{"id":190099,"date":"2022-11-28T11:45:22","date_gmt":"2022-11-28T03:45:22","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=190099"},"modified":"2022-11-28T11:45:24","modified_gmt":"2022-11-28T03:45:24","slug":"chimichurri","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/chimichurri\/","title":{"rendered":"Where to Get the Best Chimichurri in the Metro"},"content":{"rendered":"\n

One sauce to rule them all! <\/p>\n\n\n\n\n\n\n\n

Sauces can make or break any dish<\/strong> but when it comes to chimichurri, you can’t go wrong with it. <\/p>\n\n\n\n

The bright green sauce<\/strong> is made with only the simplest and freshest ingredients: parsley, garlic, oregano, red wine vinegar, olive oil, and red chili<\/strong> yet is jampacked with every bit of flavor. It’s best drizzled over your chicken dishes, steaks, roasted veggies and can even be repurposed as a simple spread. <\/p>\n\n\n\n

Got no time on your hands to prep? Here are the best places to get your bottled chimichurri in the metro<\/strong>!<\/p>\n\n\n\n

Ton & Camille’s Kitchen<\/a><\/h2>\n\n\n\n

Choose from a variety of dips and sauces<\/strong> at Ton and Camille’s Kitchen where all are prepared and made with love. Among their bestsellers include the Spicy Chimichurri and Tomato Onion Relish<\/strong> which you can slather on almost anything you could think of. <\/p>\n\n\n\n

\"ton
Photo from Ton & Camille’s Kitchen<\/a><\/figcaption><\/figure>\n\n\n\n

View their Facebook page<\/a>
0918 945 8641<\/p><\/blockquote>\n\n\n\n

Chingolo Deli<\/a><\/h2>\n\n\n\n

Chingolo Deli is your next-door deli, butcher, and kitchen<\/strong>. Apart from getting your fresh supply of cold cuts and cheeses, they are also known to be home to the famous Bolzico Beef<\/strong> and its empanadas as well as bottled sauces.<\/p>\n\n\n\n

\"chingolo
Photo from @chingolodeli<\/a><\/figcaption><\/figure>\n\n\n\n

View their website
<\/a>View their Facebook page
<\/a>View their Instagram account
<\/a>UPRC III Bldg, 2289 Chino Roces Extension, Makati
(0917) 620 2443<\/p>\n\n\n\n

Senor Pollo<\/a><\/h2>\n\n\n\n

Senor Pollo\u2019s specialty is Latin chicken and cold beer<\/strong>, plus other Tex-Mex plates! Try their whole chicken, roasted or fried<\/strong>, with their variety of delicious sides such as Cilantro Garlic Rice, Garlic Mashed Potato, French Fries, and more!<\/p>\n\n\n\n

\"senor<\/figure>\n\n\n\n

https:\/\/www.facebook.com\/senorpolloph\/photos\/a.1404145839855125\/2951153125154381\/<\/a><\/p>\n\n\n\n

View menu<\/a>
View branches<\/a>
View their Facebook page<\/a>
View their Instagram account<\/a><\/p><\/blockquote>\n\n\n\n

Comer y Comic<\/a><\/h2>\n\n\n\n

Comer y Comic specializes in offering flavored butter, spreads, sauces, and dips<\/strong>. Their one-of-a-kind Herbs & Olives Chimichurri <\/strong>are specially mixed with rosemary, thyme, and capers and are hand-crushed<\/strong> so you get a nice briny bite each time. <\/p>\n\n\n\n

\"comer<\/figure>\n\n\n\n

https:\/\/www.facebook.com\/photo\/?fbid=3162818293956671&set=pcb.3162818347289999<\/a><\/p>\n\n\n\n

View their Facebook page<\/a>
View their Instagram account<\/a>
0916 508 7569 <\/p><\/blockquote>\n\n\n\n

Dahon-Dahan Salad Bowls<\/a><\/h2>\n\n\n\n

A new salad bar in Katipunan, Dahon-Dahan makes plain salad and rice bowls colorful and delicious<\/strong>. To top it all off, they’re dressed and finished with their bottled sauces and dressing including their famed chimichurri. <\/p>\n\n\n\n

\"dahon-dahan
Photo from @ddsalads<\/a><\/figcaption><\/figure>\n\n\n\n

View their Facebook page<\/a>
View their Instagram account
<\/a>#64 Esteban Abada Street, Quezon City
0917 523 2466<\/p><\/blockquote>\n\n\n\n

Want to discover more of the best places<\/strong> in the Metro? Download the Booky app<\/a> today and be first in line for the latest news, hottest promos, and biggest discounts on all things food, fitness, beauty, and more!<\/p>\n","protected":false},"excerpt":{"rendered":"

One sauce to rule them all!<\/p>\n","protected":false},"author":97,"featured_media":190296,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/190099"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/97"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=190099"}],"version-history":[{"count":5,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/190099\/revisions"}],"predecessor-version":[{"id":190299,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/190099\/revisions\/190299"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/190296"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=190099"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=190099"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=190099"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=190099"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=190099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}