Also Read: <\/strong>Your Guide to Chinese Food Delivery Available Now<\/a><\/p>\n\n\n\n This is exactly the inspiration behind The Chow Men<\/strong>. There’s just something in particular about Chinese food, restaurants, and sharing a meal with your loved ones\u2014especially when we’re talking about your grandmother or mother’s age-old recipes. And the people behind The Chow Men do an excellent job at adding modern touches and techniques while still preserving the traditional Filipino-Chinese flavors<\/strong>. <\/p>\n\n\n\n The Crab Fried Rice<\/strong>, one of the bestselling items on their menu, for example, is a spiced-up version of the traditional crab fried rice <\/strong>we all know and love but with the added bonus of their signature pour-over sauce, which contains 100% fresh crab meat<\/strong> in every bite. While the rice base can stand on its own, the pour-over sauce complements it really well and becomes a perfectly balanced meal containing both sweet and savory flavors<\/strong>. <\/p>\n\n\n\n Each order of The Crab Fried Rice costs PHP 480<\/strong> and is good for 2 to 3 pax. They also come up with a new flavor of the month <\/strong>for their crab fried rice which goes for PHP 580<\/strong>. Previous flavors include satay, XO, and tausi<\/strong>. And if you’re looking for a feast fit for a king, another great addition to your order would be their Salted Egg Floss Chicken (PHP 580)<\/strong> and Sago’t Gulaman with Almond Jelly (PHP 90 or PHP 190)<\/strong>. To place an order, visit their website here<\/a>.<\/p>\n\n\n\n View their website<\/a> What else are you craving for? Search for \u201cLOCATION\u201d on the\u00a0Booky app<\/a>\u00a0to see the complete list of restaurants with their corresponding menu and details of location. Share with us your experiences by tagging us on Instagram\u00a0@bookyapp<\/a>\u00a0and using the hashtag\u00a0#bookyapp<\/a>\u00a0when you post your photos online!<\/p>\n","protected":false},"excerpt":{"rendered":" This will disappear from your plate in a pinch.<\/p>\n","protected":false},"author":97,"featured_media":178474,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/178386"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/97"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=178386"}],"version-history":[{"count":5,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/178386\/revisions"}],"predecessor-version":[{"id":178538,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/178386\/revisions\/178538"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/178474"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=178386"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=178386"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=178386"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=178386"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=178386"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
View their Facebook page<\/a>
View their Instagram account<\/a><\/p><\/blockquote>\n\n\n\n