{"id":20630,"date":"2016-06-24T11:42:05","date_gmt":"2016-06-24T03:42:05","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=20630"},"modified":"2019-09-18T10:51:02","modified_gmt":"2019-09-18T02:51:02","slug":"lazat-fil-asian-restaurant-and-bar","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/lazat-fil-asian-restaurant-and-bar\/","title":{"rendered":"Lazat Fil-Asian Restaurant & Bar is Serving You the Best Kare-Kare Around"},"content":{"rendered":"

Book a table and get up to \u20b1500 off!
\n<\/p>\n

To go out or not to go out, that is the question \u2013 especially for anyone who wants a good home-cooked meal<\/a> but doesn’t want to do kitchen duty. What’s more, if you have an upcoming dinner to host, from cooking to setting up, and then finally cleaning up afterwards? It’s a steep climb to throw a perfect party, but thank goodness for this prime restaurant in Quezon City<\/a>, because they’ll do work for you.<\/p>\n

Update:<\/strong> Check out the Top 10 Most Loved Restaurants in Quezon City<\/a> this month!<\/pre>\n
<\/a><\/p>\n
Book a table and get up to P500 off!<\/a><\/strong><\/pre>\n
Lazat Fil-Asian Restaurant & Bar<\/strong> <\/a>(formerly Cerchio Grill & Lounge) is an Asian-Mediterranean fusion<\/strong> restaurant that serves traditional Filipino dishes with a modern twist. Aside from your usual local favorites, Lazat also serves an array of grilled <\/strong>specialties.<\/strong><\/p>\n
Fun fact:<\/strong> Lazat Fil-Asian is the sister restaurant of Romulo Cafe<\/a>.<\/pre>\n
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Photo from Booky<\/figcaption><\/figure>\n
Planning a get together with family or friends? Owner, Ivy Almario, converted this old home into a spacious 2-floor restaurant that is ideal for big groups<\/strong>. The restaurant is strategically divided into various sections that can easily accommodate any type of event and group size.<\/p>\n
The first floor<\/strong>, which includes the main dining area and an alfresco smoking section, can take a maximum of 80 people. A fixed consumable fee of P60,000 is charged. If you don’t have that many guests, you can book for 40 people and pay half that price, plus 10% service charge.<\/p>\n
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Photo from Booky<\/figcaption><\/figure>\n
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Photo from Booky<\/figcaption><\/figure>\n
The 2nd floor<\/strong> consists of the: (1) main dining area – which can hold 60-70 people at P45,000 consumable fee, (2) the function room – which can hold 15-20 people at P10,000 and the (3) veranda – which can hold 30-40 people at P20,000.<\/p>\n
Fun Fact:<\/strong> The in-store wall installations are made of PVC pipes.<\/pre>\n
Photo from Booky<\/figcaption><\/figure>\n
Photo from Booky<\/figcaption><\/figure>\n
But before you book, you need to know about their awesome dishes. In this time and age, any restaurant, no matter how unique, will not stand a chance if the food do not live up your concept. But Lazat brings Filipino fusion to life<\/strong>.<\/p>\n
Singaporean Crispy Squid Heads<\/h2>\n
Deep fried crispy squid heads with chili-honey garlic glaze.<\/p>\n
\"470353_383516665006096_808595284_o\"
Photo from Booky<\/figcaption><\/figure>\n
Oven Baked Crispy Pata<\/h2>\n
3-way crispy pata served with three kinds of sauce.<\/p>\n
\"DSC02906\"
Photo from Booky<\/figcaption><\/figure>\n
Grilled Kare-Kare<\/h2>\n
Grilled oxtail, ox tripe and vegetables with peanut sauce. Served with Cerchio’s house bagoong.<\/p>\n
Insider tip: <\/strong>If by any chance you feel that you need more, a<\/strong>sk for extra kare-kare sauce for no extra charge!<\/pre>\n
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Photo from Booky<\/figcaption><\/figure>\n
Crispy Tilapia<\/h2>\n
Deep fried tilapia fillets served with mango salsa and three sauces.<\/p>\n
\"DSC02927\"
Photo from Booky<\/figcaption><\/figure>\n
Grilled Boneless Bangus<\/h2>\n
Hefty sized bangus, perfectly grilled, topped with fried garlic and . Served with vegetables and bagoong.<\/p>\n
\"DSC02917\"
Photo from Booky<\/figcaption><\/figure>\n
Peri-Peri Chicken<\/h2>\n
Half-serving of flavorful and tender grilled peri-peri chicken served with aromatic rice pilaf. It’s basically a Brazilian version of our local inasal.<\/p>\n
\"DSC02910\"
Photo from Booky<\/figcaption><\/figure>\n
If you’re having a hard time picking from their grilled meats and seafood items, Cerchio Platters<\/strong> are available–there’s Grilled Seafood, Grilled Meat and Grilled Combi platters.<\/p>\n
Grilled Combi (Meat & Seafood Platter)<\/h2>\n
Includes chicken barbecue, bangus belly, hoisin pork belly, prawns, gindara, bourbon ribs, with grilled vegetables and four kinds of dipping sauce.<\/p>\n
INSIDER TIP:<\/strong> Each platter is served in two serving sizes: for 3-4 pax and 5-6 pax.<\/pre>\n
\"416267_379706652053764_278687571_o\"
Photo from Lazat<\/figcaption><\/figure>\n
Beef Rendang<\/h2>\n
Spicy meat dish cooked in coconut milk.<\/p>\n
Photo from Lazat’s Facebook page<\/a><\/figcaption><\/figure>\n
Lazat’s Chicken Inasal Sisig<\/h2>\n
A Lazat house specialty, topped with chicken skin chicharon.<\/p>\n
Photo from Lazat’s Facebook page<\/a><\/figcaption><\/figure>\n
Chocnut Tiramisu<\/h2>\n
Get a free dessert when you book a table through Booky<\/a>. (Disclaimer: It may or may not be this, it’s a surprise!)<\/p>\n
\"462572_385401924817570_1792461183_o\"
Photo from Lazat<\/figcaption><\/figure>\n

\nView menu<\/a>
\nView their Instagram account<\/a>
\n76 Sct Limbaga, Laging Handa, Diliman, Quezon City
\n(02) 351-5279<\/p><\/blockquote>\n
Download the Booky app<\/a> for free on iOS and Android devices, sign up and get instant P1,000 worth of discount credits, which you can consume at over 300 partner restaurants<\/a> in Metro Manila.<\/p>\n","protected":false},"excerpt":{"rendered":"
Book a table and get up to \u20b1500 off!<\/p>\n","protected":false},"author":17,"featured_media":74476,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/20630"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=20630"}],"version-history":[{"count":20,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/20630\/revisions"}],"predecessor-version":[{"id":134550,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/20630\/revisions\/134550"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/74476"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=20630"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=20630"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=20630"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=20630"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=20630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}