The party trays that wow!
The holidays are here, and you know what that means: endless parties, lots of laughs, and the inevitable “What’s for dinner?” panic. Lucky for you, Moment Catering has swooped in to save the season. Forget slaving over the stove or negotiating whose potluck dish reigns supreme—this year, it’s all about easy, delicious, and dare we say, bougie party trays.
Read also: Dining Out for the Holidays? Know the Mall Hours and Schedule for Christmas and New Year
From small family dinners to epic office blowouts, these trays do the heavy lifting so you can enjoy the fun (and that extra glass of wine). Let’s dig into what makes them a must-have for a stress-free holiday season.
Party trays for every holiday celebration
Make your holiday gatherings stress-free and delicious with Moment Catering’s curated Holiday Party Trays. Perfect for intimate gatherings or when you’re short on prep time, these trays offer a mix of Filipino favorites and international delights. Each tray feeds 6-8 guests, making it ideal for smaller celebrations or adding variety to a potluck spread.
The Filipino Faves A Tray (P3,500 net) includes crowd-pleasers like Lechon Manok, Beef and Oxtail Cheesy Caldereta, and Crispy Pata, complemented by sides like Pancit Sisig and Lumpiang Sariwa, and finished off with the festive Bibingka Galapong.
Want a different twist? The Filipino Faves B Tray (P4,500 net) steps it up with a Lumpia Trio, Cheesy Embutido, and the succulent Cebu Lechon Pork Belly, paired with staples like Pancit Palabok and Crispy Lumpiang Ubod, and capped off with Suman with Latik for dessert.
For those craving something beyond traditional holiday dishes, the International Faves A Tray (P3,500 net) delivers a fusion of flavors, from Ooma’s Maki Trio and 8Cuts Burger Sliders to Baked Salmon Gratin and Mushroom Aglio Olio. Dessert lovers will adore the decadent 6-inch Burnt Cheesecake.
The International Faves B Tray (P4,500 net) ups the ante with a Dimsum Platter, Porchetta with Pan Gravy, and the tender Dino Ribs, alongside Truffle Parmesan Mashed Potato and Creamy Pesto Fusilli Pasta. For dessert? A classic 6-inch Apple Pie.
With these trays, you’re serving more than just food—you’re serving joy, convenience, and flavors that will make your guests rave.
Buffet menus for larger gatherings
If you’re planning a grander affair, Moment Catering’s Holiday Buffet Menus are here to wow your guests. With three thoughtfully designed sets, these menus cater to a variety of tastes, offering Filipino classics, international dishes, and even Asian-inspired spreads.
Priced at P1,700 per head, this Filipino-centric menu features a Pica Bar with favorites like Premium Balls and Assorted Lumpia, mains including Molo Soup, House Ensalada, and four meat and seafood dishes, plus desserts like Bibingka and Mini Sapin-Sapin. The star? A carving station with a whole Manam Lechon, free for groups of 150 guests or more.
Perfect for lovers of Western flavors, this menu (P1,600 per head) includes a Nacho Bar, Garden Salad Bar, and mains like 16-hour Baby Back Ribs, Beef Belly Christmas Pot Roast, and Buffalo and Garlic Parmesan Wings. End on a sweet note with Mini Apple Pies and Brownies. For parties of 150, a whole Turkey with Giblet Gravy and Cranberry Sauce is included.
Highlighting Asian and Filipino fusion, this option (P1,700 per head) includes a Maki Bar featuring Ooma’s Aburi Makis, mains like Manam House Crispy Sisig, Chicken Inasal, and Ooma Hanger Steak, and desserts such as Choco-dipped Cream Puffs and Burnt Cheesecake with Strawberry Compote. Groups of 150 can enjoy a free whole Manam Lechon.
With dishes crafted from Moment’s iconic brands like Manam, Ooma, and 8Cuts, these buffet menus turn any gathering into an unforgettable feast.
How to Order
Ready to elevate your holiday game? Head to Moment Catering’s website or slide into their Instagram DMs (@moment.catering). Pro tip: Order early—these trays are a hot commodity, and you won’t want to miss out.
This holiday season, say goodbye to kitchen stress and hello to more time with the people you love. After all, the only thing you should be sweating over is which dessert to eat first.
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