Located along Katipunan street in Marikina lies this hidden, garden-inspired restaurant<\/strong> called, Drei’s Modern Day Cuisine. Owned by the\u00a0Coronel siblings, it opened just\u00a0last January 2016 and\u00a0is a tribute to their\u00a0late brother, Drei.<\/p>\n The interiors speak for itself and radiates a heart-warming love<\/strong> that they want their customers to feel as soon as they step inside\u00a0the restaurant. The owners are very friendly and will even initiate small talks with their customers.<\/p>\n The al fresco dining<\/strong> \u00a0is surrounded with hanging greens, pastel coloured chairs, and accented with bottles that hold origami cranes. The view looks even better at night\u00a0with hanging\u00a0lights.<\/p>\n Quotes, drawings, and hugot lines<\/strong> are written on chalkboards displayed\u00a0on the brick wall outside.<\/p>\n They even have a freedom wall<\/strong> for you to doodle or write your #hugot thoughts on.<\/p>\n Drei’s is all about Eat + Art<\/strong>. Aside from their art-filled interiors, guests can enjoy acoustic nights by indie bands and artists, poetry nights and soon, movie nights!<\/p>\n What family doesn’t love to eat? The Coronels are no exception. Drei’s serves the family’s Filipino favorites with a twist.\u00a0Here are some of their bestsellers:<\/p>\n Crispy pork belly in Kare-Kare sauce served with vegetable and bagoong<\/em><\/p>\n Spareribs with sampaloc rub, served with 2 slices of watermelon for that hint of sweetness<\/em><\/p>\n Mixed seafood in spicy caldereta sauce, topped with cheese shavings<\/em><\/p>\n Lasagna rolls with bechamel sauce, topped with dried sardines<\/em><\/p>\n Marinated chicken thigh fillets wrapped with pandan leaves<\/em><\/p>\n Two of the traditional Filipino desserts, reinvented!<\/em><\/p>\n Crepe cut like spaghetti, served with vanilla ice cream and drizzled with “Goya” hazelnut sauce<\/em><\/p>\n If you want to see their menu and the\u00a0exact location (integrated with Waze) , simply search for ‘DREI’S MODERN DAY CUISINE<\/strong>‘ on the Booky app<\/a>. Trust us, it’ll be your daily BFF when it comes to food. If you still don’t have it, download it now for free on iOS or\u00a0Android.<\/p>\n Reservations are accepted<\/strong> Another hole-in-the-wall restaurant to check out this weekend!<\/p>\n","protected":false},"author":20,"featured_media":27771,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/27609"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=27609"}],"version-history":[{"count":16,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/27609\/revisions"}],"predecessor-version":[{"id":103069,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/27609\/revisions\/103069"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/27771"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=27609"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=27609"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=27609"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=27609"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=27609"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/p>\n
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Crispy Kare-Kare<\/h2>\n
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Sinigang na Baboy sa\u00a0Watermelon<\/h2>\n
Related post:<\/strong> 10 Must Try Rare Sinigang Dishes<\/pre>\n
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Seafood Caldereta<\/h2>\n
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Sardinas Lasagna<\/h2>\n
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Pecho Pandan<\/h2>\n
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Bibingka Cheesecake + Puto Bumbong Cheesecake<\/h2>\n
Related post:<\/strong> The Ultimate Guide to Manila's Best Reinvented Filipino Desserts<\/pre>\n
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Spaghetti Crepe<\/h2>\n
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Booky Tip # 1:<\/strong> From 11:00 am - 6:00 pm, students can avail their 'Student's Tipid Meals<\/strong>', which includes a FREE iced tea or blue lemonade. Simply show your school ID to avail.\u00a0\r\n\r\nBooky Tip # 2:<\/strong>\u00a0They also have individual meals that come with iced tea and cheesecake. that you can avail for only Php225!<\/pre>\n
\nView their Instagram account<\/a>
\n51 Katipunan St, Concepcion I, Marikina
\n(02) 899-6653
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