Steveston Pizza is an underrated small town pizza shop from Steveston, B.C., Canada. <\/strong><\/p>\n There were only three branches – all found in Canada, until they decided to expand here in the Philippines. You can get your Steveston fix at the Corinthian Gardens Clubhouse.<\/p>\n It serves made-to-order artisan pizzas<\/strong> prepared using only fresh and premium ingredients that reflect Steveston\u2019s fresh seafood fare. Steveston’s pizzas uses 100% organic crusts and are topped with specialty ingredients like crab meat, tiger prawns, lobster and yes, caviar! This is a pizza place that don’t cut back on toppings.<\/p>\n Steveston pizzas are named after nationalities, colors, and elements<\/strong>. Check out some of their most popular flavors.<\/p>\n Tomato sauce and cheese<\/em><\/p>\n Rosemary smoked bacon, caramelized onions, mushrooms, baby spinach, and stilton blue cheese mousse<\/em><\/p>\n Wasabi-scented teriyaki chicken breast, mushrooms, sesame seaweed<\/em><\/p>\n Salmon, shrimp, crab, tiger prawns<\/em><\/p>\n Pepperoni, bacon, lean beef , capocolli<\/em><\/p>\n Pepperoni, capicolli, roasted pimento peppers, jalapenos<\/em><\/p>\n For a more premium selection, try the “C” Signature Pizzas, available only in three flavors in the Philippines. But in true Booky fashion, here’s a secret for all of you!<\/p>\n OFF-MENU TIP: <\/strong><\/span>You can order the 2012 Guinness World Record Most Expensive Pizza<\/strong>, the C6.<\/p>\n Created by Steveston Pizza’s founder and pizza artist, Nader Hatami<\/strong>, this extravagant pizza is topped with lobster thermidor, Alaskan black cod and Russian osetra caviar. There’s only one catch, you have to order it two weeks in advance<\/strong> because they have to import the ingredients! The C6 is priced at around $450\/pie or $45\/slice (that’s roughly P20,000\/pie or P2,000\/slice).<\/p>\n At Steveston Pizza, you can always expect freshness and quality in all of their dishes. They want to make pizza a unique culinary experience, so the innovation and experimentation to create new flavors never stop.<\/p>\n Book a table using the Booky app<\/a> to get up to P500 off<\/strong> and a FREE dessert<\/strong> when you answer their customer feedback form. Download Booky<\/a> now for free on iOS and Android.<\/p>\n","protected":false},"excerpt":{"rendered":" It has a secret off-menu item that probably costs more than your salary.<\/p>\n","protected":false},"author":20,"featured_media":28049,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[660],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/27858"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=27858"}],"version-history":[{"count":33,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/27858\/revisions"}],"predecessor-version":[{"id":144234,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/27858\/revisions\/144234"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/28049"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=27858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=27858"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=27858"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=27858"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=27858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Fun fact:<\/strong> Philippine franchise owners, Paolo Tan and Jeffrey Yupitum, are Filipino Canadians.<\/pre>\n
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Fun fact:<\/strong> All pizzas are 12-inch in size.<\/pre>\n
Cheese<\/h2>\n
Blue<\/h2>\n
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Japanese<\/h2>\n
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Princess<\/h2>\n
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Caveman<\/h2>\n
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Fire<\/h2>\n
Notice the ball of cheese (called boccincini)<\/strong> in the middle of all of their pizzas? It's Steveston's signature stamp of approval on the pizza that you're getting.<\/pre>\n
![](\"http:\/\/1.bp.blogspot.com\/-pPBrMYnkSPI\/T-AP3B56veI\/AAAAAAAAAEU\/O7JQ-CWHuwU\/s1600\/1.jpg\")
Insider tip:<\/strong> If you can't decide on one flavor, order two flavors in one pizza<\/strong>!<\/pre>\n
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\nView their Instagram account<\/a><\/p>\n<\/blockquote>\n