This won’t be your last resort
Resorts World Manila, now rebranded as Newport World Resorts in Newport, Pasay is without a doubt, one of the hottest lifestyle hubs in the country today. It’s a one-stop (and non-stop) entertainment destination that’s got everything you could possibly want: a shopping mall, a bar, a performing arts theater, a 24-hour cinema, and a casino.
Newport World Resorts is host to FIVE distinguished international hotel brands such Marriott Manila Hotel, Sheraton Manila Hotel, Hilton Manila, Hotel Okura Manila, and Holiday Inn Express Manila.
Of course, no all-in-one resort can be complete without a handful of unique restaurants to spice up your stay. Whether it’s steak, pasta, sushi, or dessert, you’re sure to find whatever you’re craving for. With this list as your guide, deciding where to eat won’t be a problem.
Parmigiano Ristorante Pizzeria
Named after the king of cheeses, you can expect a lot of the dishes at Parmigiano to be loaded with parmesan. Known for their pizza, pastas, risottos, and steaks, you’ll be completely surprised by how authentic the food tastes at this homegrown Italian restaurant.
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2/F Newport Mall, Resorts World Manila, Newport City, Pasay
(02) 804-0032 | (0917) 937-7795
Ichiba Japanese Market
Ichiba is what you get when you cross a Japanese seafood market and a food hall. There are ten stalls serving a variety of traditional dishes including takoyaki, tempura, yakitori, gyoza, and ramen. They even have an Asahi bar and a section where you can catch your own live seafood!
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Level 2 Newport Manila, Resort World Manila
(0917) 732-2176 | 02-8251-0575
Wolfgang’s Steakhouse
If there’s one food that’s synonymous to luxury, it has to be steak. So it should come as no surprise that one of New York City’s top steakhouses has made a home in Resorts World Manila, the very definition of opulence. Wolfgang’s by Wolfgang Zwiener serves a first-class dining experience with their menu of dry-aged steaks, premium seafood, fresh salads and indulgent desserts.
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(0920) 821-9247 | (0999) 842 7954
The Red Crab
Find the freshest catch of seafood served in the most indulgent dishes here at The Red Crab. Prepare to get your hands dirty and your chin dripping with succulent juices as you dive into their Crab varieties, Seafood Buckets, Ribs, and the ultimate feast: Alimango, Tadyang, and Talaba Sets!
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Ginzadon
Let’s get one thing straight, Ginzadon is not a fusion restaurant. Located at Maxims Tower, this fine dining restaurant celebrates the cuisines of Japan and Korea by staying true to their traditions and serving them side by side in a thrilling interplay of textures and flavors.
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3/F, Newport Garden Wing Casino
(02) 908-8887
Johnny Kahuku’s Hawaiian Shrimphouse
Seafood is king at Johnny Kahuku’s. This Hawaiian-inspired concept from restaurateur Raymund Magdaluyo and celebrity chef Peter Ayson will make you forget that you’re at Resorts World and not an actual beach resort. The laidback luau vibe of the place is just the right atmosphere for enjoying the bounty of the sea.
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2/F Newport Mall
856-0087
Man Ho
Few dishes can give us goosebumps like a succulent roasted goose or a luxurious lobster dish. If you think that Hong Kong is the only place you can get this hard-to-come-by dish, turn your car around from NAIA and head across the street to Marriott instead! Man Ho is the five-star hotel’s signature Chinese restaurant specializing in Cantonese cuisine.
Reservations are accepted
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Manila Marriott Hotel, 10 Newport Boulevard, Newport City, Pasay
(02) 988-9999
Mr Kurosawa
Only at Mr. Kurosawa can one enjoy Japaella or Chorizo Teriyaki Pizza. This unabashedly unique fusion restaurant takes European and Japanese cuisine and combines them, creating a modern gastronomic experience. The restaurant’s name is an ode to the late Japanese filmmaker, Akira Kurosawa.
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(02) 659-8363
Cru Steakhouse
Cru Steakhouse redefines global culinary excellence. They are the proud winners of not one, not two, but three highly prestigious World Luxury Restaurant Awards, including Regional Winner for Luxury Steakhouse Category. Their dry-aged steaks are hand-cut, hand-seasoned and carefully prepared to capture the flavor of premium quality beef. Thanks to its elegant open plan, the kitchen becomes a theatre where diners can watch their food being prepared by first-class chefs.
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Manila Marriott Hotel, 10 Newport Boulevard, Newport City, Pasay
(02) 8988-9999
Crisostomo
Crisostomo shines the spotlight on the country’s cuisine. The restaurant, named after the protagonist in Jose Rizal’s acclaimed novel, Noli Me Tangere, is the brainchild of celebrity chef, Florabel Co-Yatco. Their dishes will take you back to the turn of the century
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2nd Floor. Unit F & B 3A Newport Mal
(02) 8846-9275
Planning to make the drive to Pasay one of these weekends? Bookmark this article for reference or simply search for ‘RESORTS WORLD’ or ‘NEWPORT MALL‘ in the Booky App to see the complete list of restaurants around the area, complete with the full details of their location and menu!
