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There’s a reason why.

If you booked at any of these restaurants this year, then this list was because of you!

Last April 2015, we introduced a new feature called Booky Prime, which allowed you, our dear users, to conveniently book tables at Manila’s top restaurants for free and avail time-based discounts of up to P500. Moreover, simply “submit feedback” in the app and you can get a free surprise dessert too!

We hope you like the service and if not, tell us how we can improve it by sending feedback to prime@phonebooky.com. See you all in 2017!

Vikings Luxury Buffet – various branches

Vikings opened its first branch at the Mall of Asia in 2011. Five years and 9 branches later, it is now considered the Philippines’ largest luxury buffet chain, offering a wide selection of fine cuisines and beverages. Each branch has its own unique themed design and exclusive specials. READ MORE

Insider tip: Get P200 OFF when you book at these Vikings branches.
Photo from @vikingsluxurybuffet


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SM Jazz Mall, Metropolitan Ave. cor Nicanor Garcia St, Bel-Air, Makati
(02) 891-4888

Shaburi – Uptown BGC

Shaburi is an all-you-can-eat healthy shabu-shabu brand from Japan that offers unlimited premium meats (including Wagyu Beef), fresh seafood, organic vegetables and a selection of appetizers. Unlike other shabu shabu places, Shaburi offers each guest his/her own personal pot. READ MORE

Photo from @shaburiph

Photo from @eatandtreats

Reservations are accepted
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Level 4, Uptown Place Mall, 36th St. cor. 9th Ave., Fort Bonifacio, Taguig
(02) 805-2932

The Frazzled Cook – Tomas Morato

The Frazzled Cook offers homey international dishes with the same quirky twist that the place imbibes. ‘Frazzled’, which means completely exhausted, says nothing of the food, but the passion and hard work put in to every dish they serve. Customer favorites include the sizzling squid, Wagyu salpicao, truffle pasta, and spicy shrimp pasta. READ MORE

Also read: 15 Restaurants with Function Rooms You Can Book for any Occasion

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78 Scout Gandia cor Tomas Morato, Laging Handa, Quezon City
(02) 374-6879

Dohtonbori – Greenhills / SM North

Dohtonbori is the #1 okonomiyaki restaurant chain in Japan, established in Tokyo in 1990. It is the only Japanese restaurant that offers the first and only cook-your-own okonomiyaki experience in Manila. READ MORE

Disclaimer: Because it opened late 2015, it did not get a chance to be included in the 2015 list, so we've made an exception because they've done so well in our charts this year.
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Cullinan Prime Bldg., 8 Missouri St., Greenhills, San Juan
(02) 570-2765

Nikkei – Legaspi Village

Nikkei is Manila’s first ever Japanese-Peruvian sushi bar and restaurant serving curated specialties like ceviche, sushi, causa, tiraditos, and Japanese craft spirits. It is refreshing and new to the palate, boldly marrying the finest Eastern and Western cuisines together. READ MORE

Fun Fact: “Nikkei” is a term that describes Peruvian cuisine culturally inspired by the Japanese who started to migrate to Peru in the 19th century and is now becoming the latest food trend in Europe.

Photo from @pameladennisse
Photo from @nikkeiph


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Frabelle Business Center, Unit GO3, 111 Rada St., Legaspi Village, Makati
(02) 880-0231

Kko Kko – Sapphire Bloc

Owned by Grace Lee, Kko Kko is a modern restaurant that serves authentic and reinvented Korean favorites such as their Dosirak, Cheese Fondue, and Snow Chicken. They’re scheduled to open 8 more branches soon all over the metro! Read our full feature here.

Photo from @eleanoryaw


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North Tower, The Sapphire Bloc Building, Sapphire Road cor Onyx and Garnet St, Ortigas, Pasig
(02) 535-7689

Va Bene Pasta Deli – various branches

Va Bene (which means “it’s good” in Italian) has been named one Manila’s best Italian restaurants one too many times and is known for serving fresh handmade pastas by Italian Chef Massimo Veronesi.  Read our full feature here.

Photo from @lrnlrnsinta
Photo from @janinaaamaraaa


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3/F Central Square, Bonifacio High Street, Fort Bonifacio, Taguig
(02) 958-5018

 Todd English Food Hall – SM Aura

Named after an American celebrity Chef, Todd English offers food from all over the world in an upscale food hall setting. It has nine different food stations including: salad & charcuterie, sushi, raw, Asian, pizza, pasta, grill & ocean, and the wine & tapas bar.

Insider tip: They are open until 11PM.
Photo from @arellanoalyssa


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5/F SM Aura Sky Park, Fort Bonifacio, Taguig
(0917) 863-3364

RB CTY / Rib City – Maginhawa / Pioneer

RB Cty is a fun and interactive restaurant specializing in tender, melt-in-your-mouth ribs. In line with their restaurant concept, they encourage guests to play and build legos while waiting for orders.

Photo from @rbctyfoodconcepts


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63 Maginhawa st., UP Village, Quezon City
(0917) 871-4681

If you still haven’t tried Booky’s booking services, here are the best ones to test it out. Sign up here to get an instant P1,000 discount credits on your account, which you can use at over 500 partner restaurants.

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