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From afternoon coffee runs to late-night drinks.

THIS WEEK: Sloppy Joe burgers, oysters from Iloilo and unlimited tapas!

Update: Check out our new Buy 1 Get 1 (BOGO) deals this week!

RECENTLY OPENED
September 17 to 23, 2018

Sunrise Buckets – various branches

Sunrise Buckets is a shack-like restaurant known for their wide variety of wings, hotdogs, burgers and milkshakes! For the wings they have 13 flavors to choose from so go crazy with Smoking BBQ, Sunrise OriginalHickoryJack Daniel’sHoney MustardBuffalo Ranch and more!

Photo from @sunrisebuckets

Reservations are accepted
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3/F Santolan Town Plaza, 276 Col. Bonny Serrano Avenue, San Juan
(02) 477-4411

¡Más! – Greenhills

Más is one of the few Spanish concepts in the San Juan area and the only one of those to offer unlimited tapas

Photo from Booky

Reservations are accepted
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18 Missouri St. Northeast Greenhills, San Juan
(0945) 430-6269

Hugo Grillery – Santolan Town Plaza

Fusing Latin-American and Filipino cuisine, Hugo Grillery serves comfort food like tapsilog, arroz caldo, gambas, bandeja de longganisa, and sisig.

Photo from @santolantownplaza

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G/F Santolan Town Plaza, Col Bonny Serrano Ave, Little Baguio, San Juan
(02) 901-0640

Griller’s Oyster House – SM Sucat

Griller’s Oyster House is a Filipino grilling joint that specializes in affordable oysters straight fresh from Iloilo. Their must-tries include Baked Talaba, Buttered Shrimp, Crispy Pata, and their Oyster Tower.

Photo from @foodflings.ph

No reservations accepted
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G/F SM City Sucat, Dr. A. Santos Ave, San Dionisio, Parañaque
(0916) 950-4851

Marugame Udon – SM North EDSA

Marugame Udon is a self-service style restaurant from Tokyo which allows you to create your own udon by picking your own toppings. Their udons are freshly made and of quality local ingredients.

Photo from @thehungrychef

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G/F SM City North EDSA Main Bldg, City Center, Quezon City
(0956) 649-8625

Saigon Corner – Tomas Morato

Saigon Corner serves Vietnamese favorites such as banh mi, pho, spring rolls, coffee, other beverages, and desserts tucked away in Tomas Morato.

Photo from @bherenoww

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40 Sgt Esguerra Ave, Diliman, Quezon City
(02) 368-0795

Butcher’s Daughter – BF Homes

Formerly Kehl’s Swiss along Aguirre Ave., Butcher’s Daughter is a haven for all meat and seafood lovers that offers sausages, shrimps, fish, and steaks.

Photo from Butcher’s Daughter

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163 Aguirre Ave, BF Homes, Parañaque
(0939) 931-4410

Ramen Cool – Makati

Ramen Cool is a Japanese ramen restaurant bent on serving hot bowls of authentic ramen that will keep you warm on a cool night.

Photo from @jbeabae

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G/F San Lorenzo Place, EDSA cor Chino Roces Ave, San Lorenzo, Makati
(02) 881-1353

LIF – Courtyard @453

LIF (Life Is Fantastic) serves a variety of comfort food like char-grilled burgers, steaks, pizza, meatless lasagnas, nachos, milkshakes, and cakes (they boast of the best Pistachio Sansrival in town!).

Photo from @courtyard453

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Courtyard @453, 453 P. Guevarra St., Addition Hills, San Juan
(02) 531-0226

Sobremesa – Shangri-la Plaza

Sobremesa, by Chef Benj Tuason, is a beautiful cross between South American and Filipino cuisine. The concept of the restaurant lingers on the idea of exchanging delicious conversations after enjoying a delightful meal.

Photo from @sobremesaph

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4/F Shangri-la Plaza Mall, East Wing, Shaw Boulevard, Mandaluyong
(0927) 994-4172

Burgers and Bits – Rockwell

Situated in The Grid Food Market stands the culinary endeavor of Chef Josh Boutwood, creator of Savage and one of Manila’s top chefs. Burgers and Bits serves different gourmet burgers such as Sloppy Joe and Savage Signature as well as loaded tater tots and chicken.

Photo from @powerplantmall

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2/F The Grid Food Market, Power Plant Mall New Wing, Rockwell Center, Makati
(0995) 276-1071

KapeTayo Coffee – UP Town Center

Sharing the excitement, discovery, and conversation of Filipino coffee, KapeTayo specializes in coffee beverages made with local beans, and sells coffee merchandise, fine tablea chocolate, and merienda. Their must tries are their butter empanadas and Kapeng Ginto.

Photo from @whereisthiz

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UP Town Center, Katipunan Ave, Diliman, Quezon City
(02) 949-0212

Zubuchon – Eton Centris

Zubuchon is Cebu’s famous lechon restaurant offering menu favorites like Sinuglaw, Zubuchon Sisig, and their very own version of Lechon – dubbed as “the best pig ever” by Anthony Bourdain.

Photo from @george.kooi

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Eton Centris Walk, Quezon Avenue, Diliman, Quezon City
(02) 501-9852

Silver Dragon – Courtyard @453

Serving up quick Chinese food, they specialize in favorites like dimsum, congee, noodle soup, and fried rice straight to your table.

Photo from @courtyard453

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Courtyard @453, 453 P. Guevarra St., Addition Hills, San Juan
(02) 531-0220

Cobalabamba – Taguig

Through their light blue doors, Cobalabamba in The Venice Piazza offers Mexican specialties like seven-layer taco dip, tacos, burrito bowls, pizzadilla, and cocktails. Decked with neon signages and cactus designs, the entire bar and restaurant is Instagram-worthy.

Photo from @cobalambaba

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G/F The Venice Piazza, Upper McKinley Rd, McKinley, Taguig
(02) 701-5905

Spot a new restaurant? Let us know! Send us an email at support@phonebooky.com with all the details. Keep tagging us on Instagram @bookyapp #bookymanila so we can join your food trips around the city.

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