Come hungry, leave happy
Mandaluyong touts itself as the “The Tiger City of the Philippines,” so it’s only right to bring a tiger’s appetite.
There’s no shortage of casual eateries, watering holes, fine-dining restaurants, or hole-in-the-wall options in Mandaluyong, so be sure to add them all to your ‘MUST-TRY‘ lists on the Booky app to ensure you never miss any new spots near you!
If you're a Booky Prime member, you can book, dine and get discounts of up to ₱500 at over 800 partner restaurants around the city.
PODIUM
Shi Lin
Serving both Chinese and Taiwanese dishes on their well-curated menu, including their famous steamed xiao long bao, Shi Lin doesn’t hesitate to give you good food and service. Their dishes are heavy on the stomach but light on the wallet.
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5/F The Podium, 18 ADB Ave, Ortigas, Mandaluyong
(02) 477-4108
Wildflour
Featuring a diverse menu for dinner consisting of steaks, pastas, specialty breads, and cakes, Wildflour is a good place to dine if you’re the type of couple who like having a lot of options. It’s also the ideal place to go to if ever date night isn’t an option because their brunch menu is just as spectacular.
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G/F The Podium, ADB Ave
Nikkei
Nikkei is Manila’s first ever Japanese-Peruvian sushi bar and restaurant serving curated specialties like ceviche, sushi, causa, tiraditos, and Japanese craft spirits. Their Podium branch is always dimly lit, giving it a romantic vibe—it’s perfect date night spot! Read our full feature here.
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G/F The Podium, 18 ADB Ave, Ortigas, Mandaluyong
(0995) 908 3145
Las Flores
Looking for authentic yet modern cuisine paired with the best ambiance to suit your night? Las Flores serves traditional Spanish dishes and authentic tapas!
Also read: 12 Dishes That Will Make You Ask “Paella or Risotto?”
No reservations accepted
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G/F The Podium, 18 ADB Ave, Ortigas, Mandaluyong
(0915) 654-5231
SM MEGAMALL
Mesa
When a restaurant has been around for nearly a decade, you know they’re doing something right. Mesa’s menu features an array of Filipino dishes that come from traditional, family recipes with a modern twist. Noteworthy items are the Baked Scallops with Garlic Butter, Tinapa Fried Rice, and Swahe on the Rocks.
Gringo
Gringo is a homegrown restaurant and bar serving Latin American and Tex-Mex specialties such as baby back ribs, chicken, and burritos. It’s a popular spot for after-work cocktails with friends.
Le Petit Souffle
Le Petit Souffle serves a wide selection of playful and modern French-Japanese fare of both the sweet and savory variety. Find your perfect matcha with your perfect match ’cause they’ve got an entire section of the menu dedicated to the Japanese flavor! The interiors transport you to a stunning garden, delivering an unforgettable bistro date.
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2/F SM Mega Fashion Hall, SM Megamall, Ortigas, Mandaluyong
(02) 944 6541
Tim Ho Wan
Known as the most affordable Michelin star-rated restaurant in Hong Kong, Tim Ho Wan doesn’t stop there. Aside from offering dim sum and their famous pork buns for as low as ₱170, they also offer affordable rice meals!
Insider Tip: Get Buy 1 Get 1 Steamed Egg Cake or Deep Fried Milk Custard with Booky!
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G/F Mega Fashion Hall, SM Megamall, Ortigas, Mandaluyong
(02) 470-8836
SHANGRI-LA PLAZA
Green Pastures
Green Pastures is not your usual “healthy restaurant”. It’s a farm-to-table restaurant concept created by Chef Robby Goco of crowd-favorite Cyma, serving unique and nutritious eats for those who are health-conscious or simply looking for a good meal.
Corazon
Corazon which means ‘heart’ in Spanish, serves Filipino-Hispano cuisine that is heavily influenced by the decades of Spanish colonization in our country. Go on a feast with your family and relatives here and try their Girona, Magellan and Las Palmas for appetizer, Almeria, Huelva, Sorolla and Blanca for mains, and Quezo de Bola Cheesecake for dessert.
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(02) 687-1955
Ganso Shabuway
Ganso-Shabuway is an international franchise from California that offers Japanese-style hot pot. Aside from fresh seafood, vegetables, and dumplings, Ganso-Shabuway only serves top-quality, USDA graded Angus and Kobe beef.
Planet Grapes
Planet Grapes is an upscale wine shop and restaurant that caters to anyone who wants to enjoy wine with comfort food. It is a place where budding enthusiasts can discover wine, one grape at a time.
GREENFIELD DISTRICT
Blackwood Bar – Greenfield District
Blackwood Bar and Grill is a casual gastropub serving comfort food dishes and a wide selection of alcohol beverages – single malt whiskeys to its most-sought draft beer. Must-tries in the menu include the buffalo crab claws and baked oysters.
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The Hub, Greenfield District, Ortigas, Mandaluyong
(02) 570-5601
Kanin Club
Kanin Club started out as a humble restaurant in the province of Sta. Rosa, Laguna. One of their best-sellers is undeniably, the Sinangag na Sinigang–a Sinigang converted into fried rice. Their rice has that familiar “sinigang taste” in it, but the addtion of tempura-fried vegetables and thin slices of pork belly give it a nice new twist. It’s so good— you have to try it to believe it!
No reservations accepted
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MANDALA PARK
En Tirage
En Tirage is a wine and beer restaurant in Mandala Park. Dubbed as the house of unlimited, they offer daily unlimited promos on their liquor and other alcoholic beverages. Apart from booze, their menu is filled with unique international dishes. They also have allow you to create your own deli platter!
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G/F Unit 6 Bldg C, Mandala Park, Shaw Blvd, Pleasant Hills, Mandaluyong
(0956) 720-8710
Di’ Mark’s
Di’ Mark’s Pizza is a family restaurant that was founded by husband-and-wife tandem Arturo and Lita Fernandez. It’s the very first restaurant in the country that put the spotlight on pizza.
Punta Mandala
Punta Mandala is the go-to place for a good meal and good time. It serves bold Latin American dishes, highlighting colorful and flavorful skewered meats and innards, corn and of course their famous Latin chicken.
Fun Fact: Every section of the place can be curtained off for a more private affair.
No reservations accepted
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Liberty Center, Shaw Blvd., Mandaluyong
+63 2 941-2870
HOLE-IN-THE-WALL SPOTS
Charlie Wanton Special – Haig St.
Charlie Wanton Special is like a tiny out-of-place treasure from Binondo—awesome food, shady location. Similar to Ling Nam or Masuki noodle houses, Charlie also specializes in Wanton noodles, siopao and siomai, but offers many other dishes including rice toppings, congee and other Chinese favorites.
No reservations accepted
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265 Haig St., Daang Bakal, Mandaluyong
+63 2 718-1880
Kanto Freestyle Breakfast
Kanto Freestyle Breakfast is a 24/7 casual eatery known for their incredibly affordable and generous serving of breakfast fares! Would you believe that most of their dishes here come with a cup of rice, two eggs and tomato pesto and are only under 100 bucks? Must-tries here include the New Zealand Beef Tapa, Spanish Sardines Tempura, Chocnut Champorado and Goya Chocnut Ganache Pancakes.
No reservations accepted
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#549 San Joaquin St, Plainview, Mandaluyong
Galileo Enoteca
With ‘enoteka’ meaning wine gallery in Italian, Galileo Enoteca boasts of fine dining Italian cuisine and a wide selection of luxurious wine. Its rustic interiors definitely transports every couple to a quiet Italian escape in the metro. Spaghetti Frutti Di Mare, Risotto Con Porcini Mushroom and Truffle Oil, Aglio & Olio and Penne Al Gorgonzola are the must-tries here!
Reservations are accepted
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80 Calbayog St, cor. Malinao St, Highway Hills, Mandaluyong
(02) 534-4633
Ready to feast? Bookmark this article for reference or simply search for ‘MANDALUYONG’ in the Booky App to see a complete list of restaurants around the area, complete with the full details of their location and menu!
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