A weekly summary of all the hottest new restaurants that recently opened, featuring–Todd English’s spin-off burger joint, a HK-franchised desserts place, a Parisian steakhouse and more!
RECENTLY OPENED
Pound by Todd English – Bonifacio High Street
Pound by Todd English is an old school counter-style burger joint with a 1920s speakeasy vibe, taking cues from Todd English Food Hall’s ambience and quality of food that made us all fall in love. They pride themselves in using the freshest ingredients and making everything in-house, allowing us to experience a serious, fancy upgrade in the Philippines’ burger game. Read our full feature here.
No reservations accepted
View the full menu
View their Instagram account
B3, Bonifacio High Street, Fort Bonifacio, Taguig
Little Bear Diner – Kapitolyo
Little Bear is a globally inspired new wave diner focusing on indulgent comfort food made with local and organic products. Menu highlights include the 24-hour belly porchetta, truffled pasta and half-baked Belgian choco chip cookie.
No reservations accepted
View the full menu
View their Instagram account
23 East Capitol Drive, Kapitolyo, Pasig
+63 916 426-8783
BZ Bean Coffee Lounge – E. Rodriguez
BZ Bean is a friendly cafe and board game lounge that lets you dine while playing popular tabletop games from its library. BZ Bean serves rice meals, pasta, desserts, coffee and frappes.
Reservations are accepted
View their Instagram account
TSL Bldg unit 2, 59 E. Rodriguez Sr. Ave., Tatalon, Quezon City
+63 977 819-2326
Book and Borders Cafe – McKinley
A hangout place for coffee and book lovers. Enjoy Book and Borders’ collection of books and magazines together with your choice of pasta, sandwich, dessert and coffee. This is its 2nd branch.
Reservations are accepted
View the full menu
View their Instagram account
Bldg. 5, Tuscany, McKinley Hill, Fort Bonifacio, Taguig
+63 2 835-5451
Galo – Venice Grand Canal Mall
Galo specializes in flame-grilled Latin chicken marinated in secret herbs and spices. Other menu highlights include the Lomo de Carne a la Brass (grilled beef tenderloin sticks), chorizo sisig and patatas bravas.
No reservations accepted
View the full menu
View their Instagram account
Venice Grand Canal Foodhall, Upper McKinley Rd, McKinley Hill, Taguig
+63 2 555-1255
Atelier Vivanda – The Fort
From Paris to HK, and now in Manila, Atelier Vivanda is a French bistro and steakhouse headed by 2-star Michelin chef, Akrame Benallal. It’s all about the premium steaks and side potatoes here.
Reservations are accepted
View their Instagram account
U-A8 Forbes Town Center, Forbes Town Road, Fort Bonifacio, Taguig
+63 2 663-0765
Blue Rocket Cafe + Kitchen – Tomas Morato
Being an all-day breakfast cafe that’s all about great food and coffee, it serves Filipino breakfast favorites, international dishes, pastries and specialty coffee any time of day.
No reservations accepted
View their Instagram account
79 Scout Reyes cor. Scout Lozano, near Tomas Morato, South Triangle, Quezon City
+63 917 837-6308
Cafe Creole – Newport Mall
Café Creole is a modern take on the classic New Orleans cafe. Their specials include the rib plate, steak frites and this seafood Bourbon Street jambalaya. It also serves coffee, pastries and breads.
No reservations accepted
View their Instagram account
2/F Newport Mall, Resorts World Manila, Newport City, Pasay
+63 2 403-8926
The Dessert Kitchen – Power Plant Mall
From HK to Manila, The Dessert Kitchen offers guilt-free indulgences made from wholesome ingredients. It offers ice cream, parfaits, eggettes, puddings, jelly and its award-winning Purple in Love shaved iced dessert. Read our full feature here.
No reservations accepted
View the full menu
View their Instagram account
3/F Power Plant Mall, Rockwell Center, Makati
+63 995 448-8233
Oh Poutine – Pasay
Oh Poutine is an all Canadian-inspired diner that serves 2 of Canada’s ultimate comfort dishes, poutines and winter doughnuts. Remember Beavertails?
No reservations accepted
View their Instagram account
Petron Gas Station, Diosdado Macapagal Blvd. cor. Seaside Blvd., Pasay
Soil Modern Dining – Alabang
Soil is a down-to-earth, casual fine dining restaurant offering a seasonal menu using organic and locally-sourced ingredients. The bar is the best place to see the passion and creativity put onto every dish.
Reservations are accepted
View their Instagram account
Molito Lifestyle Mall, Madrigal Ave., Alabang, Muntinlupa
+63 2 802-2792
Pi Breakfast & Pies – The Grove by Rockwell
Pi Breakfast & Pies serves specialty breakfast and pies all day, everyday. It is most popular for its signature Kitayama Wagyu Beef Sirloin Tapa, Caramelized Spam and dessert pies. This is its 2nd branch.
No reservations accepted
View the full menu
View their Instagram account
Grove Retail Row, The Grove by Rockwell, near Ortigas Ave., C5, Ugong, Pasig
+63 915 258-3314
Toby’s Estate – Legaspi Village
Toby’s is a premier roasting company from Australia serving specialty coffee using beans from owner Toby Smith’s plantation in Panama. It serves breakfast, all-day meals and pastries. This is its 8th branch.
No reservations accepted
View the full menu
View their Instagram account
Senta Condominium, 140 Legazpi St. cor. Rodriguez St., Legazpi Village, Makati
Alley – The Grove by Rockwell
Alley is an artisan’s take on the classics. It offers house crafted sandwiches, breads and pastas using local and fresh ingredients.
No reservations accepted
View the full menu
View their Instagram account
The Grove Retail Row, The Grove By Rockwell, 117 E. Rodriguez Jr. Ave., Ugong, Pasig
+63 916 493-3136
Share to and tag friends who would love to try these restaurants with you, don’t forget to add them to your ‘Must Try’ lists on the Booky app. Also, you can vote a restaurant onto our Top 10 lists by adding it to your ‘Favorites’ list on the app.
For restaurant owners, make sure your contact details, location and menu on the Booky app is complete and up to date, e-mail support@phonebooky.com.
