Top 10 Most Loved Restaurants in Pasay for May 2017

Founded in 1999, Burgoo is a casual dining restaurant that specializes in American cuisine serving comfort food favorites like ribs, wings, pastas and shakes. Fun fact: The name ‘Burgoo’ refers to a spicy stew dish from Kentucky that is often served with cornbread or corn muffins. It’s for big groups, serving sizes are for sharing. It’s not for people watching their calorie intake. We recommend their shrimp and ribs platter, Pasta Diane, Seafood Jambalaya and famous Mississippi Mudpie. Our insider tip: Despite being an American bar, Burgoo is actually kid friendly. Crayons are provided to keep everyone busy and creative while waiting for their orders. Read our full feature here.

Blackbeard’s Seafood Island prides itself in being the home of the original boodle feasts, perfect for any type of celebration. Choose from over 12 unique boodles and enjoy their selection of fresh Paluto dishes such as lobster, crabs, catfish, and more. It’s for balikbayans or big families who want to enjoy a unique seafood dining experience. It’s not for people who prefer a more upscale setting. Insider tip: It has over 38 branches in the Philippines. Search for a branch near you on the Booky app!

Tajimaya is an eat-all-you-can Yakiniku (meaning ‘grilled meat’) restaurant that serves the high quality Japanese Wagyu Beef, US Prime Beef and US Wagyu amongst other meat and seafood selections. It’s for meat and seafood lovers who enjoy cooking. It’s not for people with after dinner events to attend to. We recommend the P599+ package for unlimited meat, rice, iced tea and salad. Our insider tip is they allow smoking inside the establishment.

8 Cuts Burger Blends is make-your-own burger joint that allows customers to create their own burgers or choose from their signature blends. ‘8 Cuts’ is a reference to the eight cuts of beef used in the five custom blends that only they offer. It’s for people who enjoy getting their hands dirty. It’s not for people looking for a quick take out burger. We recommend the classic burgers for traditional eaters, and the Q-Daddy and Boss Burgers for the adventurous ones. Our insider tip is to get 2 sets of Oreo Milkshake + Skinny Fries for the price of one with Booky‘s Buy 1 Get 1 Deal! Read more here.

Gringo is a homegrown restaurant serving Latin American and Tex-Mex specialties such as ribs, chicken, burritos and more. It’s a quick and casual concept brought to us by the same group behind the Tokyo Bubble Tea franchise. It’s for office goers’ lunch breaks, quick bites and afterwork drinks. It’s not for foodies looking for many rice meal options. We recommend the Southern Spice Chicken, Gringo Baby Back Ribs, Truffle Queso Quesadilla, Crispy Taco. Our insider tip is they also have kids menu for the little ones.

Founded in 1860, Tsujiri is a 155-year old Japanese matcha brand from Uji Kyoto, Japan. It just recently opened its first branch at S Maison, serving authentic matcha products. Tsujiri is also the pioneer of matcha desserts! It’s for mactha lovers looking for quality matcha dishes and drinks. It’s not for people who don’t want to spend much on dessert. We recommend their Houjicha, Tsujiri Sundae, and Chocolate Lava Cake with Matcha Soft Serve. Our insider tip is to avoid going there at lunch time because seats are limited and people want their matcha fix at lunch. Read more here.

From the group that created Vikings Luxury Buffet and NIU by Vikings comes a new hotpot buffet concept. Designed with a lavish and modern market interior, Four Seasons Hotpot City serves a wide assortment of fresh and healthy ingredients, and a number of appetizers, mains and desserts. It’s for foodies looking for a unique hotpot experience in a grand buffet style setting. It’s not for people who easily gets full. We recommend you visit on your birthday to dine for free, but you must bring a friend. Our insider tip is the VIP rooms give each customer a personal hotpot to cook with. Get more insider tips at Four Seasons here.

Vikings Luxury Buffet opened its first branch in the Mall of Asia complex in 2011. Five years and 9 branches later, it is now considered the Philippines’ largest luxury buffet chain. This homegrown brand has expanded all around Metro Manila, the Visayas and Mindanao (full feature here). It’s for families and groups who are looking to celebrate special occasions affordably. It’s not for people who prefer the quiet and relaxed ambiance of a hotel buffet. Our insider tips are (1) Visit on your birthday month for a free meal. Don’t forget to bring a valid ID. (2) Avail P500 off any day at SM Jazz, SM Marikina, and SM BF branches when you book a table thru Booky.

All the way from Tokyo, Dohtonbori is Japan’s #1 okonomiyaki restaurant chain that offers the first cook-your-own okonomiyaki experience in Manila. It has over 300 stores in Japan, with branches in Thailand and Taiwan and this is its second branch in the Philippines. It’s for foodies who enjoy DIY meals, don’t worry the servers can also cook for you. It’s not for people who prefer American-style pancakes. We recommend the Ultimate Cheese Okonomiyaki, Deluxe Okonomiyaki, Four-Cheese Pizza, and their premium yakiniku. Our insider tip: You can also book and get discounts at their Greenhills or SM North branches.

BLK 513 is Manila’s first ever premium and gluten-free activated charcoal-enhanced frozen yogurt. Choose between dark skim cup or cone and top it with a unique selection of crunches, fruits and sauces. It’s for health-conscious dessert lovers. It’s not for people who prefer traditional ice creams. We recommend the Peanut Butter Banana Cream Pie, Peach Mango Float, or you can be adventurous and customize your own. Popular sauces include cereal milk and milk jam, a new holiday Red Velvet sauce is available! Bestselling crunches include the Valrhona Baby and White Chocolate Oldie. Our insider tip is get 2 Dark Skim Cups for the price of one with Booky’s exclusive Buy 1 Get 1 deal! Read more here.