{"id":206100,"date":"2024-08-06T20:41:30","date_gmt":"2024-08-06T12:41:30","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=206100"},"modified":"2024-10-17T10:47:46","modified_gmt":"2024-10-17T02:47:46","slug":"mijo-comfort-food-menu","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/mijo-comfort-food-menu\/","title":{"rendered":"Menu Guide: A Look at Mijo Comfort Food’s Must-Try Dishes"},"content":{"rendered":"\n

Use Booky to get discounts on your next meal!<\/p>\n\n\n\n\n\n\n\n

Tucked away in Poblacion, amidst all the clubs, bars, and massage parlors, is Mijo Comfort Food<\/strong><\/a>, one of the best fusion restaurants in the area. Located on top of a parking garage on P. Guanzon, this Poblacion restaurant is right in front of Babaganoush.<\/p>\n\n\n\n

Also read: The Fat Seed Cafe + Roastery\u2019s Must-Try Dishes<\/a><\/strong><\/kbd><\/p>\n\n\n\n

Mijo Comfort Food serves flavors from around the world, from paella <\/strong>to tacos<\/strong>, pasta<\/strong>, and more, fusing traditional comfort food with Asian cooking techniques and ingredients. <\/p>\n\n\n\n

This Poblacion restaurant is perfect for first dates and for low-key impressing your date with your supposed gastronomic expertise. If you’re trying to impress, know what to order by reading our Mijo Comfort Food menu guide below.<\/p>\n\n\n\n

Tip: Get P500 off<\/strong> when you spend at least P2,500 using Booky and UnionBank card!<\/pre>\n\n\n\n
Mijo Comfort Food menu: Must-try dishes<\/h2>\n\n\n\n
Smoked Duck Salad (P550)<\/h3>\n\n\n\n
Start off this memorable experience at Mijo Comfort Food with its Smoked Duck Salad<\/strong>. The smoked duck pairs well with the citrusy orange, while the fried noodle bits and greens offer a perfect crunch for those who want a bit of bite. <\/p>\n\n\n\n
Order the Smoke Duck Salad to start especially when you’re coming in with a bit of an empty stomach!<\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Spicy Salmon Tacos (P450)<\/h3>\n\n\n\n
For something a bit heavier order the Spicy Salmon Tacos<\/strong>. Using fresh salmon sashimi, Mijo Comfort Food has made the traditional taco into a type of sushi, adding rice beneath the salmon.  <\/p>\n\n\n\n
Don’t forget to sprinkle a bit of calamansi on each taco for the acidity!<\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Sisig Tacos (P375)<\/h3>\n\n\n\n
A very common fusion dish, Sisig Tacos<\/strong> is pretty common when dining at Pinoy-Mexican restaurants. Served on a soft shell taco this is your standard sisig with dots of mayo (picky Pampagenos, beware), with an option of adding calamansi.  Consider this your small taste of what’s to come.<\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Mushroom Paella (P950)<\/h3>\n\n\n\n
Perfect for sharing the Mushroom Paella<\/strong> offers you a filling side of carbs without being too heavy, leaving you room for more goodies later. The rice is perfectly cooked giving us that tangy acidic taste from the calamansi but also that crunch coming from the heat underneath. <\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Truffle Jamon (P520)<\/h3>\n\n\n\n
Another choice for sharing would be the Truffle Jamon<\/strong>. This dish probably stood out the most as the truffle oil could be smelled throughout the table. Sprinkled with parmesan cheese and crispy parma ham this pasta dish is perfect for those that like their food to be a little bit on the salty side. <\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Pork Tomahawk (P1,350)<\/h3>\n\n\n\n
For the choice of protein the Pork Tomahawk<\/strong> is the more eye-catching option. Visually, it’s the most beautiful thing you can order on Mijo Comfort Food’s menu with its striking kamote puree, burnt cabbage, and fried sage. Taste-wise this is probably the softest and juiciest slab of pork your teeth will ever have the pleasure of chewing on. <\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Ribeye (P2,950)<\/h3>\n\n\n\n
Ribeye. What else can we say? It’s juicy, well-seasoned, and cooked perfectly. It’s a bit on the pricier side of the menu items in Mijo but with Booky <\/strong>you can now get the Ribeye at a 50% discount; <\/strong>only P1,475.<\/strong><\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Mijo Comfort Food menu: Must-try drinks<\/h2>\n\n\n\n
Mijo Comfort Food also has a bar inside the restaurant as well as a rooftop bar where you can chill with your friends or significant other. Go to the rooftop bar to get a good view of Poblacion surrounded by good food and drinks.<\/p>\n\n\n\n
\"Mijo
Photo by Joyce Tseng | Booky<\/figcaption><\/figure>\n\n\n\n
Grapefruit Sour (P420)<\/h3>\n\n\n\n
Similar to our favorite amaretto sour, Mijo’s Grapefruit Sour<\/strong> drinks is pretty sweet and smooth. There’s very little bitter taste as a result of the alcohol but watch your legs, this drink can be deceptive. <\/p>\n\n\n\n
Mija (P420)<\/h3>\n\n\n\n
Try a local type of rum when you get Mija<\/strong>. A combination of mango-infused rum and lime, Mija is a straightforward drink that’s tasty and will get you just a little bit tipsy. <\/p>\n\n\n\n
Rosa (P420)<\/h3>\n\n\n\n
A combination of tequila, agave, and grapefruit, the Rosa is definitely an upper that you need for the boost of confidence (and rizz). It has a little kick when you take a nibble off the side where they have a sprinkle of labuyo<\/em>. <\/p>\n\n\n\n
View Mijo Comfort Food’s menu on Booky<\/strong><\/a>
4987 P Guanzon St, Poblacion, Makati, Metro Manila<\/p>\n\n\n\n
Items and prices are subject to change without prior notice.<\/em><\/p>\n\n\n\n
Want to discover more of the best places in the Metro? Download Booky<\/strong><\/a> today and be first in line for the latest news, hottest promos, and biggest discounts on all things food!<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"
Check out Mijo Comfort Food’s must-try dishes and bestsellers! Bonus: Use your Booky app to get a P500 discount!<\/p>\n","protected":false},"author":110,"featured_media":206120,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/206100"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/110"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=206100"}],"version-history":[{"count":11,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/206100\/revisions"}],"predecessor-version":[{"id":209746,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/206100\/revisions\/209746"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/206120"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=206100"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=206100"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=206100"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=206100"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=206100"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}