Book a table now and get ₱500 off!
Located in Poblacion, Holy Smokes is a Texas-style barbeque joint that serves everything from smoked brisket to ribs to sausages.
Book a table now and get a discount!
One thing’s for sure, Holy Smokes does not use shortcuts. Inspired by Austin’s famous Franklin Barbecue, they smoke their meats the Texas way —cooking low and slow— until they are fall-off-the-bone, melt-in-your-mouth tender.
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The late Anthony Bourdain once quipped, “Barbecue may not be the road to world peace, but it’s a start.” Whatever your ills and troubles may be, you can forget them for a while— the minute you step foot in Holy Smokes.
You’ll feel right at home in this cozy, no-frills barbeque joint. Service is relaxed and casual— the fun begins when you line up to choose your meats and sides! This month, Holy Smokes is launching a new menu but that’s not all there is to be excited about… they’ve also upgraded their Booky discount!
Booky Tip: If you don't have it yet, download the app so you can book a table and get ₱500 off your bill! Don't forget, discounts are applied when your bill reaches ₱1000.
At Holy Smokes, Pitmaster Juano Gutierrez smokes the meat for 12-16 hours using local fruit woods, while Chef Red Espiritu makes the in-house BBQ sauces, bar chow, and sides.
Insider Tip: The owners recommend pairing the chicken with Cajun rice and creamed corn and the beef ribs with brioche, pickles, and onion.
If you’re dining with friends or family, order a party platter! In case you didn’t know, they also offer party packages and catering for events like company dinners or family get-togethers. They even do a full buffet table set-up!
They’ve recently added some new items to their menu and we think they’re worth a try!
Bacon Caesar Salad
Holy Smokes puts a twist on an old classic with the addition of housemade bacon and a parmesan crisp
Grilled Chicken and Kesong Puti Salad
Holy Smokes imparts the smoky flavor of their grill into this salad that gets a hit of freshness from marinated cherry tomatoes, sliced red onions, and mango vinaigrette.
Smoked Pumpkin Soup
They aren’t called Holy Smokes for nothing! This velvety pumpkin soup gets an extra smoky hit from a sprinkling of bacon bits.
Fried Chicken Skin
A sinful and guilty pleasure for anyone, their chicken skin appetizer gives a satisfying crunch.
Onion Rings
Their thick-cut, golden-fried onion rings are best enjoyed smothered in Holy Smokes’ signature BBQ sauce.
Elote-style Creamed Corn
This vibrant new side dish has a lot of Latin flair. Give it a squeeze of lime for a zesty kick!
Brisket Salpicao Rice Bowl
A silog like no other! This irresistible rice bowl is topped with Holy Smokes’ one-of-a-kind brisket salpicao, garlic bits, and a fried egg.
Grilled mahi-mahi with Grilled Pineapple Salsa
If you’re worried about falling into a meat-induced coma, Holy Smokes has healthier mains too! Try their new Grilled Mahi-Mahi with Grilled Pineapple Salsa and herb sauce.
Corn Donuts with Salted Egg sauce
Hungry for dessert? Their newest innovation is moist, sweet, and savory. A must-try!
If you dine at Holy Smokes from June 12 onwards, you get a bottle of red or white wine on the house for every ₱2,500 minimum spend on Tuesday to Thursday, until supplies last!
At the end of your meal, you’ll get a quick feedback form from Booky. Simply show any of the staff that you’ve completed the survey and get a surprise dessert from the restaurant!
If you’re not already enjoying the offline convenience of Booky, you can download the app for FREE on iPhone or Android. Discover over 900 of the top restaurants in Metro Manila and watch as your foodiverse explodes!
Don’t forget to keep tagging#bookymanila on Instagram (@bookyapp) so we can join your food trips around the city. We see you!
