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Different menu for different times of day.

When is the best time to actually treat yourself? We’d like to think that food celebrations are essential throughout the day, regardless of the occasion/diet plans. Brunch is always a good idea, and we’ve found the best spot in Corinthian Hills for your next date.

Also read: 15 New Beautiful Restaurants for Ladies Who Brunch

 

Apéro Neighborhood Cafe

Apéro – Corinthian Hills

Apéro is the newest neighborhood café in Quezon City that serves a cascading menu, that means you can expect different menu items for each time of the day. From the French word Apéritif which means “to open”, Apéro is a slang term which is often referred to as “food eaten in the late afternoon or early evening.”

Photo from @andahalfph

Apéro is open as early as 8:00AM to serve you breakfast, lunch, apero, and dinner.

Photo from @paindeval
Photo from @apero.ph

That is what this quaint brunch spot is all about: slow-cooked hearty dishes that are sure winners to start or end your day. No shortcuts in the kitchen are made as everything is made from scratch–from their in-house cultured butter to their jams. Most of Apéro’s dishes require preparation days in advance so you know that there’s a spoonful of love in every bite.

Photo from @mischmashmikka

Coffee lover? Apéro serves only the best selections from Intelligentsia Coffee; they order fresh beans on a regular basis straight from Chicago.

Photo from @margarita_straightup
Photo from @marianwanders

Apéro’s menu ranges from small bites to heavy brunch platters.

You can start by checking out their fine selection of freshly-baked breads and pastries which include house-fermented sourdough croissants, the duck fat pandesal, and other homemade pastries. Health enthusiasts and natural food lovers will be happy to know that Apéro only uses fresh and organic eggs that are delivered daily to their store.

Insider tip: They start operations as early as 5AM to bake their goods.
Freshly baked bread | Photo from @thehungrychef
Fun fact: Apéro is the sister company of French restaurant, Duck & Buvette
Duck Fat Sourdough Pan De Sal | Photo from @paindeval

After enjoying your fare share of bread for the day, indulge in their variety of breakfast and brunch options like granola bowls, special toasts, and savory waffles.

Remember, Apéro has a cascading menu so you can enjoy different types of food at different times of the day.
Duck Porridge + Duck Fat Pan De Sal | Photo from @margarita_straightup
Photo from @clydenator
The El Diablo | Photo from @aprillou
The El Diablo | Photo from @aprillou

Their special lunch/dinner dishes include their Signature Firebrick Oven-Smoked Roast Chicken that’s brined for two days, roasted to perfection, then finished with a kiss of smoked apple wood. Looking for something more filling? Also try their sumptuous Firebrick Angus Ribeye and Seawater Mamale, made with dill, lemon, garlic, smoked potatoes and beurre rouge..

Photo from @mikicheeky
Photo from @mikicheeky
Seawater Mamale | Photo from @citystylist

After work drinks just got better, because this brunch spot also serves bespoke cocktails. So swing by regardless if you’re drinking to remember or drinking to forget. It’s happy hour somewhere in the world, anyways.

The Bar Cart | Photo from @noelle_hilario
Photo from @mikicheeky

No reservations accepted
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Corinthian Hills, Temple Drive, 1800 Quezon City, Philippines
0917 511-3475

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Brunch is life.

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