{"id":172377,"date":"2022-01-12T13:33:04","date_gmt":"2022-01-12T05:33:04","guid":{"rendered":"https:\/\/booky.ph\/blog\/?p=172377"},"modified":"2022-01-12T13:33:06","modified_gmt":"2022-01-12T05:33:06","slug":"best-lugaw-metro-manila","status":"publish","type":"post","link":"https:\/\/booky.ph\/blog\/best-lugaw-metro-manila\/","title":{"rendered":"Where to Get the Best Lugaw for When You’re Feeling Under the Weather"},"content":{"rendered":"\n

Lugaw to the rescue!<\/p>\n\n\n\n\n\n\n\n

There’s nothing more perfect than a bowl of hot lugaw on a rainy day or when you’re feeling a bit under the weather. Don’t you agree? It is the most basic rice porridge<\/strong> you can make when you’re at home, which usually includes slices of ginger<\/strong> and is topped with spring onions. You can even add a hard-boiled egg<\/strong> if you’re feeling fancy and some patis<\/strong><\/em> (fish sauce) on the side.<\/p>\n\n\n\n

Also Read<\/strong>: Food Wars: Arroz Caldo vs. Lugaw vs. Goto?<\/a><\/p>\n\n\n\n

Despite its simplicity, lugaw<\/em> remains to be a staple food<\/strong> especially for those who are recovering from sickness, those who are on a budget,<\/strong> and most especially for those who tend to hibernate during the rainy season. Here is a list of the best lugawans around Metro Manila<\/strong> available for delivery. Which restaurant do you think serves the best lugaw in the Philippines<\/strong>?<\/p>\n\n\n\n

Goto Monster<\/a><\/strong> – Makati<\/h2>\n\n\n\n

A Makati-zen’s go-to after a night of partying<\/strong>, Goto Monster offers good lugaw<\/em> to warm up your soul<\/strong>. They have a gigantic DIY lugaw kit<\/strong> good for 8 people which consists of all our favorite toppings<\/strong> like egg, tofu, tripe, and more!<\/p>\n\n\n\n

Available for<\/strong>: Takeout, pickup, and deliver. They are open from 10:00 a.m. to 12:00 midnight. daily.<\/pre>\n\n\n\n
\"goto
Photo from @gotomonster<\/a><\/figcaption><\/figure>\n\n\n\n
View menu<\/a>
View their Facebook page<\/a>
View their Instagram account<\/a>
245 Primo Rivera corner P Ocampo ext
Barangay Lapaz, Makati City
(0916) 300-2600<\/p><\/blockquote>\n\n\n\n
Susan’s<\/a> – Bulacan<\/h2>\n\n\n\n
Susan’s is a popular place in Bulacan known for its Filipino dishes<\/strong>. They have been in the industry for about 36 years<\/strong> now, proving that lugaw<\/em> is indeed essential after three decades<\/strong>. You can choose from their <\/em>combos and pair your lugaw<\/em> with pork, tofu, pig’s ear, pig’s tongue, and other exotic toppers.<\/p>\n\n\n\n
Available for<\/strong>: Pick-up and delivery. They update their menu daily so be on the lookout on their Facebook page<\/a>!<\/pre>\n\n\n\n
\"susan's
Photo from @susans.since1985<\/a><\/figcaption><\/figure>\n\n\n\n
View their Facebook page<\/a><\/p><\/blockquote>\n\n\n\n
Citang’s<\/a> – multiple branches<\/h2>\n\n\n\n
Another Bulace\u00f1o gem<\/strong>, Citang’s has been one of the most popular lugawans<\/em> just outside of the Metro. A bowl of their lugaw costs only \u20b120<\/strong>, and you can even choose which add-on you want.<\/p>\n\n\n\n
You can also pick up one of their kakanins<\/strong><\/em> (glutinous rice cakes) for a merienda session that’s “solb na solb<\/em>!”<\/strong><\/p>\n\n\n\n
Available for<\/strong>: Limited Dine-in, Pick-up, Takeout and delivery. They are open from 7:00.a.m. to 5:00 p.m. <\/pre>\n\n\n\n
\"citang's\"
Photo from @citangs1970<\/a><\/figcaption><\/figure>\n\n\n\n
View their Facebook page<\/a>
View their Instagram account<\/a><\/p><\/blockquote>\n\n\n\n
Lugawan sa Tejeros<\/a> – multiple branches<\/h2>\n\n\n\n
You have probably heard or seen this lugawan<\/em> on television — they are known for their lugaw<\/em> with lechon kawali<\/em><\/strong> (deep-fried pork belly)! Their sinful creation<\/strong> has made them a highly-celebrated option among lugaw<\/em> enthusiasts.<\/p>\n\n\n\n
Available for<\/strong>: Limited Dine-in, Takeout and pabili service, Delivery via Food Panda. They are open 24\/7 except for Taguig branch. <\/pre>\n\n\n\n
\"lugawan
Photo from @lugawansatejeros<\/a><\/figcaption><\/figure>\n\n\n\n
View their Facebook page<\/a><\/p><\/blockquote>\n\n\n\n
Goto Believe<\/a> – multiple branches<\/h2>\n\n\n\n
Do you believe in heaven or hell? After trying out Goto Believe’s menu, you just might! Goto Believe is known for putting their own twist on the classic Filipino comfort food<\/strong> like their Lugaw<\/em> Infierno<\/strong> which is just overflowing with chili <\/strong>for that spicy kick. They are also complete with sides and skewers<\/strong> like lumpia<\/em> (spring roll), isaw<\/em> (pork intestines), tenga<\/em> (pork ears), and calamares (deep-fried squid).<\/p>\n\n\n\n
Available for<\/strong>: 24\/7 Dine-in, store pick-up, takeout, and delivery via GrabFood and FoodPanda.<\/pre>\n\n\n\n
\"Goto
Photo from @gotobelieveph<\/a><\/figcaption><\/figure>\n\n\n\n
View menu<\/a>
View their Facebook page<\/a>
View their Instagram account<\/a>
View their branches<\/a><\/p><\/blockquote>\n\n\n\n
Oink<\/a> – Rockwell Sheridan<\/h2>\n\n\n\n
If you love Goto Monster then you will surely love Oink. They mainly serve Filipino dishes with carefully crafted, flavorful twists,<\/strong> and among their bestsellers include the Pork Bagnet Mangkok.<\/strong><\/p>\n\n\n\n
Available for:<\/strong> dine-in, take-out, and delivery via GrabFood.<\/pre>\n\n\n\n
\"Oink
Photo from @oinkatrockwellsheridan<\/a><\/figcaption><\/figure>\n\n\n\n
View their Facebook page<\/a>
View their Instagram account<\/a>
Rockwell Business Center Sheridan St. Mandaluyong City
(0995) 510 3549<\/p><\/blockquote>\n\n\n\n
We know you loved using the Booky app for discovering the newest places in your city. Given these extraordinary times, we want to continue being helpful during the ECQ<\/strong> so check out our updated food delivery guide<\/strong><\/a>,  restaurants that just reopened<\/strong><\/a>, where to shop for groceries online<\/strong><\/a>, and more.<\/p>\n\n\n\n
Cover image from Goto Believe’s Facebook page<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"
Lugaw to the rescue!<\/p>\n","protected":false},"author":94,"featured_media":172505,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/172377"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/94"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=172377"}],"version-history":[{"count":38,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/172377\/revisions"}],"predecessor-version":[{"id":181550,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/172377\/revisions\/181550"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/172505"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=172377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=172377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=172377"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=172377"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=172377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}