{"id":17328,"date":"2016-05-20T04:52:31","date_gmt":"2016-05-19T20:52:31","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=17328"},"modified":"2019-09-13T16:29:32","modified_gmt":"2019-09-13T08:29:32","slug":"coca-restaurant-bgc","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/coca-restaurant-bgc\/","title":{"rendered":"10 Must Try Thai-Chinese Dishes at COCA Restaurant, BGC"},"content":{"rendered":"

Asian flavors on steroids.<\/p>\n

<\/p>\n

\"COCA<\/a><\/p>\n

Now closed<\/h2>\n

Chinese restaurants are located practically everywhere in Metro Manila, but Thai? Not so much. Despite stiff competition, COCA stands out because it offers the best of Cantonese and Thai cuisine <\/strong>under one roof.<\/p>\n

\"btn-book-p500-@320\"<\/a><\/p>\n

\"Coca
Photo from Mac Dy for COCA<\/a><\/figcaption><\/figure>\n

In 1957, Mr. Srichai Phanphensophon and his wife established the restaurant’s first branch, a 20-seater in Soi Dejo, Thailand<\/strong>. Following the restaurant’s immediate success, they moved to a nearby location and expanded it to a 150-seater branch where suki-style cooking<\/strong> was introduced.<\/p>\n

Thai Suki<\/strong> is a style of hotpot where you cook your vegetables, meat, and seafood in a hot broth then dip it in their signature sukiyaki sauce. COCA now has branches in Singapore, Indonesia, Japan, Malaysia and more.<\/p>\n

\"Thai
Photo from @ampadis<\/a><\/figcaption><\/figure>\n
Fun Fact:<\/strong> 'COCA' comes from the Mandarin word, \"Kekou,\" which means appetizing<\/em>.<\/pre>\n
COCA is located at the 5\/F Skypark of SM Aura<\/strong> in BGC. The ambiance is loungey and fancy–a good option for family dinners and the like. They serve classic Thai dishes (and their signature hotpot, of course) with a Cantonese twist that locals love. Next time you visit them, try out these 10 dishes:<\/p>\n
Roast Duck Salad<\/h2>\n
Thinly sliced roasted duck with assorted vegetables, topped with fresh cucumber slices and watermelon chunks. One of the most refreshing appetizers on their menu.<\/em><\/p>\n
\"Roast
Photo from @jinlovestoeat<\/a><\/figcaption><\/figure>\n
Crispy Roasted Pork Belly<\/h2>\n
Slices of ultra-crispy, melt in your mouth pork belly with a dab of mustard on the side, comparable to a Cantonese-style liempo.<\/em><\/p>\n
\"Crispy
Photo from @cocarestaurantph<\/a><\/figcaption><\/figure>\n
Chicken in a Paper Bag<\/h2>\n
Diced chicken doused in a special sauce, individually wrapped in paper bags then deep fried–a unique version of chicken pandan. TIP<\/strong>: Contrary to some might think, the paper bags are not<\/strong> edible.<\/em><\/p>\n
\"Chicken
Photo from @aikee14<\/a><\/figcaption><\/figure>\n
After starters, seafood lovers should get a taste of their various platters which showcase their prawns and crabs in soup or as grilled dishes with a twist.<\/p>\n
Thai Suki: Emperor’s Platter with Ojiya<\/h2>\n
Assorted meat, seafood, vegetables, glass noodles and their signature suki sauce. Since COCA’s specialty is their suki, this is one dish you definitely should not miss out on. Servings are good for sharing.<\/em><\/p>\n
Tip:<\/strong> The hotpot can be split into two soup bases, one with the highly-recommended spicy Tom Yum Goong and the other half with chicken broth.<\/pre>\n
Photo from COCA Restaurant<\/figcaption><\/figure>\n
Pacific Sunset<\/h2>\n
Live king crab, squid, tiger prawn, pork sausage, corn with a hint of spices from all over the world.<\/em><\/p>\n
Photo from COCA Restaurant<\/figcaption><\/figure>\n
Prawns with Salted Egg<\/h2>\n
Grilled prawns topped with salted mashed hardboiled egg yolks and spring onions.<\/em><\/p>\n
Photo from COCA Restaurant<\/figcaption><\/figure>\n
Live Steamed Garoupa with Lime Sauce<\/h2>\n
Steamed fish with spices of lime, chili and basil.<\/em><\/p>\n
\"Screen
Photo from COCA Restaurant<\/figcaption><\/figure>\n
Braised King Crab with Glass Noodles<\/h2>\n
Live king crab flavorfully braised and served with a hefty portion of glass noodles and their special sauce. <\/em><\/p>\n
\"Glass
Photo from @cocarestaurantph<\/a><\/figcaption><\/figure>\n
Not a fan of noodles? Balance out your orders with a serving of their famous fried rice.<\/p>\n
COCA Yang Chow Fried Rice<\/h2>\n
TIP<\/strong>: It’s best paired with any of their seafood or meat dishes. Comes in large and regular servings.<\/em><\/p>\n
\"Photo
Photo from COCA Website<\/figcaption><\/figure>\n
For dessert, don’t forget to order this Thai staple.<\/p>\n
Mango Sticky Rice<\/h2>\n
Thailand’s famous dessert made with glutinous rice, a sweet sauce, and fresh mangoes.<\/em><\/p>\n
\"Mango
Photo from @cocarestaurantph<\/a><\/figcaption><\/figure>\n
Got a family dinner coming up? COCA would surely make a great option. Don\u2019t forget to tag us on Instagram @bookyapp<\/a> because we\u2019re always on the lookout for the best food photos in the metro. Just tag us and use the hashtag #bookymanila.<\/p>\n
\"btn-book-p500-@320\"\"btn-menu-@320\"<\/a>
\n<\/strong>View their Instagram account<\/a>
\n5\/F SM Aura, 26th St cor McKinley Parkway, Fort Bonifacio, Taguig
\n(02) 218-1110<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"
Asian flavors on steroids.<\/p>\n","protected":false},"author":42,"featured_media":18055,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[660],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/17328"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/42"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=17328"}],"version-history":[{"count":13,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/17328\/revisions"}],"predecessor-version":[{"id":132649,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/17328\/revisions\/132649"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/18055"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=17328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=17328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=17328"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=17328"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=17328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}