special occasions affordably. It\u2019s not for<\/strong> people who prefer the quiet and relaxed ambiance of a hotel buffet. Our insider tips<\/b>\u00a0are (1) Visit on your birthday month for a free meal. Don\u2019t forget to bring a valid ID. (2) Avail P500 off any day\u00a0at\u00a0SM Jazz<\/a>, SM\u00a0Marikina<\/a>, and SM BF<\/a> branches when you book a table thru Booky.<\/p>\n<\/div>\n

Reservations are recommended<\/strong>
\nView all branches<\/a>
\nView their Instagram account
\n<\/a>SM\u00a0By The Bay, Mall of Asia Complex, Seaside Blvd., Pasay
\n<\/a>(02)\u00a0656-3888<\/p>\n

VIEW MENU<\/a><\/p><\/blockquote>\n

Your buds count so remember to cast your votes by adding restaurants you\u00a0love\u00a0to your \u2018Favorites\u2019 list. Each favorite equates to one\u00a0vote!\u00a0For restaurant owners, email\u00a0support@phonebooky.com<\/a> for any update or changes in your restaurant page information.<\/p>\n","protected":false},"excerpt":{"rendered":"

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