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Book a table and get up to ₱500 off!

To go out or not to go out, that is the question – especially for anyone who wants a good home-cooked meal but doesn’t want to do kitchen duty. What’s more, if you have an upcoming dinner to host, from cooking to setting up, and then finally cleaning up afterwards? It’s a steep climb to throw a perfect party, but thank goodness for this prime restaurant in Quezon City, because they’ll do work for you.

Update: Check out the Top 10 Most Loved Restaurants in Quezon City this month!

Book a table and get up to P500 off!

Lazat Fil-Asian Restaurant & Bar (formerly Cerchio Grill & Lounge) is an Asian-Mediterranean fusion restaurant that serves traditional Filipino dishes with a modern twist. Aside from your usual local favorites, Lazat also serves an array of grilled specialties.

Fun fact: Lazat Fil-Asian is the sister restaurant of Romulo Cafe.
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Photo from Booky

Planning a get together with family or friends? Owner, Ivy Almario, converted this old home into a spacious 2-floor restaurant that is ideal for big groups. The restaurant is strategically divided into various sections that can easily accommodate any type of event and group size.

The first floor, which includes the main dining area and an alfresco smoking section, can take a maximum of 80 people. A fixed consumable fee of P60,000 is charged. If you don’t have that many guests, you can book for 40 people and pay half that price, plus 10% service charge.

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Photo from Booky
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Photo from Booky

The 2nd floor consists of the: (1) main dining area – which can hold 60-70 people at P45,000 consumable fee, (2) the function room – which can hold 15-20 people at P10,000 and the (3) veranda – which can hold 30-40 people at P20,000.

Fun Fact: The in-store wall installations are made of PVC pipes.
Photo from Booky
Photo from Booky

But before you book, you need to know about their awesome dishes. In this time and age, any restaurant, no matter how unique, will not stand a chance if the food do not live up your concept. But Lazat brings Filipino fusion to life.

Singaporean Crispy Squid Heads

Deep fried crispy squid heads with chili-honey garlic glaze.

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Photo from Booky

Oven Baked Crispy Pata

3-way crispy pata served with three kinds of sauce.

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Photo from Booky

Grilled Kare-Kare

Grilled oxtail, ox tripe and vegetables with peanut sauce. Served with Cerchio’s house bagoong.

Insider tip: If by any chance you feel that you need more, ask for extra kare-kare sauce for no extra charge!
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Photo from Booky

Crispy Tilapia

Deep fried tilapia fillets served with mango salsa and three sauces.

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Photo from Booky

Grilled Boneless Bangus

Hefty sized bangus, perfectly grilled, topped with fried garlic and . Served with vegetables and bagoong.

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Photo from Booky

Peri-Peri Chicken

Half-serving of flavorful and tender grilled peri-peri chicken served with aromatic rice pilaf. It’s basically a Brazilian version of our local inasal.

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Photo from Booky

If you’re having a hard time picking from their grilled meats and seafood items, Cerchio Platters are available–there’s Grilled Seafood, Grilled Meat and Grilled Combi platters.

Grilled Combi (Meat & Seafood Platter)

Includes chicken barbecue, bangus belly, hoisin pork belly, prawns, gindara, bourbon ribs, with grilled vegetables and four kinds of dipping sauce.

INSIDER TIP: Each platter is served in two serving sizes: for 3-4 pax and 5-6 pax.
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Photo from Lazat

Beef Rendang

Spicy meat dish cooked in coconut milk.

Photo from Lazat’s Facebook page

Lazat’s Chicken Inasal Sisig

A Lazat house specialty, topped with chicken skin chicharon.

Photo from Lazat’s Facebook page

Chocnut Tiramisu

Get a free dessert when you book a table through Booky. (Disclaimer: It may or may not be this, it’s a surprise!)

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Photo from Lazat


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76 Sct Limbaga, Laging Handa, Diliman, Quezon City
(02) 351-5279

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