Terry\u2019s Bistro began as an import and distribution company, supplying gourmet items from far-away regions of the world to homes and restaurant kitchens all over Metro Manila.<\/strong> In 1999, it established its first dine-in restaurant in Pasong Tamo Extension, and has since added three other branches across the Metro. Today, it continues to serve the best-tasting Filipino and Spanish-inspired dishes, along with a curated wine selection.<\/p>\n There are many ways you can start your meal on a high note at Terry’s. Among their iconic appetizers include their Chorizo Terry on Piggy Back or their Pinchos de Chorizo Alejandro, a sure-fire way to get things lit with the flavors of Spain<\/strong>.<\/p>\n On to the main stage, their standouts include their Dinuguan Risotto, Super Paela Parellada, and many others. Travel around Europe with your tastebuds as the ticket<\/strong>, and don’t forget to leave room for a glass of wine or two<\/strong>.<\/p>\n If you\u2019re looking for a place to hold a fancy family gathering or a romantic date<\/strong>, we have no doubt that Terry\u2019s Bistro is one of your best options. Established before Instagram’s big break, it has stood strong mostly through word of mouth alone<\/em> \u2014 proof that their quality and authenticity have always been enough to successfully pull them through the tide of unending culinary trends.<\/p>\n So what are you waiting for, compadres<\/em>?<\/p>\n Watch out because The Booky Report<\/a><\/strong> is going to bring you more stories, lists, and news on all things edible!<\/p>\n<\/a><\/p>\n
Pinchos de Chorizo Alejandro<\/h2>\n
Albondigas in Iberico Chorizo Sauce<\/h2>\n
Chorizo Terry on Piggy Back<\/h2>\n
Super Paela Parellada<\/h2>\n
Terry’s Special Angus Steak<\/h2>\n
Insider tip:<\/strong> Enjoy \u20b1500 off<\/strong> at their two branches<\/strong> which are both in Makati<\/strong>!<\/pre>\n
\nView menu<\/a>
\nView branches<\/a>
\nView their Instagram account<\/a><\/p><\/blockquote>\n