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Perfect for your next special occasion. *Restaurant is permanently closed*

It’s not everyday you get to splurge on a fancy dinner. There typically needs to be special occasion like your birthday, anniversary, or a huge promotion. On those days, going all out is the only option—and VASK Tapas Room is one of your best bets.

Vask Tapas Room on Booky

Vask Tapas Room is an eclectic fine dining space that offers classic Spanish tapas with a modern twist. The concept is inspired by the flavors of the Basque Country in Northern Spain, where well-acclaimed Executive Chef Chele Gonzalez developed his culinary skills.

Fun Fact: Chele Gonzalez' Gallery VASK ranked among the Top 50 Restaurants in Asia 2016!
Photo from Vask’s Website

Its playful yet upscale interiors make the perfect setting for dinner dates and intimate gatherings.

Photo from Vask’s Website

The menu is categorized into two: the Traditional menu and the Modern menu. While both of them feature Spanish cuisine, the latter is influenced by French flavors and modern culinary techniques.

Just recently, they launched 30 new and innovative dishes. If you’re out to impress your loved ones, go with these top picks:

Insider tip: VASK Tapas Room occasionally changes its menu while keeping their bestsellers.

Tuna Tartare

Basil, kalamata, olive oil, lemon grass

Photo from @thehungrychef

Crab Hollandaise Pintxos

Blue crab, hollandaise sauce

Photo from @misshy76

Cochinillo Tacos

Spiced suckling pig, mango salsa, Frijoles mousse, sour cream

Photo from @vaskmanila

Tomato and Ricotta

Homemade ricotta, tapioca pearls, balsamic reduction, crispy mustard

Photo from @mytummycraves

62 Eggs and Foie Gras

Porcini, mashed potato, port wine jus, puff pastry crumbs

Photo from @fooddudeph
Photo from @fooddudeph

For mains, go with these elevated meat dishes.

Rabo al Vino Tinto

Slow-cooked ox tail, red wine, rustic potatoes

Rabo al Vino Tinto

Lamb & Vanilla

Lamb chops, egg, crushed potatoes, grilled leeks, vanilla jus

Photo from @cyrenedelarosa

Chicken & Chorizo

Sous vide chicken, chorizo stuffing, carrots, bacon mashed potato, homemade gravy

Photo from @ carminasj
Photo from @ carminasj

Need a sweet treat to end your meal? Go for any of the following desserts.

Rose Watermelon Sangria

Don Papa rum, orange, apple, green tea soil, mascarpone ice cream

Photo from @cyrenedelarosa

Tarta de Calamansi

Calamansi sponge cake, oat crumbs, calamansi ice cream

Photo by the Booky Team

Rolling Truffle

Malagos mousse, brownie, chocolate brioche, cotton candy

Photo from @mytummycraves

Did you know that VASK is a Booky Prime partner restaurant? Book a table now to enjoy big discounts off your total bill! You can even get free dessert just by filling out the customer feedback form on our app. Show us your food adventures by tagging us on Instagram @bookyapp and use the hashtag #bookymanila for a chance to be featured!


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5F Clipp Center, 11th Ave, Fort Bonifacio, Taguig
(02) 217-6563

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