G! *Restaurant at Pasig is Temporarily Closed. Other branches are Permanently Closed*
Greeka Kouzina is a Greek-inspired restaurant that serves authentic Mediterranean cuisine, both for meat lovers and vegetarians.
Currently, there are four branches located in prime Taguig, Kapitolyo, Banawe, and San Juan locations.
Step inside any branch and you’ll see the well-decorated interiors including their signature Mediterranean-inspired colored lamps, brick walls, and patterned floors. These elements, though simple, create familiarity for their patrons across all branches.
Most Greek dishes are either grilled or roasted and served with lots of vegetables. It’s considered a healthier choice compared to other cuisines. At Greeka Kouzina, dishes are not just nutritious, but they also come in huge servings that are good for sharing.
Recently, Greeka released the Create Your Own Souvlaki Salad, which is slowly gaining much popularity for its great pairings, affordability and size.
Pair one souvlaki and one of their newest salads. The souvlakis they offer are shrimp, beef, prawn and chicken, while for the salads they have the grilled corn salad, sundried tomato pasta salad, grilled pita salad, and chickpea couscous salad.
Souvlaki is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer.
STEP 1: CHOOSE YOUR PROTEIN
Beef Souvlaki
Grilled beef cubes and vegetables on a skewer
Salmon Souvlaki
Grilled and skewered salmon and vegetables
Prawns Souvlaki
2 pieces of skewered and marinated prawns
Chicken Souvlaki
Grilled chunks of chicken and vegetables on a skewer
STEP 2: PICK YOUR SALAD
Grilled Corn Salad
Grilled corn, bacon, cheese on a bed of lettuce
Sundried Tomato Pasta Salad
Fusilli pasta with sundried tomatoes, diced onions, spices, and topped with arugula
Grilled Pita Salad
Fresh greens, candied walnuts, tomatoes, diced onions, cheese, on top of a warm pita bread
Chickpea Cous-Cous Salad
Couscous made of chickpeas, diced tomatoes, sliced onions on a bed of fresh greens
Each meat and salad pairing is only Php 495.
Of course, they still have their old bestsellers that loyal patrons and newcomers can’t stop raving about.
Spanakorizo (Spinach Rice)
Rice, spinach, mint and dill herbs sprinkled with feta cheese is the Greek way to enjoy a hearty meal
Classic Meat Pasta
Spaghetti noodles topped with cheesy meat sauce
Krasates (Pork Chops)
2 pieces of grilled pork chop served with blue cheese walnut and Greeka’s signature gravy.
Lamb Shoulder
2 pieces of lamb shoulder seasoned with Greeka’s spice blend.
Greeka Yogurt
Scoops of Greek yogurt on a bed of honey and a sprinkle of pistachios
Booky Tip: Get this dessert for FREE when you submit feedback to the restaurant on Booky app!
But wait there’s more! During summer, Greeka Kouzina organizes the ‘I am a Greeka Kid Summer Program‘ – a five-day event where you can enroll your children to be Greeka kiddie servers. For only P900 (inclusive of uniforms and meals, you get to watch your little ones serve customers during lunch shift (11:30-2:30 pm) or dinner shift (7:00-9:00 pm).
They say the place gets full easily, especially at night, so better reserve your seats via Booky! Book a table now and get P300 off plus a FREE dessert when your answer our quick feedback form. Note that all branches are Booky Prime partners except for the one in SM Aura.
View all 500 Prime partner restaurants here.