This year, however, compared to the previous years, the El Nino phenomenon didn’t only bring the heat but it also brought about an overabundance of mangoes<\/strong>, one that farmers can’t deal with on their own<\/a>. <\/p>\n\n\n\n So, why not help the farmers out and get yourself a lot of this sweet, healthy fruit<\/strong>? Even better, make desserts out of them! <\/p>\n\n\n\n Not sure where to start? No worries! Try out these five desserts inspired by the Filipino classic and undying craze, Mango Float or Mango Graham<\/strong>. <\/p>\n\n\n\n An interesting Filipino take on a cake, the mango float is a classic that Filipinos just can’t get enough of. <\/em><\/p>\n\n\n\n Here’s a modified recipe from Panlasang Pinoy<\/a>: <\/p>\n\n\n\n Ingredients (for two layers): <\/strong><\/p>\n\n\n\n For the procedure, head on to Panlasang Pinoy’s website<\/a>.<\/strong><\/p>\n\n\n\n Not into a lot of graham? Then the Mango Graham Sago’t Gulaman is a perfect drink, snack, and dessert. <\/em><\/p>\n\n\n\n Here’s a modified recipe from Mortar and Pastry<\/a>:<\/p>\n\n\n\n Ingredients:<\/strong><\/p>\n\n\n\n For the procedure, you can head to Mortar and Pastry’s YouTube Video<\/a>.<\/strong><\/p>\n\n\n\n Love Mango Graham but hate that it’s not portable? Then turn the mango graham into a shake and bring it around you while you shop!<\/em><\/p>\n\n\n\n Here’s a modified recipe from SarapChannel<\/a>:<\/p>\n\n\n\n Ingredients:<\/strong><\/p>\n\n\n\n For the procedure, head on to SarapChannel’s YouTube video<\/a>.<\/strong><\/p>\n\n\n\n Feeling the heat? Then this Mango Graham Ice Cream won’t only cool you down but also bring a smile to your sweet toothed face. <\/em><\/p>\n\n\n\n Here’s a modified recipe from PinoyRecipe.Net<\/a>:<\/p>\n\n\n\n Ingredients:<\/strong><\/p>\n\n\n\n For the procedure, head onto PinoyRecipe.Net’s website<\/a>.<\/strong><\/p>\n\n\n\n If you’re not into the consistently sweet flavor of a mango float, then a mango cheesecake that’s slightly tart and rich is the dessert for you. <\/em><\/p>\n\n\n\n Here’s a modified recipe from Create with Cream<\/a>:<\/p>\n\n\n\n Ingredients:<\/strong><\/p>\n\n\n\n For the procedure, head on to Create with Cream’s website<\/a>.<\/strong><\/p>\n\n\n\n Now that you have five mango float or mango float inspired recipes to try out, get your chef on and try them out! And if your sweet tooth’s not yet satisfied, simply type “DESSERT”<\/strong> in the Booky app to search for places where you can mango desserts or desserts in general for your sweet tooth.<\/p>\n\n\n\n Let us know what you think of these dishes when you try them! Tag us on Instagram @bookyapp<\/a> and don\u2019t forget to use the hashtag #bookymanila<\/a>whenever you post photos of your foodtrips with your friends! Happy eating!<\/p>\n","protected":false},"excerpt":{"rendered":" Help in solving the mango overproduction problem!<\/p>\n","protected":false},"author":53,"featured_media":122725,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[539],"post_tag":[],"malls":[],"booky_location":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/122704"}],"collection":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/users\/53"}],"replies":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/comments?post=122704"}],"version-history":[{"count":5,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/122704\/revisions"}],"predecessor-version":[{"id":173457,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/posts\/122704\/revisions\/173457"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media\/122725"}],"wp:attachment":[{"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/media?parent=122704"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/categories?post=122704"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/post_tag?post=122704"},{"taxonomy":"malls","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/malls?post=122704"},{"taxonomy":"booky_location","embeddable":true,"href":"https:\/\/booky.ph\/blog\/wp-json\/wp\/v2\/booky_location?post=122704"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Love fruit? Check out One in A Melon: Booky's Favorite Fruit Shakes and Smoothies in the Metro<\/a><\/strong><\/pre>\n\n\n\n
Tip<\/strong>: Have ripe mangoes all year round by freezing them when they're sweet! Simply put the slices on a baking tray and once they're frozen, transfer them into reusable containers\/ziploc bags. <\/pre>\n\n\n\n
Mango Float Recipe<\/strong><\/h2>\n\n\n\n
Not willing to wait for 3 hours? No worries! Head on to Quarks and Quills<\/a><\/strong> and try out their Mango Graham Cake<\/strong>! <\/pre>\n\n\n\n
Mango Graham Sago’t Gulaman <\/strong><\/h2>\n\n\n\n
Mango Graham Shake<\/strong><\/h2>\n\n\n\n
Don't have a blender or is your blender not strong enough to crush ice? <\/pre>\n\n\n\n
Mango Graham Ice Cream<\/strong><\/h2>\n\n\n\n
Mango Cheesecake<\/strong><\/h2>\n\n\n\n
Not into waiting? Then head on to Sobremesa<\/strong><\/a> and try out their Mango Almond Cheesecake<\/strong>! And with Booky<\/a>, you can get up to \u20b1300 off your bill<\/strong>!<\/pre>\n\n\n\n
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