Also Read: <\/strong>Where to Get the Best Vegan Food Trays in the Metro<\/a><\/p>\n\n\n\n Whether it’s you, a friend, or a loved one, this list will help you set up the perfect meatless table with vegan counterparts of classics<\/strong> such as lechon, pancit, and more to make the season extra bright for everyone! <\/p>\n\n\n\n ELPI<\/strong> Vellychon Haus is a vegan brand dedicated to making greener<\/strong>, healthier,<\/strong> and kinder versions of Filipino favorites<\/strong>. They are the first in the world to create a plant-based belly roll<\/strong> that mimics the taste of the famous bellychon that\u2019s sure to satisfy both meat-eaters and non-meat-eaters alike.<\/p>\n\n\n\n View their Facebook page Vutcher is a plant-based version of your typical carinderia<\/strong>. They\u2019ve got your favorite classic Filipino dishes from sisig to adobo and even a 100% vegan alternative to Jollibee\u2019s fried chicken, sweet-style spaghetti, and peach mango pie<\/strong>. Among their other bestsellers include their empanadas which come in<\/strong> seven different flavors<\/strong>.<\/p>\n\n\n\n View their Facebook page<\/a> It\u2019s The Good Choices\u2019 mission to make plant-based specialty food accessible, appealing, and convenient for a healthier, more sustainable, conscious world<\/strong>. They specialize in creating frozen ready-to-eat Filipino comfort foods <\/strong>like tapa, tocino, longganisa, and etc.<\/p>\n\n\n\n View their website<\/a> Theejay Barbeque is proof that vegan food isn’t boring<\/strong>. You can eat without guilt and still enjoy delicious food <\/strong>that is made to mimic non-vegan items like barbeque, sisig, burgers, and more!<\/p>\n\n\n\n View their Facebook page Even vegans deserve the best sweets that life has to offer, and they can do just that with Chef Jeng\u2019s creations. They have a wide array of cakes specially made for vegans<\/strong>. To name a few, they have the Dark Choco Dream Cake, Yema Cake, Leche Flan, and Red Velvet cake. All are plant-based and 100% vegan<\/strong>.<\/p>\n\n\n\n View their Facebook page<\/a> Marikinavegan’s pancit bihon is made with rice noodles, chopped veggies, and mushrooms, and topped with vegchon kawali.<\/p>\n\n\n\n View their Facebook page<\/a> The Vegetarian Kitchen is a must-try restaurant for heartwarming vegetarian and vegan dishes <\/strong>that will satisfy even the biggest of meat lovers. Enjoy comfort classics <\/strong>like their Lumpia and Southern Fried Chicken as well as other dishes from around the world. <\/p>\n\n\n\n View their Facebook page<\/a>Vegan Lechon \u2013 ELPI Vellychon Haus<\/a><\/h2>\n\n\n\n
<\/a>View their Instagram account
<\/a>(0968) 345 7020<\/p><\/blockquote>\n\n\n\nVegan Filipino-Style Spaghetti \u2013 Vutcher<\/a><\/h2>\n\n\n\n
View their Instagram account<\/a>
(0906) 069 8069<\/p><\/blockquote>\n\n\n\nVegan Holiday Ham \u2013 The Good Choices<\/a><\/h2>\n\n\n\n
View their Facebook page<\/a>
View their Instagram account<\/a>
1365 E Rodriguez Sr. Avenue, Quezon City
(0998) 855 8991<\/p><\/blockquote>\n\n\n\nVegan Barbeque \u2013 Theejay Barbeque<\/a><\/h2>\n\n\n\n
<\/a>View their Instagram account<\/a><\/p><\/blockquote>\n\n\n\nVegan Leche Flan \u2013 Creating Passion by Chef Jeng<\/a><\/h2>\n\n\n\n
View their Instagram account<\/a><\/p><\/blockquote>\n\n\n\nVegan Pancit \u2013 marikinavegan<\/a><\/h2>\n\n\n\n
View their Instagram account<\/a><\/p><\/blockquote>\n\n\n\nVegan Lumpia \u2013 The Vegetarian Kitchen<\/a><\/h2>\n\n\n\n
View their Instagram account<\/a>
62B Mother Ignacia Ave., Brgy. Paligsahan 1103, Quezon City
(02) 8819 9438<\/p><\/blockquote>\n\n\n\n